Maria L. Crupi

522 total citations
9 papers, 441 citations indexed

About

Maria L. Crupi is a scholar working on Food Science, Plant Science and Spectroscopy. According to data from OpenAlex, Maria L. Crupi has authored 9 papers receiving a total of 441 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Food Science, 3 papers in Plant Science and 2 papers in Spectroscopy. Recurrent topics in Maria L. Crupi's work include Essential Oils and Antimicrobial Activity (4 papers), Phytochemistry and Biological Activities (3 papers) and Sesquiterpenes and Asteraceae Studies (2 papers). Maria L. Crupi is often cited by papers focused on Essential Oils and Antimicrobial Activity (4 papers), Phytochemistry and Biological Activities (3 papers) and Sesquiterpenes and Asteraceae Studies (2 papers). Maria L. Crupi collaborates with scholars based in Italy. Maria L. Crupi's co-authors include Luigi Mondello, Paola Dugo, Rosaria Costa, Giovanni Dugo, Tiina Kumm, Antonella Cotroneo, Barbara d’Acampora Zellner, Maria Lo Presti, Giacomo Dugo and R. De Pasquale and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

In The Last Decade

Maria L. Crupi

9 papers receiving 428 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Maria L. Crupi Italy 9 178 173 149 128 87 9 441
Ángela Peralbo‐Molina Spain 12 105 0.6× 151 0.9× 72 0.5× 49 0.4× 108 1.2× 17 422
A. Lanzón Spain 10 194 1.1× 115 0.7× 63 0.4× 65 0.5× 86 1.0× 12 556
Hua-Ying Zhou China 9 93 0.5× 206 1.2× 52 0.3× 115 0.9× 68 0.8× 11 431
Anahita Keyhani Canada 10 116 0.7× 85 0.5× 40 0.3× 65 0.5× 70 0.8× 13 402
Hyung Hee Baek South Korea 14 210 1.2× 111 0.6× 25 0.2× 107 0.8× 39 0.4× 26 490
Dalia M. Rasheed Egypt 11 148 0.8× 115 0.7× 28 0.2× 122 1.0× 40 0.5× 21 384
Sonia Cortacero‐Ramírez Spain 12 161 0.9× 150 0.9× 86 0.6× 86 0.7× 159 1.8× 14 483
Hans Gerhard Maier Germany 14 265 1.5× 111 0.6× 51 0.3× 99 0.8× 71 0.8× 64 747
Erika Vázquez Spain 7 243 1.4× 89 0.5× 56 0.4× 117 0.9× 92 1.1× 8 408
Christine M. Seppanen United States 9 147 0.8× 90 0.5× 33 0.2× 85 0.7× 83 1.0× 11 579

Countries citing papers authored by Maria L. Crupi

Since Specialization
Citations

This map shows the geographic impact of Maria L. Crupi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maria L. Crupi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maria L. Crupi more than expected).

Fields of papers citing papers by Maria L. Crupi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Maria L. Crupi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maria L. Crupi. The network helps show where Maria L. Crupi may publish in the future.

Co-authorship network of co-authors of Maria L. Crupi

This figure shows the co-authorship network connecting the top 25 collaborators of Maria L. Crupi. A scholar is included among the top collaborators of Maria L. Crupi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Maria L. Crupi. Maria L. Crupi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Presti, Maria Lo, Maria L. Crupi, Rosaria Costa, et al.. (2010). Seasonal Variations ofTeucrium flavumL. Essential Oil. Journal of Essential Oil Research. 22(3). 211–216. 10 indexed citations
3.
Presti, Maria Lo, Danilo Sciarrone, Maria L. Crupi, et al.. (2008). Evaluation of the volatile and chiral composition in Pistacia lentiscus L. essential oil. Flavour and Fragrance Journal. 23(4). 249–257. 50 indexed citations
4.
Costa, Rosaria, Barbara d’Acampora Zellner, Maria L. Crupi, et al.. (2008). GC–MS, GC–O and enantio–GC investigation of the essential oil of Tarchonanthus camphoratus L.. Flavour and Fragrance Journal. 23(1). 40–48. 105 indexed citations
5.
Crupi, Maria L., Rosaria Costa, Paola Dugo, Giacomo Dugo, & Luigi Mondello. (2007). A comprehensive study on the chemical composition and aromatic characteristics of lemon liquor. Food Chemistry. 105(2). 771–783. 33 indexed citations
6.
Presti, Maria Lo, Maria L. Crupi, Giacomo Dugo, et al.. (2007). Characterization ofArtemisia arborescensL. (Asteraceae) leaf-derived essential oil from Southern Italy. Journal of Essential Oil Research. 19(3). 218–224. 20 indexed citations
7.
Dugo, Paola, Katia Buonasera, Maria L. Crupi, et al.. (2007). Superheated water as chromatographic eluent for parabens separation on octadecyl coated zirconia stationary phase. Journal of Separation Science. 30(8). 1125–1130. 18 indexed citations
8.
Miceli, Natalizia, Maria Rita Mondello, M.T. Monforte, et al.. (2007). Hypolipidemic Effects of Citrus bergamia Risso et Poiteau Juice in Rats Fed a Hypercholesterolemic Diet. Journal of Agricultural and Food Chemistry. 55(26). 10671–10677. 86 indexed citations
9.
Dugo, Paola, Tiina Kumm, Maria L. Crupi, Antonella Cotroneo, & Luigi Mondello. (2005). Comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection in the analyses of triacylglycerols in natural lipidic matrixes. Journal of Chromatography A. 1112(1-2). 269–275. 107 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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