Marco Beccaria

1.7k total citations
49 papers, 1.3k citations indexed

About

Marco Beccaria is a scholar working on Spectroscopy, Biomedical Engineering and Molecular Biology. According to data from OpenAlex, Marco Beccaria has authored 49 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Spectroscopy, 21 papers in Biomedical Engineering and 18 papers in Molecular Biology. Recurrent topics in Marco Beccaria's work include Analytical Chemistry and Chromatography (33 papers), Advanced Chemical Sensor Technologies (19 papers) and Metabolomics and Mass Spectrometry Studies (14 papers). Marco Beccaria is often cited by papers focused on Analytical Chemistry and Chromatography (33 papers), Advanced Chemical Sensor Technologies (19 papers) and Metabolomics and Mass Spectrometry Studies (14 papers). Marco Beccaria collaborates with scholars based in Italy, Belgium and United States. Marco Beccaria's co-authors include Luigi Mondello, Paola Dugo, Deirdre Cabooter, Francesco Calabrò, Giorgia Purcaro, Giorgia Purcaro, Paola Donato, Flavio A. Franchina, Jane E. Hill and Lanfranco S. Conte and has published in prestigious journals such as SHILAP Revista de lepidopterología, Analytical Chemistry and Journal of Agricultural and Food Chemistry.

In The Last Decade

Marco Beccaria

47 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Marco Beccaria Italy	23	542	466	385	259	228	49	1.3k
Francesca Rigano Italy	21	497 0.9×	274 0.6×	463 1.2×	294 1.1×	284 1.2×	68	1.3k
Mariosimone Zoccali Italy	23	659 1.2×	442 0.9×	322 0.8×	427 1.6×	257 1.1×	77	1.2k
Antonella Aresta Italy	25	404 0.7×	289 0.6×	358 0.9×	381 1.5×	265 1.2×	74	1.5k
Lídia Montero Spain	23	440 0.8×	281 0.6×	516 1.3×	326 1.3×	355 1.6×	53	1.5k
Danilo Sciarrone Italy	29	952 1.8×	700 1.5×	466 1.2×	392 1.5×	488 2.1×	71	1.7k
Ivan Špánik Slovakia	19	474 0.9×	388 0.8×	236 0.6×	265 1.0×	392 1.7×	92	1.1k
Rosineide C. Simas Brazil	22	673 1.2×	355 0.8×	358 0.9×	454 1.8×	182 0.8×	68	1.5k
Maurizio Quinto Italy	25	277 0.5×	292 0.6×	525 1.4×	349 1.3×	527 2.3×	98	2.0k
Magdalena Ligor Poland	23	513 0.9×	953 2.0×	396 1.0×	177 0.7×	324 1.4×	57	2.0k
Flavio A. Franchina Italy	26	682 1.3×	749 1.6×	329 0.9×	318 1.2×	184 0.8×	62	1.3k

Countries citing papers authored by Marco Beccaria

Since Specialization

Citations

This map shows the geographic impact of Marco Beccaria's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marco Beccaria with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marco Beccaria more than expected).

Fields of papers citing papers by Marco Beccaria

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marco Beccaria. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marco Beccaria. The network helps show where Marco Beccaria may publish in the future.

Co-authorship network of co-authors of Marco Beccaria

This figure shows the co-authorship network connecting the top 25 collaborators of Marco Beccaria. A scholar is included among the top collaborators of Marco Beccaria based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marco Beccaria. Marco Beccaria is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Beccaria, Marco, et al.. (2025). Microwave-assisted extraction of oxygen heterocyclic compounds from Citrus-scented creams using a deep eutectic solvent and their determination by HPLC-PDA. Journal of Chromatography A. 1756. 466085–466085. 1 indexed citations

Pasti, Luisa, et al.. (2024). Optimization of headspace high-capacity tool coupled to two-dimensional gas chromatography–mass spectrometry for mapping the volatile organic compounds of raw pistachios. A proof-of-concept on the classification ability by geographic origin. Food Chemistry. 460(Pt 3). 140702–140702. 2 indexed citations

Beccaria, Marco, et al.. (2024). Comprehensive comparison of fatty acid methyl ester profile in different food matrices using microwave-assisted extraction and derivatization methods and comprehensive two-dimensional gas chromatography coupled with flame ionization detection. SHILAP Revista de lepidopterología. 11. 100124–100124. 5 indexed citations

Costa, Valentina, Giorgia Purcaro, Natasha D. Spadafora, et al.. (2024). Composition and nutritional values of fatty acids in marine organisms by one-step microwave-assisted extraction/derivatization and comprehensive two-dimensional gas chromatography -flame ionization detector. Journal of Chromatography B. 1236. 124074–124074. 5 indexed citations

Pasti, Luisa, et al.. (2024). Optimization and Validation of a Cheaper, Safer, and More Sustainable Methodology for Aflatoxins Determination in Rich-Lipidic Matrices (Pistachio Nuts) Using Deep Eutectic Solvent Extraction and UHPLC-FLD Analysis. Journal of Agricultural and Food Chemistry. 72(37). 20670–20678. 2 indexed citations

Forte, Emanuele, et al.. (2023). Impact of column temperature on triacylglycerol regioisomers separation in silver ion liquid chromatography using heptane-based mobile phases. Journal of Chromatography A. 1702. 464095–464095. 1 indexed citations

Franchina, Flavio A., Tatiana Chenet, Luisa Pasti, et al.. (2023). Current Developments of Analytical Methodologies for Aflatoxins’ Determination in Food during the Last Decade (2013–2022), with a Particular Focus on Nuts and Nut Products. Foods. 12(3). 527–527. 22 indexed citations

Beccaria, Marco, et al.. (2022). A high throughput method for fatty acid profiling using simultaneous microwave-assisted extraction and derivatization followed by reversed fill/flush flow modulation comprehensive multidimensional gas chromatography. SHILAP Revista de lepidopterología. 4. 100039–100039. 10 indexed citations

Oteri, Marianna, Giovanni Bartolomeo, Francesca Rigano, et al.. (2022). Comprehensive Chemical Characterization of Chia (Salvia hispanica L.) Seed Oil with a Focus on Minor Lipid Components. Foods. 12(1). 23–23. 21 indexed citations

10.

Beccaria, Marco, Yun Zou, Pierre‐Hugues Stefanuto, et al.. (2021). Deeper investigation of oxygen-containing compounds in oleaginous feedstock (animal fat) by preparative column chromatography and comprehensive two-dimensional gas chromatography coupled with high-resolution time-of-flight mass spectrometry. Talanta. 238(Pt 2). 123019–123019. 6 indexed citations

11.

Beccaria, Marco, et al.. (2021). Investigating Bacterial Volatilome for the Classification and Identification of Mycobacterial Species by HS-SPME-GC-MS and Machine Learning. Molecules. 26(15). 4600–4600. 9 indexed citations

12.

Beccaria, Marco, et al.. (2020). Advanced mono‐ and multi‐dimensional gas chromatography–mass spectrometry techniques for oxygen‐containing compound characterization in biomass and biofuel samples. Journal of Separation Science. 44(1). 115–134. 23 indexed citations

13.

Purcaro, Giorgia, Pierre‐Hugues Stefanuto, Flavio A. Franchina, et al.. (2018). SPME-GC×GC-TOF MS fingerprint of virally-infected cell culture: Sample preparation optimization and data processing evaluation. Analytica Chimica Acta. 1027. 158–167. 34 indexed citations

14.

Beccaria, Marco, Francesca Rigano, Krzysztof Goryński, et al.. (2017). Highly informative multiclass profiling of lipids by ultra-high performance liquid chromatography – Low resolution (quadrupole) mass spectrometry by using electrospray ionization and atmospheric pressure chemical ionization interfaces. Journal of Chromatography A. 1509. 69–82. 19 indexed citations

15.

Purcaro, Giorgia, Laura Barp, Marco Beccaria, & Lanfranco S. Conte. (2016). Characterisation of minor components in vegetable oil by comprehensive gas chromatography with dual detection. Food Chemistry. 212. 730–738. 36 indexed citations

16.

Aguennouz, M., Marco Beccaria, Giorgia Purcaro, et al.. (2016). Analysis of lipid profile in lipid storage myopathy. Journal of Chromatography B. 1029-1030. 157–168. 7 indexed citations

17.

Costa, Rosaria, Marco Beccaria, Ambrogina Albergamo, et al.. (2015). Sample preparation techniques coupled to advanced chromatographic methods for marine organisms investigation. Analytica Chimica Acta. 875. 41–53. 24 indexed citations

18.

Purcaro, Giorgia, Laura Barp, Marco Beccaria, & Lanfranco S. Conte. (2014). Fingerprinting of vegetable oil minor components by multidimensional comprehensive gas chromatography with dual detection. Analytical and Bioanalytical Chemistry. 407(1). 309–319. 27 indexed citations

19.

Ragonese, Carla, Laura Tedone, Marco Beccaria, et al.. (2013). Characterisation of lipid fraction of marine macroalgae by means of chromatography techniques coupled to mass spectrometry. Food Chemistry. 145. 932–940. 53 indexed citations

20.

Dugo, Paola, et al.. (2012). Mass spectrometric elucidation of triacylglycerol content of Brevoortia tyrannus (menhaden) oil using non-aqueous reversed-phase liquid chromatography under ultra high pressure conditions. Journal of Chromatography A. 1259. 227–236. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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