L. E. García-Ayuso

1.6k citations
19 papers · 1.1k indexed · 1 hit paper · h-index 15
Topics
Analytical chemistry methods development (8 papers)Analytical Chemistry and Chromatography (6 papers)Mass Spectrometry Techniques and Applications (3 papers)
Partner nations
SpainUnited StatesJapan

In The Last Decade

L. E. García-Ayuso

19 papers receiving 1.1k citations

Hit Papers

Soxhlet extraction of solid materials: an outdated techni...19982026200720161998100200300400

Peers

L. E. García-Ayuso
Comparison fields: 5 of 114
  • Analytical Chemistry 389
  • Food Science 263
  • Spectroscopy 248
  • Biomedical Engineering 209
  • Molecular Biology 193
Replace Renato Lajarim Carneiro with:
Renato Lajarim Carneiro Brazil
Petr Bednář Czechia
Jana Sádecká Slovakia
José Marcos Jurado Spain
Antonio González‐Casado Spain
Anastasia Zotou Greece
Piet A. Leclercq Netherlands
Ángela Alcázar Spain
Sarfaraz Ahmed Mahesar Pakistan
Helena Prosen Slovenia
L. E. García-Ayuso relative to Renato Lajarim Carneiro Brazil Renato Lajarim Carneiro's profile →
Citations per field
00.5×1.5×
Renato Lajarim Carneiro · 1×
Citations per year

Countries citing papers authored by L. E. García-Ayuso

Since Specialization
Citations

This map shows the geographic impact of L. E. García-Ayuso's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. E. García-Ayuso with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. E. García-Ayuso more than expected).

Fields of papers citing papers by L. E. García-Ayuso

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. E. García-Ayuso. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. E. García-Ayuso. The network helps show where L. E. García-Ayuso may publish in the future.

Co-authorship network of co-authors of L. E. García-Ayuso

This figure shows the co-authorship network connecting the top 25 collaborators of L. E. García-Ayuso. A scholar is included among the top collaborators of L. E. García-Ayuso based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. E. García-Ayuso. L. E. García-Ayuso is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
#WorkIndexed citations
1 23
2 17
3 12
4 141
5 92
6 28
7 4
8 46
9 23
10 33
11 36
12 46
13 14
14 7
15 48
16
A comparative study between chromatography and other techniques for quantification of triglycerides and fatty acids in dairy products.
2
17 34
18 58
19
Soxhlet extraction of solid materials: an outdated technique with a promising innovative futurebreakdown →
471

About L. E. García-Ayuso

L. E. García-Ayuso is a scholar working on Analytical Chemistry, Spectroscopy and Molecular Medicine, having authored 19 papers that have together received 1.1k indexed citations. Recurring topics across this work include Analytical chemistry methods development (8 papers), Analytical Chemistry and Chromatography (6 papers) and Mass Spectrometry Techniques and Applications (3 papers). The work is most often cited by research in Analytical Chemistry (389 citations), Biochemistry (126 citations) and Spectroscopy (248 citations). L. E. García-Ayuso has collaborated with scholars based in Spain, United States and Japan. Frequent co-authors include M. D. Luque de Castro, Ana M. García‐Campaña, Alberto Zafra‐Gómez, Juan M. Bosque‐Sendra, Fermín Alés‐Barrero, Francisco J. Lara, Juan Carlos Morales, Judith Amador-Hernández, J.M. Fernández-Romero and M. C. Dobarganes. Their work appears in journals such as Analytical Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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