Mandana Bimakr

1.4k total citations
51 papers, 1.1k citations indexed

About

Mandana Bimakr is a scholar working on Food Science, Plant Science and Biochemistry. According to data from OpenAlex, Mandana Bimakr has authored 51 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Food Science, 19 papers in Plant Science and 17 papers in Biochemistry. Recurrent topics in Mandana Bimakr's work include Phytochemicals and Antioxidant Activities (17 papers), Essential Oils and Antimicrobial Activity (15 papers) and Postharvest Quality and Shelf Life Management (9 papers). Mandana Bimakr is often cited by papers focused on Phytochemicals and Antioxidant Activities (17 papers), Essential Oils and Antimicrobial Activity (15 papers) and Postharvest Quality and Shelf Life Management (9 papers). Mandana Bimakr collaborates with scholars based in Iran and Malaysia. Mandana Bimakr's co-authors include Ali Ganjloo, Russly Abdul Rahman, Farah Saleena Taip, Liza Md Salleh, Md. Zaidul Islam Sarker, Jinap Selamat, Azizah Abdul Hamid, I.S.M. Zaidul, Noranizan Mohd Adzahan and Soheila Zarringhalami and has published in prestigious journals such as SHILAP Revista de lepidopterología, Molecules and Meat Science.

In The Last Decade

Mandana Bimakr

49 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mandana Bimakr Iran 17 515 324 316 143 136 51 1.1k
Nemanja Teslić Serbia 21 641 1.2× 333 1.0× 484 1.5× 170 1.2× 155 1.1× 63 1.2k
Yonathan Asikin Japan 18 363 0.7× 358 1.1× 206 0.7× 213 1.5× 105 0.8× 51 1.1k
Yavuz Yağız United States 20 410 0.8× 287 0.9× 383 1.2× 195 1.4× 107 0.8× 42 1.2k
José Contreras‐Calderón Colombia 14 401 0.8× 223 0.7× 285 0.9× 157 1.1× 91 0.7× 29 1.0k
Emel Öz Türkiye 21 470 0.9× 222 0.7× 190 0.6× 266 1.9× 164 1.2× 77 1.4k
Ksenia Morozova Italy 20 561 1.1× 246 0.8× 393 1.2× 189 1.3× 182 1.3× 88 1.3k
Bianca R. Albuquerque Portugal 14 500 1.0× 295 0.9× 565 1.8× 216 1.5× 74 0.5× 22 1.2k
Gun Hean Chong Malaysia 21 549 1.1× 258 0.8× 233 0.7× 133 0.9× 247 1.8× 67 1.2k
Andrea Natolino Italy 18 487 0.9× 262 0.8× 405 1.3× 176 1.2× 284 2.1× 36 1.1k
J. Felipe Osorio-Tobón Colombia 16 393 0.8× 169 0.5× 343 1.1× 199 1.4× 194 1.4× 28 996

Countries citing papers authored by Mandana Bimakr

Since Specialization
Citations

This map shows the geographic impact of Mandana Bimakr's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mandana Bimakr with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mandana Bimakr more than expected).

Fields of papers citing papers by Mandana Bimakr

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mandana Bimakr. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mandana Bimakr. The network helps show where Mandana Bimakr may publish in the future.

Co-authorship network of co-authors of Mandana Bimakr

This figure shows the co-authorship network connecting the top 25 collaborators of Mandana Bimakr. A scholar is included among the top collaborators of Mandana Bimakr based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mandana Bimakr. Mandana Bimakr is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
4.
Bimakr, Mandana, et al.. (2023). Effect of bio-edible coating based on Lallemantia iberica seed mucilage incorporated with Malva sylvestris leaf bioactive compounds on oxidative stability of turkey meat. Journal of Food Measurement & Characterization. 18(1). 402–412. 4 indexed citations
5.
Bimakr, Mandana, et al.. (2022). Effects of Zedo gum edible coating enriched with microwave-agitated bed extracted bioactive compounds from lemon verbena leaves on oxidative stability of Oncorhynchus mykiss. Journal of Food Measurement & Characterization. 16(6). 4388–4401. 7 indexed citations
6.
Zandi, Mohsen, Ali Ganjloo, & Mandana Bimakr. (2022). Kinetic modeling and optimization of musk willow (Salix aegyptiaca L.) essential oil extraction process of using ultrasound assisted hydrodistillation. Food Science and Technology. 18(121). 93–106. 4 indexed citations
7.
Bimakr, Mandana, et al.. (2021). A short time bioactive compounds extraction from Cucurbita pepo seed using continuous ultrasound‐assisted extraction. Journal of Food Measurement & Characterization. 15(2). 2135–2145. 23 indexed citations
10.
Ganjloo, Ali, et al.. (2020). Ripening Stages Control of Cherry Tomato Coated with Aloe Vera Gel using Artificial Vision System. Food Science and Technology. 17(105). 135–149. 2 indexed citations
11.
Bimakr, Mandana, S.M. Ghoreishi, Ali Ganjloo, & Mitra Mousavi. (2019). Modified Supercritical Carbon Dioxide Extraction of Biologically Active Compounds from Feijoa Sellowiana Leaves. International Journal of Food Engineering. 15(7). 10 indexed citations
12.
Ganjloo, Ali, et al.. (2019). Extraction optimization, chemical, structural characterization and antioxidant activity of water-soluble polysaccharides from Feijoa leave. Food Science and Technology International. 15(85). 219–232. 1 indexed citations
13.
Aminzare, Majid, Mohammad Hashemi, Mandana Bimakr, et al.. (2019). Using Natural Antioxidants in Meat and Meat Products as Preservatives: A Review. SSRN Electronic Journal. 3 indexed citations
14.
Mousavi, Mitra, Mandana Bimakr, S.M. Ghoreishi, & Ali Ganjloo. (2018). Supercritical Carbon Dioxide Extraction of Bioactive Compounds from Feijoa (Feijoa sellowiana) Leaves. 5(3). 23–31. 7 indexed citations
15.
Bimakr, Mandana & Ali Ganjloo. (2016). Supercritical Carbon Dioxide Extraction of Bioactive Compounds. 1(2). 6 indexed citations
16.
Ganjloo, Ali & Mandana Bimakr. (2015). Influence of sucrose solution concentration and temperature on mass exchange during osmotic dehydration of eggplant (Solanum melongena L.) cubes. International Food Research Journal. 22(2). 807–811. 4 indexed citations
17.
Bimakr, Mandana, Russly Abdul Rahman, Ali Ganjloo, et al.. (2015). Characterization of Valuable Compounds from Winter Melon (Benincasa hispida (Thunb.) Cogn.) Seeds Using Supercritical Carbon Dioxide Extraction Combined with Pressure Swing Technique. Food and Bioprocess Technology. 9(3). 396–406. 27 indexed citations
18.
Ganjloo, Ali, Russly Abd Rahman, Jamilah Bakar, Azizah Osman, & Mandana Bimakr. (2014). Optimization of Osmotic Dehydration of Seedless Guava ( Psidium guajava L.) in Sucrose Solution using Response Surface Methodology. International Journal of Food Engineering. 10(2). 307–316. 10 indexed citations
19.
Bimakr, Mandana, Russly Abd Rahman, Farah Saleena Taip, et al.. (2013). Ultrasound-assisted extraction of valuable compounds from winter melon (Benincasa hispida) seeds. International Food Research Journal. 20(1). 331–338. 23 indexed citations
20.
Ganjloo, Ali, Russly Abdul Rahman, Jamilah Bakar, Azizah Osman, & Mandana Bimakr. (2009). Modelling the kinetics of peroxidase inactivation and colour changes of seedless guava (Psidium guajava L.) during thermal treatments.. World Applied Sciences Journal. 7(1). 105–112. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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