M. Voldřich

1.6k total citations
63 papers, 1.2k citations indexed

About

M. Voldřich is a scholar working on Food Science, Plant Science and Biomedical Engineering. According to data from OpenAlex, M. Voldřich has authored 63 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 15 papers in Plant Science and 12 papers in Biomedical Engineering. Recurrent topics in M. Voldřich's work include Phytochemicals and Antioxidant Activities (9 papers), Meat and Animal Product Quality (9 papers) and Analytical Chemistry and Chromatography (7 papers). M. Voldřich is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Meat and Animal Product Quality (9 papers) and Analytical Chemistry and Chromatography (7 papers). M. Voldřich collaborates with scholars based in Czechia, India and France. M. Voldřich's co-authors include František Kvasnička, Rudolf Ševčík, Helena Čížková, Jaroslav Dobiáš, Aleš Rajchl, Miroslav Marek, M. Pospíšil, Jana Čopı́ková, Petr Cuhra and Pavel Ulbrich and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Chromatography A and International Journal of Food Microbiology.

In The Last Decade

M. Voldřich

61 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Voldřich Czechia 20 355 282 204 196 158 63 1.2k
Krzysztof N. Waliszewski Mexico 22 216 0.6× 507 1.8× 388 1.9× 101 0.5× 83 0.5× 65 1.4k
Jung‐Feng Hsieh Taiwan 22 410 1.2× 402 1.4× 178 0.9× 59 0.3× 146 0.9× 54 1.2k
Ícaro Gusmão Pinto Vieira Brazil 22 375 1.1× 645 2.3× 700 3.4× 42 0.2× 112 0.7× 66 1.9k
Majda Hadolin Slovenia 7 313 0.9× 655 2.3× 555 2.7× 48 0.2× 93 0.6× 9 1.7k
Aishah A. Latiff Malaysia 22 339 1.0× 316 1.1× 563 2.8× 23 0.1× 104 0.7× 48 1.4k
Rai Muhammad Amir Pakistan 15 293 0.8× 326 1.2× 308 1.5× 27 0.1× 61 0.4× 61 1.3k
Kanyasiri Rakariyatham China 23 466 1.3× 247 0.9× 231 1.1× 22 0.1× 94 0.6× 50 1.3k
Francesco Siano Italy 21 279 0.8× 447 1.6× 428 2.1× 25 0.1× 98 0.6× 74 1.5k
Shangwei Chen China 21 622 1.8× 324 1.1× 411 2.0× 21 0.1× 115 0.7× 65 1.7k

Countries citing papers authored by M. Voldřich

Since Specialization
Citations

This map shows the geographic impact of M. Voldřich's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Voldřich with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Voldřich more than expected).

Fields of papers citing papers by M. Voldřich

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Voldřich. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Voldřich. The network helps show where M. Voldřich may publish in the future.

Co-authorship network of co-authors of M. Voldřich

This figure shows the co-authorship network connecting the top 25 collaborators of M. Voldřich. A scholar is included among the top collaborators of M. Voldřich based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Voldřich. M. Voldřich is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Fernández-Cusimamani, Eloy, Aleš Rajchl, J. Lachman, et al.. (2013). Impact of yacon landraces cultivated in the Czech Republic and their ploidy on the short- and long-chain fructooligosaccharides content in tuberous roots. LWT. 54(1). 80–86. 26 indexed citations
2.
Čížková, Helena, et al.. (2012). Trends in Food Authenticity and Detection of Food Adulteration. Chemické listy. 106(10). 2 indexed citations
3.
Čížková, Helena, et al.. (2012). Authenticity assessment of spirit vinegar (Part II): Analysis of samples from distribution chain.. SHILAP Revista de lepidopterología. 58(11-12). 350–354. 2 indexed citations
4.
Kvasnička, František, Jana Čopı́ková, Rudolf Ševčík, et al.. (2011). Determination of phytic acid and inositolphosphates in barley. Electrophoresis. 32(9). 1090–1093. 13 indexed citations
5.
Dobiáš, Jaroslav, et al.. (2010). Release of nisin from polyvinyldichloride lacquer coated on a polyethylene film.. Journal of food and nutrition research. 49(1). 21–29. 1 indexed citations
6.
Rajchl, Aleš, et al.. (2010). Stability of nutritionally important compounds and shelf life prediction of tomato ketchup. Journal of Food Engineering. 99(4). 465–470. 27 indexed citations
7.
Ševčík, Rudolf, et al.. (2009). The impact of cooking procedures on antioxidant capacity of potatoes. Journal of food and nutrition research. 48(4). 171–177. 3 indexed citations
8.
Voldřich, M., et al.. (2009). Changes of Antioxidant Capacity of Robusta Coffee during Roasting. Czech Journal of Food Sciences. 27(Special Issue 1). S49–S52. 25 indexed citations
9.
Čížková, Helena, Rudolf Ševčík, Aleš Rajchl, & M. Voldřich. (2009). Nutritional Quality of Commercial Fruit Baby Food. Czech Journal of Food Sciences. 27(Special Issue 1). S134–S137. 24 indexed citations
10.
Landfeld, Aleš, et al.. (2009). The influence of high pressure and/or antimicrobials on some functional properties of liquid whole egg. Czech Journal of Food Sciences. 27(4). 228–233. 6 indexed citations
11.
Rajchl, Aleš, et al.. (2009). Methoxypyrazines in Sauvignon blanc wines, detection of addition of artificial aroma. Czech Journal of Food Sciences. 27(4). 259–266. 10 indexed citations
12.
Kvasnička, František, et al.. (2007). Determination of glycyrrhizin in liqueurs by on-line coupled capillary isotachophoresis with capillary zone electrophoresis. Journal of Chromatography A. 1169(1-2). 239–242. 18 indexed citations
13.
Kvasnička, František, Rudolf Ševčík, & M. Voldřich. (2006). Determination of domoic acid by on-line coupled capillary isotachophoresis with capillary zone electrophoresis. Journal of Chromatography A. 1113(1-2). 255–258. 21 indexed citations
14.
Kvasnička, František & M. Voldřich. (2005). Determination of biogenic amines by capillary zone electrophoresis with conductometric detection. Journal of Chromatography A. 1103(1). 145–149. 109 indexed citations
15.
Kvasnička, František, et al.. (2005). Capillary electrophoresis determination of carnitine in food supplements. Journal of Chromatography A. 1081(1). 60–64. 24 indexed citations
16.
Čížková, Helena, et al.. (2000). Caraway essential oil as potential inhibitor of potato sprouting.. 46(11). 501–507. 11 indexed citations
17.
Voldřich, M., et al.. (1999). Effect of processing and storage conditions on patulin content in apple juice concentrate. Czech Journal of Food Sciences. 17(4). 127–132. 5 indexed citations
18.
Pospíšil, M., et al.. (1996). Bioremediation of soil contaminated with polycyclic aromatic hydrocarbons (PAHs). International Biodeterioration & Biodegradation. 37(3-4). 259–259. 30 indexed citations
19.
Voldřich, M., et al.. (1994). Cellular fatty acids analysis in the identification of lactic acid bacteria. International Journal of Food Microbiology. 24(1-2). 315–319. 13 indexed citations
20.
Voldřich, M., et al.. (1992). Quality changes during the storage of apple puree. Food / Nahrung. 36(2). 129–134. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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