M. Obanni
- Co-authors
- James N. BeMillerH. W. OhmF. L. PattersonJ. E. FosterR. H. RatcliffeG. LadizinskyP. HagbergJ. M. Leggett
- Topics
- Wheat and Barley Genetics and Pathology (6 papers)Plant Disease Resistance and Genetics (4 papers)Food composition and properties (3 papers)
- Journals
- Crop ScienceEuphyticaGenome
- Partner nations
- United StatesMorocco
In The Last Decade
M. Obanni
11 papers receiving 341 citations
Peers
Comparison fields: 5 of 43
- Nutrition and Dietetics 262
- Food Science 218
- Plant Science 130
- Biomaterials 34
- Molecular Biology 19
Countries citing papers authored by M. Obanni
This map shows the geographic impact of M. Obanni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Obanni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Obanni more than expected).
Fields of papers citing papers by M. Obanni
This network shows the impact of papers produced by M. Obanni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Obanni. The network helps show where M. Obanni may publish in the future.
Co-authorship network of co-authors of M. Obanni
This figure shows the co-authorship network connecting the top 25 collaborators of M. Obanni. A scholar is included among the top collaborators of M. Obanni based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Obanni. M. Obanni is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 182 | |
| 2 | 79 | |
| 3 | Ghost microstructures of starch from different botanical sources | 27 |
| 4 | 21 | |
| 5 | 10 | |
| 6 | 4 | |
| 7 | 12 | |
| 8 | 7 | |
| 9 | 4 | |
| 10 | 11 | |
| 11 | 4 |
About M. Obanni
M. Obanni is a scholar working on Plant Science, Nutrition and Dietetics and Food Science, having authored 11 papers that have together received 361 indexed citations. Recurring topics across this work include Wheat and Barley Genetics and Pathology (6 papers), Plant Disease Resistance and Genetics (4 papers) and Food composition and properties (3 papers). The work is most often cited by research in Nutrition and Dietetics (262 citations), Food Science (218 citations) and Plant Science (130 citations). M. Obanni has collaborated with scholars based in United States and Morocco. Frequent co-authors include James N. BeMiller, H. W. Ohm, F. L. Patterson, J. E. Foster, R. H. Ratcliffe, G. Ladizinsky, P. Hagberg, J. M. Leggett, Sally A. Mackenzie and Ouafae Benlhabib. Their work appears in journals such as Crop Science, Euphytica and Genome.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.