M. Isabel Escribano

2.2k total citations
88 papers, 1.9k citations indexed

About

M. Isabel Escribano is a scholar working on Plant Science, Biochemistry and Molecular Biology. According to data from OpenAlex, M. Isabel Escribano has authored 88 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 71 papers in Plant Science, 27 papers in Biochemistry and 23 papers in Molecular Biology. Recurrent topics in M. Isabel Escribano's work include Postharvest Quality and Shelf Life Management (46 papers), Phytochemicals and Antioxidant Activities (26 papers) and Horticultural and Viticultural Research (20 papers). M. Isabel Escribano is often cited by papers focused on Postharvest Quality and Shelf Life Management (46 papers), Phytochemicals and Antioxidant Activities (26 papers) and Horticultural and Viticultural Research (20 papers). M. Isabel Escribano collaborates with scholars based in Spain, Italy and United Kingdom. M. Isabel Escribano's co-authors include Carmen Merodio, M. Teresa Sánchez-Ballesta, Irene Romero, Roberto Maldonado, Teresa Muñoz‐Galdeano, Joston Simão de Assis, Marı́a Blanch, Oscar Goñi, María Vázquez-Hernández and Raquel Rosales and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

M. Isabel Escribano

85 papers receiving 1.8k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
M. Isabel Escribano Spain	23	1.5k	549	476	372	133	88	1.9k
Carmen Merodio Spain	24	1.6k 1.1×	545 1.0×	495 1.0×	403 1.1×	141 1.1×	89	1.9k
Isabel Lara Spain	29	2.4k 1.5×	492 0.9×	505 1.1×	499 1.3×	150 1.1×	84	2.7k
Marie Thérèse Charles Canada	26	1.6k 1.0×	323 0.6×	594 1.2×	354 1.0×	142 1.1×	75	1.9k
J. Graell Spain	29	1.9k 1.2×	366 0.7×	530 1.1×	507 1.4×	93 0.7×	82	2.2k
Pietro Tonutti Italy	26	1.8k 1.2×	588 1.1×	276 0.6×	224 0.6×	106 0.8×	84	2.1k
Manuel Joaquín Serradilla Spain	23	929 0.6×	354 0.6×	263 0.6×	494 1.3×	84 0.6×	66	1.4k
Canying Li China	31	2.0k 1.3×	592 1.1×	432 0.9×	348 0.9×	164 1.2×	70	2.3k
Marı́a Alejandra Moya-León Chile	27	1.5k 1.0×	933 1.7×	352 0.7×	257 0.7×	112 0.8×	69	2.0k
David R. Rudell United States	28	1.9k 1.2×	572 1.0×	412 0.9×	244 0.7×	65 0.5×	73	2.2k
Xuequn Pang China	24	1.5k 1.0×	906 1.7×	524 1.1×	253 0.7×	64 0.5×	61	1.9k

Countries citing papers authored by M. Isabel Escribano

Since Specialization

Citations

This map shows the geographic impact of M. Isabel Escribano's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Isabel Escribano with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Isabel Escribano more than expected).

Fields of papers citing papers by M. Isabel Escribano

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Isabel Escribano. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Isabel Escribano. The network helps show where M. Isabel Escribano may publish in the future.

Co-authorship network of co-authors of M. Isabel Escribano

This figure shows the co-authorship network connecting the top 25 collaborators of M. Isabel Escribano. A scholar is included among the top collaborators of M. Isabel Escribano based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Isabel Escribano. M. Isabel Escribano is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Escribano, M. Isabel, Irene Romero, M. Teresa Sánchez-Ballesta, & Carmen Merodio. (2025). A Regulatory Network of Arabinogalactan Proteins, Glycosylation, and Nucleotide Sugars for Optimizing Mara des Bois Strawberries Postharvest Storage Quality. Plants. 14(17). 2796–2796.

Sánchez-Ballesta, M. Teresa, Claudia Balderas, M. Isabel Escribano, Carmen Merodio, & Irene Romero. (2025). Metabolic and Antioxidant Variations in “Regina” Raspberries: A Comparative Analysis of Early and Late Harvests. Plants. 14(6). 888–888. 1 indexed citations

Álvarez, Marı́a Dolores, Beatriz Herranz, M. Isabel Escribano, et al.. (2024). Effect of Short-Term High-CO2 Treatments on the Quality of Highbush and Rabbiteye Blueberries During Cold Storage. Plants. 13(23). 3398–3398. 2 indexed citations

Domínguez, Irene, Irene Romero, M. Teresa Sánchez-Ballesta, et al.. (2023). Electrochemistry of lyophilized blueberry and raspberry samples: ROS activation of the antioxidant ability of anthocyanins. Food Chemistry. 435. 137649–137649. 5 indexed citations

Sánchez-Ballesta, M. Teresa, et al.. (2023). Are the Blueberries We Buy Good Quality? Comparative Study of Berries Purchased from Different Outlets. Foods. 12(13). 2621–2621. 2 indexed citations

Vázquez-Hernández, María, Irene Romero, M. Teresa Sánchez-Ballesta, Carmen Merodio, & M. Isabel Escribano. (2023). Tissue-specific modulation of functional stress responsive proteins and organic osmolytes by a single or dual short-term high CO2 treatment during long-term cold storage Autumn Royal table grapes. Postharvest Biology and Technology. 205. 112501–112501. 2 indexed citations

Romero, Irene, M. Isabel Escribano, Carmen Merodio, & M. Teresa Sánchez-Ballesta. (2022). Postharvest High-CO₂ Treatments on the Quality of Soft Fruit Berries: An Integrated Transcriptomic, Proteomic, and Metabolomic Approach. Journal of Agricultural and Food Chemistry. 70(28). 8593–8597. 7 indexed citations

Romero, Irene, Raquel Rosales, M. Isabel Escribano, Carmen Merodio, & M. Teresa Sánchez-Ballesta. (2022). Short-Term Gaseous Treatments Improve Rachis Browning in Red and White Table Grapes Stored at Low Temperature: Molecular Mechanisms Underlying Its Beneficial Effect. International Journal of Molecular Sciences. 23(21). 13304–13304. 4 indexed citations

Romero, Irene, et al.. (2021). The Effect of Ethanol Treatment on the Quality of a New Table Grape Cultivar It 681–30 Stored at Low Temperature and after a 7-Day Shelf-Life Period at 20 °C: A Molecular Approach. International Journal of Molecular Sciences. 22(15). 8138–8138. 7 indexed citations

10.

Rodríguez, Antonio C., Míriam Pérez-Mateos, Mercedes Careche, et al.. (2020). Evaluation of the effects of weak oscillating magnetic fields applied during freezing on systems of different complexity. International Journal of Food Engineering. 16(4). 2 indexed citations

11.

Sánchez-Ballesta, M. Teresa, Inmaculada Álvarez, M. Isabel Escribano, Carmen Merodio, & Irene Romero. (2020). Effect of high CO2 levels and low temperature on stilbene biosynthesis pathway gene expression and stilbenes production in white, red and black table grape cultivars during postharvest storage. Plant Physiology and Biochemistry. 151. 334–341. 15 indexed citations

12.

Romero, Irene, María Vázquez-Hernández, M. Isabel Escribano, Carmen Merodio, & M. Teresa Sánchez-Ballesta. (2016). Expression Profiles and DNA-Binding Affinity of Five ERF Genes in Bunches of Vitis vinifera cv. Cardinal Treated with High Levels of CO2 at Low Temperature. Frontiers in Plant Science. 7. 1748–1748. 22 indexed citations

13.

Vázquez-Hernández, María, et al.. (2015). Differential regulation of dehydrin expression and trehalose levels in Cardinal table grape skin by low temperature and high CO2. Journal of Plant Physiology. 179. 1–11. 14 indexed citations

14.

Blanch, Marı́a, et al.. (2014). Accumulation and distribution of potassium and its association with water balance in the skin of Cardinal table grapes during storage. Scientia Horticulturae. 175. 223–228. 6 indexed citations

15.

Goñi, Oscar, M. Teresa Sánchez-Ballesta, Carmen Merodio, & M. Isabel Escribano. (2008). Regulation of defense and cryoprotective proteins by high levels of CO2 in Annona fruit stored at chilling temperature. Journal of Plant Physiology. 166(3). 246–258. 17 indexed citations

16.

Romero, Irene, M. Teresa Sánchez-Ballesta, M. Isabel Escribano, & Carmen Merodio. (2008). Individual anthocyanins and their contribution to total antioxidant capacity in response to low temperature and high CO2 in stored Cardinal table grapes. Postharvest Biology and Technology. 49(1). 1–9. 28 indexed citations

17.

Muñoz‐Galdeano, Teresa, M. Teresa Sánchez-Ballesta, Jesús Ruı́z-Cabello, M. Isabel Escribano, & Carmen Merodio. (2004). The acid metabolism ofAnnonafruit during ripening. The Journal of Horticultural Science and Biotechnology. 79(3). 472–478. 8 indexed citations

18.

Ortega, Natividad, et al.. (1999). Regulation of ethylene and polyamine synthesis by elevated carbon dioxide in cherimoya fruit stored at ripening and chilling temperatures. Australian Journal of Plant Physiology. 26(3). 201–209. 13 indexed citations

19.

Escribano, M. Isabel, et al.. (1994). The effect of spermidine, spermine and putrescine analogues on the uptake and adsorption of putrescine by the lichen Evernia prunastri. Plant Physiology and Biochemistry. 32(1). 55–63. 3 indexed citations

20.

Legaz, Marı́a Estrella, Miguel Ángel Medina Torres, Mariona de Torres, & M. Isabel Escribano. (1985). Putrescine affects mannitol metabolism in the lichen Evernia prunastri.. Photosynthetica. 19(2). 230–236. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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