M. F. Barnes
- Plant Science top 10%
- Food Science top 5%
- Molecular Biology
- Tourism, Leisure and Hospitality Management top 5%
- Biomedical Engineering
- Co-authors
- Gary J. PickeringD. A. HeatherbellLeo P. VanhanenAnton LangJ. G. H. WhiteJohn S. GrayJ. S. RowarthJ.A. Heyes
- Topics
- Plant Physiology and Cultivation Studies (6 papers)Fermentation and Sensory Analysis (6 papers)Horticultural and Viticultural Research (5 papers)
- Partner nations
- New ZealandCanadaUnited States
In The Last Decade
M. F. Barnes
30 papers receiving 475 citations
Peers
Comparison fields: 5 of 55
- Plant Science 349
- Food Science 203
- Molecular Biology 179
- Tourism, Leisure and Hospitality Management 40
- Biomedical Engineering 35
Countries citing papers authored by M. F. Barnes
This map shows the geographic impact of M. F. Barnes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. F. Barnes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. F. Barnes more than expected).
Fields of papers citing papers by M. F. Barnes
This network shows the impact of papers produced by M. F. Barnes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. F. Barnes. The network helps show where M. F. Barnes may publish in the future.
Co-authorship network of co-authors of M. F. Barnes
This figure shows the co-authorship network connecting the top 25 collaborators of M. F. Barnes. A scholar is included among the top collaborators of M. F. Barnes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. F. Barnes. M. F. Barnes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 15 | |
| 2 | 5 | |
| 3 | 18 | |
| 4 | 7 | |
| 5 | 70 | |
| 6 | 51 | |
| 7 | 2 | |
| 8 | 6 | |
| 9 | 5 | |
| 10 | 27 | |
| 11 | 8 | |
| 12 | 4 | |
| 13 | 8 | |
| 14 | 7 | |
| 15 | 3 | |
| 16 | 4 | |
| 17 | 61 | |
| 18 | 8 | |
| 19 | 19 | |
| 20 | 49 |
About M. F. Barnes
M. F. Barnes is a scholar working on Tourism, Leisure and Hospitality Management, Plant Science and Food Science, having authored 30 papers that have together received 508 indexed citations. Recurring topics across this work include Plant Physiology and Cultivation Studies (6 papers), Fermentation and Sensory Analysis (6 papers) and Horticultural and Viticultural Research (5 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (40 citations), Food Science (203 citations) and Plant Science (349 citations). M. F. Barnes has collaborated with scholars based in New Zealand, Canada and United States. Frequent co-authors include Gary J. Pickering, D. A. Heatherbell, Leo P. Vanhanen, Anton Lang, J. G. H. White, John S. Gray, J. S. Rowarth, J.A. Heyes, R. N. Rowe and J.S. Hunt. Their work appears in journals such as Phytochemistry, Food Research International and Planta.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.