Luisa M. Ostertag

1.0k total citations
12 papers, 789 citations indexed

About

Luisa M. Ostertag is a scholar working on Biochemistry, Nutrition and Dietetics and Surgery. According to data from OpenAlex, Luisa M. Ostertag has authored 12 papers receiving a total of 789 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Biochemistry, 5 papers in Nutrition and Dietetics and 2 papers in Surgery. Recurrent topics in Luisa M. Ostertag's work include Phytochemicals and Antioxidant Activities (8 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Cholesterol and Lipid Metabolism (2 papers). Luisa M. Ostertag is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Cholesterol and Lipid Metabolism (2 papers). Luisa M. Ostertag collaborates with scholars based in United Kingdom, Germany and Spain. Luisa M. Ostertag's co-authors include Aedín Cassidy, Baukje de Roos, Garry G. Duthie, Paul A. Kroon, Niamh O’Kennedy, Peter J. Curtis, Colin D. Kay, Manuel Y. Schär, Joseph A. Vita and Amy B. Howell and has published in prestigious journals such as American Journal of Clinical Nutrition, Pharmacology & Therapeutics and Journal of Proteome Research.

In The Last Decade

Luisa M. Ostertag

12 papers receiving 769 citations

Peers

Countries citing papers authored by Luisa M. Ostertag

Since Specialization

Citations

This map shows the geographic impact of Luisa M. Ostertag's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luisa M. Ostertag with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luisa M. Ostertag more than expected).

Fields of papers citing papers by Luisa M. Ostertag

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Luisa M. Ostertag. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luisa M. Ostertag. The network helps show where Luisa M. Ostertag may publish in the future.

Co-authorship network of co-authors of Luisa M. Ostertag

This figure shows the co-authorship network connecting the top 25 collaborators of Luisa M. Ostertag. A scholar is included among the top collaborators of Luisa M. Ostertag based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luisa M. Ostertag. Luisa M. Ostertag is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

12 of 12 papers shown

#	Work	Indexed citations
1	Proposal for a definition of "Oligometastatic disease in pancreatic cancer" 2019 ·BMC Cancer ·Alexander Damanakis, Luisa M. Ostertag, Dirk Waldschmidt, Fabian Kütting, Alexander Quaas, Patrick Sven Plum, Christiane J. Bruns, Florian Gebauer, Felix Popp	33
2	Acute Consumption of Flavan-3-ol-Enriched Dark Chocolate Affects Human Endogenous Metabolism 2017 ·Journal of Proteome Research ·Luisa M. Ostertag, Mark Philo, Ian J. Colquhoun, Henri S. Tapp, Shikha Saha, Garry G. Duthie, E. Kate Kemsley, Baukje de Roos, Paul A. Kroon, Gwénaëlle Le Gall	13
3	Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype: a double-blind randomized controlled trial 2016 ·American Journal of Clinical Nutrition ·(unknown), Peter J. Curtis, Manuel Y. Schär, Luisa M. Ostertag, Colin D. Kay, Anne Marie Minihane, Aedín Cassidy	105
4	Orange juice–derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate risk of cardiovascular disease 2015 ·American Journal of Clinical Nutrition ·Manuel Y. Schär, Peter J. Curtis, (unknown), Luisa M. Ostertag, Colin D. Kay, John F. Potter, Aedín Cassidy	61
5	Dietary manipulation of platelet function 2014 ·Pharmacology & Therapeutics ·(unknown), Luisa M. Ostertag, (unknown), Baukje de Roos	21
6	Genetic and phenotypic determinants of flavonoid absorption and metabolism: the COB study 2014 ·Archives of Public Health ·Sumanto Haldar, Noemı́ Tejera, Luisa M. Ostertag, Peter J. Curtis, Aedín Cassidy, Anne Marie Minihane	19
7	Cranberries and Their Bioactive Constituents in Human Health 2013 ·Advances in Nutrition ·Jeffrey B. Blumberg, Terri A. Camesano, Aedín Cassidy, Penny M. Kris‐Etherton, Amy B. Howell, Claudine Manach, Luisa M. Ostertag, Helmut Sies, Ann C. Skulas‐Ray, Joseph A. Vita	229
8	Human O-sulfated metabolites of (−)-epicatechin and methyl-(−)-epicatechin are poor substrates for commercial aryl-sulfatases: Implications for studies concerned with quantifying epicatechin bioavailability 2012 ·Pharmacological Research ·Shikha Saha, Wendy J. Hollands, Paul W. Needs, Luisa M. Ostertag, Baukje de Roos, Garry G. Duthie, Paul A. Kroon	45
9	Differential effect of polyphenol-rich dark chocolate on biomarkers of glucose metabolism and cardiovascular risk factors in healthy, overweight and obese subjects: a randomized clinical trial 2012 ·Food & Function ·Suzana Almoosawi, Catherine Tsang, Luisa M. Ostertag, Lorna Fyfe, Emad A. S. Al‐Dujaili	72
10	Flavan‐3‐ol‐enriched dark chocolate and white chocolate improve acute measures of platelet function in a gender‐specific way—a randomized‐controlled human intervention trial 2012 ·Molecular Nutrition & Food Research ·Luisa M. Ostertag, Paul A. Kroon, Sharon Wood, Graham Horgan, Elena Cienfuegos‐Jovellanos, Shikha Saha, Garry G. Duthie, Baukje de Roos	49
11	In vitro anti‐platelet effects of simple plant‐derived phenolic compounds are only found at high, non‐physiological concentrations 2011 ·Molecular Nutrition & Food Research ·Luisa M. Ostertag, Niamh O’Kennedy, Graham Horgan, Paul A. Kroon, Garry G. Duthie, Baukje de Roos	54
12	Impact of dietary polyphenols on human platelet function – A critical review of controlled dietary intervention studies 2010 ·Molecular Nutrition & Food Research ·Luisa M. Ostertag, Niamh O’Kennedy, Paul A. Kroon, Garry G. Duthie, Baukje de Roos	88

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact