Lucas Dal Magro

779 total citations
19 papers, 645 citations indexed

About

Lucas Dal Magro is a scholar working on Molecular Biology, Biomedical Engineering and Plant Science. According to data from OpenAlex, Lucas Dal Magro has authored 19 papers receiving a total of 645 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Molecular Biology, 10 papers in Biomedical Engineering and 9 papers in Plant Science. Recurrent topics in Lucas Dal Magro's work include Enzyme Catalysis and Immobilization (10 papers), Biofuel production and bioconversion (9 papers) and Enzyme Production and Characterization (7 papers). Lucas Dal Magro is often cited by papers focused on Enzyme Catalysis and Immobilization (10 papers), Biofuel production and bioconversion (9 papers) and Enzyme Production and Characterization (7 papers). Lucas Dal Magro collaborates with scholars based in Brazil, Spain and Mexico. Lucas Dal Magro's co-authors include Rafael C. Rodrigues, Manuela Poletto Klein, Roberto Fernández‐Lafuente, Plinho Francisco Hertz, Jakub F. Kornecki, Veymar G. Tacias-Pascacio, José J. Virgen-Ortíz, Beatriz Torrestiana‐Sanchez, Eliana Weber de Menezes and Simone Hickmann Flôres and has published in prestigious journals such as Renewable Energy, Catalysis Today and RSC Advances.

In The Last Decade

Lucas Dal Magro

19 papers receiving 637 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Lucas Dal Magro Brazil 14 385 222 168 157 149 19 645
Rodrigo Melgosa Spain 20 347 0.9× 216 1.0× 99 0.6× 179 1.1× 283 1.9× 38 863
Nelma Gomes Portugal 16 565 1.5× 345 1.6× 83 0.5× 148 0.9× 144 1.0× 23 868
Leticia Casas‐Godoy Mexico 14 505 1.3× 239 1.1× 64 0.4× 73 0.5× 84 0.6× 30 678
Sonja Jakovetić Tanasković Serbia 15 346 0.9× 111 0.5× 99 0.6× 116 0.7× 131 0.9× 29 558
Rodrigo Lira de Oliveira Brazil 12 273 0.7× 136 0.6× 109 0.6× 228 1.5× 79 0.5× 29 498
Inés M. Santos‐Dueñas Spain 14 286 0.7× 176 0.8× 84 0.5× 129 0.8× 271 1.8× 35 607
A.E. Illera Spain 14 147 0.4× 99 0.4× 114 0.7× 221 1.4× 205 1.4× 35 617
Yue‐Horng Yen Taiwan 15 435 1.1× 148 0.7× 183 1.1× 341 2.2× 90 0.6× 20 728
Phanuphong Chaiwut Thailand 15 429 1.1× 51 0.2× 161 1.0× 71 0.5× 141 0.9× 32 793
Daniela Remonatto Brazil 15 582 1.5× 296 1.3× 40 0.2× 96 0.6× 46 0.3× 28 730

Countries citing papers authored by Lucas Dal Magro

Since Specialization
Citations

This map shows the geographic impact of Lucas Dal Magro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lucas Dal Magro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lucas Dal Magro more than expected).

Fields of papers citing papers by Lucas Dal Magro

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lucas Dal Magro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lucas Dal Magro. The network helps show where Lucas Dal Magro may publish in the future.

Co-authorship network of co-authors of Lucas Dal Magro

This figure shows the co-authorship network connecting the top 25 collaborators of Lucas Dal Magro. A scholar is included among the top collaborators of Lucas Dal Magro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lucas Dal Magro. Lucas Dal Magro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
2.
Magro, Lucas Dal, et al.. (2021). Evaluation of growth and phenolic compounds profile of purple lettuce under indoor cultivation. 11(2). 62–62. 1 indexed citations
3.
Magro, Lucas Dal, et al.. (2020). Combination of Celluclast and Viscozyme improves enzymatic hydrolysis of residual cellulose casings: process optimization and scale-up. Brazilian Journal of Chemical Engineering. 37(3). 463–473. 2 indexed citations
4.
Magro, Lucas Dal, et al.. (2020). Enzymatic clarification of orange juice in continuous bed reactors: Fluidized-bed versus packed-bed reactor. Catalysis Today. 362. 184–191. 24 indexed citations
5.
Magro, Lucas Dal, Rafael C. Rodrigues, Willian Daniel Hahn Schneider, et al.. (2020). An efficient decolorization of methyl orange dye by laccase from Marasmiellus palmivorus immobilized on chitosan-coated magnetic particles. Biocatalysis and Agricultural Biotechnology. 30. 101859–101859. 15 indexed citations
6.
Magro, Lucas Dal, Jakub F. Kornecki, Manuela Poletto Klein, Rafael C. Rodrigues, & Roberto Fernández‐Lafuente. (2019). Stability/activity features of the main enzyme components of rohapect 10L. Biotechnology Progress. 35(6). e2877–e2877. 9 indexed citations
7.
Magro, Lucas Dal, Jakub F. Kornecki, Manuela Poletto Klein, Rafael C. Rodrigues, & Roberto Fernández‐Lafuente. (2019). Pectin lyase immobilization using the glutaraldehyde chemistry increases the enzyme operation range. Enzyme and Microbial Technology. 132. 109397–109397. 76 indexed citations
8.
Magro, Lucas Dal, Eliana Weber de Menezes, Edilson Valmir Benvenutti, et al.. (2019). Immobilization of pectinase on chitosan-magnetic particles: Influence of particle preparation protocol on enzyme properties for fruit juice clarification. Biotechnology Reports. 24. e00373–e00373. 47 indexed citations
9.
Magro, Lucas Dal, Jakub F. Kornecki, Manuela Poletto Klein, Rafael C. Rodrigues, & Roberto Fernández‐Lafuente. (2019). Optimized immobilization of polygalacturonase from Aspergillus niger following different protocols: Improved stability and activity under drastic conditions. International Journal of Biological Macromolecules. 138. 234–243. 46 indexed citations
10.
Tacias-Pascacio, Veymar G., Beatriz Torrestiana‐Sanchez, Lucas Dal Magro, et al.. (2018). Comparison of acid, basic and enzymatic catalysis on the production of biodiesel after RSM optimization. Renewable Energy. 135. 1–9. 108 indexed citations
11.
Magro, Lucas Dal, Eliana Weber de Menezes, Edilson Valmir Benvenutti, et al.. (2018). Magnetic biocatalysts of pectinase and cellulase: Synthesis and characterization of two preparations for application in grape juice clarification. International Journal of Biological Macromolecules. 115. 35–44. 54 indexed citations
12.
Dick, Melina, Lucas Dal Magro, Rafael C. Rodrigues, Alessandro de Oliveira Rios, & Simone Hickmann Flôres. (2018). Valorization of Opuntia monacantha (Willd.) Haw. cladodes to obtain a mucilage with hydrocolloid features: Physicochemical and functional performance. International Journal of Biological Macromolecules. 123. 900–909. 66 indexed citations
13.
Magro, Lucas Dal, et al.. (2018). Aplicação de fertilizantes foliares potássicos na produção e qualidade de pêssego. Revista Agraria Academica. 1(1). 35–46. 1 indexed citations
14.
Veras, Flávio Fonseca, et al.. (2017). Exposure risk assessment to ochratoxin A through consumption of juice and wine considering the effect of steam extraction time and vinification stages. Food and Chemical Toxicology. 109(Pt 1). 237–244. 24 indexed citations
15.
16.
Magro, Lucas Dal, et al.. (2017). Effect of feather meal as proteic feeder on combi-CLEAs preparation for grape juice clarification. Process Biochemistry. 62. 122–127. 21 indexed citations
18.
Magro, Lucas Dal, Plinho Francisco Hertz, Roberto Fernández‐Lafuente, Manuela Poletto Klein, & Rafael C. Rodrigues. (2016). Preparation and characterization of a Combi-CLEAs from pectinases and cellulases: a potential biocatalyst for grape juice clarification. RSC Advances. 6(32). 27242–27251. 57 indexed citations
19.
Magro, Lucas Dal, Camila Tiefensee Ribeiro, Eliseu Rodrigues, et al.. (2015). Identification of Bioactive Compounds From Vitis labrusca L. Variety Concord Grape Juice Treated With Commercial Enzymes: Improved Yield and Quality Parameters. Food and Bioprocess Technology. 9(2). 365–377. 45 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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