Beatriz Torrestiana‐Sanchez

1.4k total citations
35 papers, 1.1k citations indexed

About

Beatriz Torrestiana‐Sanchez is a scholar working on Biomedical Engineering, Molecular Biology and Food Science. According to data from OpenAlex, Beatriz Torrestiana‐Sanchez has authored 35 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Biomedical Engineering, 14 papers in Molecular Biology and 10 papers in Food Science. Recurrent topics in Beatriz Torrestiana‐Sanchez's work include Membrane Separation Technologies (9 papers), Enzyme Catalysis and Immobilization (8 papers) and Microbial Metabolic Engineering and Bioproduction (7 papers). Beatriz Torrestiana‐Sanchez is often cited by papers focused on Membrane Separation Technologies (9 papers), Enzyme Catalysis and Immobilization (8 papers) and Microbial Metabolic Engineering and Bioproduction (7 papers). Beatriz Torrestiana‐Sanchez collaborates with scholars based in Mexico, Spain and Germany. Beatriz Torrestiana‐Sanchez's co-authors include Veymar G. Tacias-Pascacio, Roberto Fernández‐Lafuente, Arnulfo Rosales-Quintero, José J. Virgen-Ortíz, Edmundo Brito‐de la Fuente, María Guadalupe Aguilar‐Uscanga, Rafael C. Rodrigues, Enrique Galindo, Daniela B. Hirata and M. Yates and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Membrane Science and Carbohydrate Polymers.

In The Last Decade

Beatriz Torrestiana‐Sanchez

35 papers receiving 1.1k citations

Peers

Beatriz Torrestiana‐Sanchez
Beatriz Torrestiana‐Sanchez
Citations per year, relative to Beatriz Torrestiana‐Sanchez Beatriz Torrestiana‐Sanchez (= 1×) peers Wirote Youravong

Countries citing papers authored by Beatriz Torrestiana‐Sanchez

Since Specialization
Citations

This map shows the geographic impact of Beatriz Torrestiana‐Sanchez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Beatriz Torrestiana‐Sanchez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Beatriz Torrestiana‐Sanchez more than expected).

Fields of papers citing papers by Beatriz Torrestiana‐Sanchez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Beatriz Torrestiana‐Sanchez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Beatriz Torrestiana‐Sanchez. The network helps show where Beatriz Torrestiana‐Sanchez may publish in the future.

Co-authorship network of co-authors of Beatriz Torrestiana‐Sanchez

This figure shows the co-authorship network connecting the top 25 collaborators of Beatriz Torrestiana‐Sanchez. A scholar is included among the top collaborators of Beatriz Torrestiana‐Sanchez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Beatriz Torrestiana‐Sanchez. Beatriz Torrestiana‐Sanchez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tacias-Pascacio, Veymar G., et al.. (2025). Sequential enzymatic hydrolysis of egg yolk proteins: Kinetics, functionality, and bioactivity of hydrolysates. International Journal of Biological Macromolecules. 318(Pt 2). 145163–145163. 2 indexed citations
2.
Tacias-Pascacio, Veymar G., et al.. (2023). Peptides with biological and technofunctional properties produced by bromelain hydrolysis of proteins from different sources: A review. International Journal of Biological Macromolecules. 253(Pt 5). 127244–127244. 18 indexed citations
3.
Fuente, Edmundo Brito‐de la, et al.. (2023). Kinetics of Egg-Yolk Protein Hydrolysis and Properties of Hydrolysates. ACS Omega. 8(20). 17758–17767. 5 indexed citations
4.
Gómez‐Espinosa, Rosa María, et al.. (2022). Enhancement of Heat and Mass Transfer in the DCMD Process Using UV-Assisted 1-Hexene-Grafted PP Membranes. ACS Omega. 7(49). 44903–44911. 3 indexed citations
5.
Tacias-Pascacio, Veymar G., Arnulfo Rosales-Quintero, Rafael C. Rodrigues, et al.. (2021). Aqueous Extraction of Seed Oil from Mamey Sapote (Pouteria sapota) after Viscozyme L Treatment. Catalysts. 11(6). 748–748. 14 indexed citations
6.
Fuente, Edmundo Brito‐de la, et al.. (2020). Fractionation of hydrolysates from concentrated lecithin free egg yolk protein dispersions by ultrafiltration. Food and Bioproducts Processing. 123. 209–216. 14 indexed citations
7.
Tacias-Pascacio, Veymar G., Beatriz Torrestiana‐Sanchez, Lucas Dal Magro, et al.. (2018). Comparison of acid, basic and enzymatic catalysis on the production of biodiesel after RSM optimization. Renewable Energy. 135. 1–9. 108 indexed citations
8.
Tacias-Pascacio, Veymar G., et al.. (2018). Wastewater Treatment of Wet Coffee Processing in an Anaerobic Baffled Bioreactor Coupled to Microfiltration System. 6(1). 45–54. 11 indexed citations
9.
Virgen-Ortíz, José J., Veymar G. Tacias-Pascacio, Daniela B. Hirata, et al.. (2016). Relevance of substrates and products on the desorption of lipases physically adsorbed on hydrophobic supports. Enzyme and Microbial Technology. 96. 30–35. 115 indexed citations
10.
Torrestiana‐Sanchez, Beatriz, et al.. (2016). Development and validation of a theoretical model for osmotic evaporation. Desalination. 384. 52–59. 4 indexed citations
11.
Torrestiana‐Sanchez, Beatriz, et al.. (2016). Isolation of steviol glycosides by a two-step membrane process operating under sustainable flux. Food and Bioproducts Processing. 101. 223–230. 6 indexed citations
12.
Meza‐Gordillo, Rocío, et al.. (2016). Chicken fat and biodiesel viscosity modification with additives for the formulation of biolubricants. Fuel. 198. 42–48. 24 indexed citations
13.
Tacias-Pascacio, Veymar G., et al.. (2016). EVALUACIÓN Y CARACTERIZACIÓN DE GRASAS Y ACEITES RESIDUALES DE COCINA PARA LA PRODUCCIÓN DE BIODIÉSEL: UN CASO DE ESTUDIO. Revista Internacional de Contaminación Ambiental. 32(3). 303–313. 14 indexed citations
14.
Domínguez, José Manuel, et al.. (2014). Continuous multistep versus fed‐batch production of ethanol and xylitol in a simulated medium of sugarcane bagasse hydrolyzates. Engineering in Life Sciences. 15(1). 96–107. 18 indexed citations
15.
Torrestiana‐Sanchez, Beatriz, et al.. (2013). Using high pressure processing (HPP) to pretreat sugarcane bagasse. Carbohydrate Polymers. 98(1). 1018–1024. 24 indexed citations
16.
Torrestiana‐Sanchez, Beatriz, et al.. (2011). Use of sugarcane molasses “B” as an alternative for ethanol production with wild-type yeast Saccharomyces cerevisiae ITV-01 at high sugar concentrations. Bioprocess and Biosystems Engineering. 35(4). 605–614. 17 indexed citations
17.
Carvajal‐Zarrabal, Octavio, et al.. (2010). Kinetic study on ethanol production using Saccharomyces cerevisiae ITV‐01 yeast isolated from sugar cane molasses. Journal of Chemical Technology & Biotechnology. 85(10). 1361–1367. 61 indexed citations
18.
Torrestiana‐Sanchez, Beatriz, et al.. (2007). The use of membrane-assisted precipitation for the concentration of xanthan gum. Journal of Membrane Science. 294(1-2). 84–92. 9 indexed citations
19.
Medina‐Torres, Luís, Edmundo Brito‐de la Fuente, Beatriz Torrestiana‐Sanchez, & Sergio Alonso. (2003). Mechanical properties of gels formed by mixtures of mucilage gum (Opuntia ficus indica) and carrageenans. Carbohydrate Polymers. 52(2). 143–150. 36 indexed citations
20.
Torrestiana‐Sanchez, Beatriz, et al.. (1990). Xanthan production by some Xanthomonas isolates. Letters in Applied Microbiology. 10(2). 81–83. 21 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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