Luca Cappellin
- Plant Science top 2%
- Biomedical Engineering top 2%
- Food Science top 0.5%
- Molecular Biology
- Atmospheric Science top 5%
- Co-authors
- Franco BiasioliFlavia GasperiT.D. MärkChristos SoukoulisEugenio ApreaFabrizio CostaErna SchuhfriedAndrea Romano
- Topics
- Advanced Chemical Sensor Technologies (53 papers)Fermentation and Sensory Analysis (28 papers)Postharvest Quality and Shelf Life Management (21 papers)
- Journals
- SHILAP Revista de lepidopterologíaEnvironmental Science & TechnologyPLoS ONE
- Partner nations
- ItalyAustriaSwitzerland
In The Last Decade
Luca Cappellin
125 papers receiving 3.7k citations
Peers
Comparison fields: 5 of 131
- Plant Science 1.2k
- Biomedical Engineering 1.1k
- Food Science 1.1k
- Molecular Biology 597
- Atmospheric Science 493
Countries citing papers authored by Luca Cappellin
This map shows the geographic impact of Luca Cappellin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luca Cappellin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luca Cappellin more than expected).
Fields of papers citing papers by Luca Cappellin
This network shows the impact of papers produced by Luca Cappellin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luca Cappellin. The network helps show where Luca Cappellin may publish in the future.
Co-authorship network of co-authors of Luca Cappellin
This figure shows the co-authorship network connecting the top 25 collaborators of Luca Cappellin. A scholar is included among the top collaborators of Luca Cappellin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luca Cappellin. Luca Cappellin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 5 | |
| 5 | 4 | |
| 6 | 4 | |
| 7 | 13 | |
| 8 | 5 | |
| 9 | 18 | |
| 10 | 4 | |
| 11 | 10 | |
| 12 | 65 | |
| 13 | 20 | |
| 14 | 17 | |
| 15 | 28 | |
| 16 | 25 | |
| 17 | 126 | |
| 18 | 62 | |
| 19 | 48 | |
| 20 | 61 |
About Luca Cappellin
Luca Cappellin is a scholar working on Food Science, Animal Science and Zoology and Spectroscopy, having authored 129 papers that have together received 3.8k indexed citations. Recurring topics across this work include Advanced Chemical Sensor Technologies (53 papers), Fermentation and Sensory Analysis (28 papers) and Postharvest Quality and Shelf Life Management (21 papers). The work is most often cited by research in Food Science (1.1k citations), Animal Science and Zoology (421 citations) and Process Chemistry and Technology (116 citations). Luca Cappellin has collaborated with scholars based in Italy, Austria and Switzerland. Frequent co-authors include Franco Biasioli, Flavia Gasperi, T.D. Märk, Christos Soukoulis, Eugenio Aprea, Fabrizio Costa, Erna Schuhfried, Andrea Romano, Iuliia Khomenko and Pablo M. Granitto. Their work appears in journals such as SHILAP Revista de lepidopterología, Environmental Science & Technology and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.