Massimo Bertamini
- Plant Science top 2%
- Molecular Biology
- Food Science top 5%
- Global and Planetary Change top 10%
- Ecology, Evolution, Behavior and Systematics top 10%
- Co-authors
- N. NedunchezhianK. MuthuchelianS. GrandoL. ZuliniR. ZorerM. KrishnasamyMichael RubiniggMichele Faralli
- Topics
- Photosynthetic Processes and Mechanisms (34 papers)Horticultural and Viticultural Research (34 papers)Fermentation and Sensory Analysis (16 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryJournal of Experimental Botany
In The Last Decade
Massimo Bertamini
72 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 78
- Plant Science 973
- Molecular Biology 311
- Food Science 190
- Global and Planetary Change 149
- Ecology, Evolution, Behavior and Systematics 90
Countries citing papers authored by Massimo Bertamini
This map shows the geographic impact of Massimo Bertamini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Massimo Bertamini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Massimo Bertamini more than expected).
Fields of papers citing papers by Massimo Bertamini
This network shows the impact of papers produced by Massimo Bertamini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Massimo Bertamini. The network helps show where Massimo Bertamini may publish in the future.
Co-authorship network of co-authors of Massimo Bertamini
This figure shows the co-authorship network connecting the top 25 collaborators of Massimo Bertamini. A scholar is included among the top collaborators of Massimo Bertamini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Massimo Bertamini. Massimo Bertamini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 3 | |
| 3 | 2 | |
| 4 | 1 | |
| 5 | 2 | |
| 6 | 7 | |
| 7 | 21 | |
| 8 | 4 | |
| 9 | 29 | |
| 10 | 7 | |
| 11 | 7 | |
| 12 | 23 | |
| 13 | 11 | |
| 14 | 27 | |
| 15 | The Trentina pergola training system. | 1 |
| 16 | Condizionamenti dell'ambiente nella viticoltura delle zone montane: esperienze in Trentino | 1 |
| 17 | L'influenza del clima e delle tecniche di gestione del vigneto sui polifenoli del vino | 2 |
| 18 | Control de los vinos a través de la resonancia magnética nuclear (RMN) | 1 |
| 19 | "Canopy Management" o gestión del follaje: una potente técnica para mejorar la producción y la calidad de la uva | 2 |
| 20 | Rapporto tra i livelli di variabilita della struttura vegeto-produttiva della vite e risultati quanti-qualitativi del diradamento | 5 |
About Massimo Bertamini
Massimo Bertamini is a scholar working on Biochemistry, Plant Science and Tourism, Leisure and Hospitality Management, having authored 73 papers that have together received 1.2k indexed citations. Recurring topics across this work include Photosynthetic Processes and Mechanisms (34 papers), Horticultural and Viticultural Research (34 papers) and Fermentation and Sensory Analysis (16 papers). The work is most often cited by research in Horticulture (68 citations), Plant Science (973 citations) and Tourism, Leisure and Hospitality Management (26 citations). Massimo Bertamini has collaborated with scholars based in Italy, India and Serbia. Frequent co-authors include N. Nedunchezhian, K. Muthuchelian, S. Grando, L. Zulini, R. Zorer, M. Krishnasamy, Michael Rubinigg, Michele Faralli, Giuseppe Concheri and Daniela Bertoldi. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Journal of Experimental Botany.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.