LU Thompson
Impact in
- Nutrition and Dietetics top 0.5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Fatty Acid Research and Health
- Food Science top 5%
Papers in ⓘ
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- Food composition and properties 5
- Microbial Metabolites in Food Biotechnology 3
- Selenium in Biological Systems 1
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- Diet and metabolism studies 4
- Co-authors
- David Jenkins (5 shared papers)TM Wolever (2 shared papers)Mazen J. Hamadeh (1 shared paper)Alexandra L. Jenkins (2 shared papers)R. Reichert (1 shared paper)Kathryn Camelon (1 shared paper)J Kalmusky (1 shared paper)Thomas Francis (1 shared paper)
- Partner nations
- CanadaBelgiumUnited Kingdom
In The Last Decade
LU Thompson
11 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 95
- Nutrition and Dietetics 1.0k
- Food Science 318
- Pathology and Forensic Medicine 247
- Plant Science 461
- Endocrinology, Diabetes and Metabolism 207
Countries citing papers authored by LU Thompson
This map shows the geographic impact of LU Thompson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by LU Thompson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites LU Thompson more than expected).
Fields of papers citing papers by LU Thompson
This network shows the impact of papers produced by LU Thompson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by LU Thompson. The network helps show where LU Thompson may publish in the future.
Co-authors
The 21 scholars most cited alongside LU Thompson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1995 | 252 | |
| 2 | 1983 | 236 | |
| 3 | 1983 | 228 | |
| 4 | 1991 | 178 | |
| 5 | 1982 | 164 | |
| 6 | 1996 | 114 | |
| 7 | 1994 | 100 | |
| 8 | 1982 | 92 | |
| 9 | 1992 | 58 | |
| 10 | 1991 | 55 | |
| 11 | 1993 | 40 |
About LU Thompson
LU Thompson is a scholar working on Nutrition and Dietetics, Physiology, Plant Science, Public Health, Environmental and Occupational Health and Endocrinology, Diabetes and Metabolism, having authored 11 papers that have together received 1.5k indexed citations. Recurring topics across this work include Food composition and properties (5 papers), Phytase and its Applications (4 papers), Diet and metabolism studies (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Diet, Metabolism, and Disease (2 papers), Nutritional Studies and Diet (2 papers), Gastrointestinal motility and disorders (1 paper) and Selenium in Biological Systems (1 paper). The work is most often cited by research in Nutrition and Dietetics (1.0k citations), Food Science (318 citations), Pathology and Forensic Medicine (247 citations), Plant Science (461 citations) and Endocrinology, Diabetes and Metabolism (207 citations). LU Thompson has collaborated with scholars based in Canada, Belgium and United Kingdom. Frequent co-authors include David Jenkins, TM Wolever, Mazen J. Hamadeh, Alexandra L. Jenkins, R. Reichert, Kathryn Camelon, J Kalmusky, Thomas Francis, R.D. Reichert and Vladimir Vuksan. Their work appears in journals such as American Journal of Clinical Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.