L.R. Cavaglieri

3.8k total citations
120 papers, 2.9k citations indexed

About

L.R. Cavaglieri is a scholar working on Plant Science, Food Science and Animal Science and Zoology. According to data from OpenAlex, L.R. Cavaglieri has authored 120 papers receiving a total of 2.9k indexed citations (citations by other indexed papers that have themselves been cited), including 99 papers in Plant Science, 35 papers in Food Science and 22 papers in Animal Science and Zoology. Recurrent topics in L.R. Cavaglieri's work include Mycotoxins in Agriculture and Food (91 papers), Wheat and Barley Genetics and Pathology (28 papers) and Probiotics and Fermented Foods (24 papers). L.R. Cavaglieri is often cited by papers focused on Mycotoxins in Agriculture and Food (91 papers), Wheat and Barley Genetics and Pathology (28 papers) and Probiotics and Fermented Foods (24 papers). L.R. Cavaglieri collaborates with scholars based in Argentina, Brazil and Spain. L.R. Cavaglieri's co-authors include A. Dalcero, C.A.R. Rosa, Miriam Etcheverry, M.L. González Pereyra, Alejandra Paola Magnoli, Julieta Orlando, Valeria Poloni, Carina Maricel Pereyra, S.M. Chiacchiera and C.A. Dogi and has published in prestigious journals such as SHILAP Revista de lepidopterología, Molecules and Food Research International.

In The Last Decade

L.R. Cavaglieri

116 papers receiving 2.8k citations

Peers

L.R. Cavaglieri
L.R. Cavaglieri
Citations per year, relative to L.R. Cavaglieri L.R. Cavaglieri (= 1×) peers C.A.R. Rosa

Countries citing papers authored by L.R. Cavaglieri

Since Specialization
Citations

This map shows the geographic impact of L.R. Cavaglieri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L.R. Cavaglieri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L.R. Cavaglieri more than expected).

Fields of papers citing papers by L.R. Cavaglieri

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L.R. Cavaglieri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L.R. Cavaglieri. The network helps show where L.R. Cavaglieri may publish in the future.

Co-authorship network of co-authors of L.R. Cavaglieri

This figure shows the co-authorship network connecting the top 25 collaborators of L.R. Cavaglieri. A scholar is included among the top collaborators of L.R. Cavaglieri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L.R. Cavaglieri. L.R. Cavaglieri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Magnoli, Alejandra Paola, et al.. (2024). Pediococcus pentosaceus RC007 and Saccharomyces boulardii RC009 as antibiotic alternatives for gut health in post-weaning pigs. Journal of Applied Microbiology. 135(11). 1 indexed citations
4.
Vergara, L.I., Yanina Rossi, Noelia L. Vanden Braber, et al.. (2024). Co‐encapsulated of potential probiotic yeast Kluyveromyces marxianus and peanut skin polyphenolic extract as a functional ingredient. International Journal of Food Science & Technology. 59(6). 3918–3928. 2 indexed citations
7.
Poloni, Valeria, et al.. (2021). Influence of technological procedures on viability, probiotic and anti-mycotoxin properties of Saccharomyces boulardii RC009, and biological safety studies. Current Research in Food Science. 4. 132–140. 13 indexed citations
8.
Ballatore, M. Belén, Franco Matías Escobar, Yanina Rossi, et al.. (2021). Cytotoxic activity and genotoxicity of antioxidant WPC-hydrolysates and their probiotics compatibility as Potential Functional Feed Additive. Food Bioscience. 41. 100922–100922. 2 indexed citations
10.
Magnoli, Alejandra Paola, et al.. (2020). Lithothamnium calcareum (Pallas) Areschoug seaweed adsorbs aflatoxin B1 in vitro and improves broiler chicken’s performance. Mycotoxin Research. 36(4). 371–379. 10 indexed citations
11.
Pereyra, Carina Maricel, et al.. (2020). Saccharomyces cerevisiae as a probiotic agent and a possible aflatoxin B1 adsorbent in simulated fish intestinal tract conditions. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 72(3). 862–870. 8 indexed citations
13.
Astoreca, Andrea, et al.. (2019). In Vitro Activity of Neem (Azadirachta indica) Oil on Growth and Ochratoxin A Production by Aspergillus carbonarius Isolates. Toxins. 11(10). 579–579. 29 indexed citations
14.
Poloni, Valeria, et al.. (2018). Aflatoxin B1adsorption/desorption dynamics in the presence ofLactobacillus rhamnosusRC007 in a gastrointestinal tract-simulated model. Journal of Applied Microbiology. 126(1). 223–229. 23 indexed citations
15.
Pereyra, Carina Maricel, et al.. (2018). The production of yeast cell wall using an agroindustrial waste influences the wall thickness and is implicated on the aflatoxin B1 adsorption process. Food Research International. 111. 306–313. 26 indexed citations
16.
Pereyra, M.L. González, et al.. (2018). Probiotic characteristics and aflatoxin B1binding ability ofDebaryomyces hanseniiandKazaschtania exiguafrom rainbow trout environment. Aquaculture Research. 49(4). 1588–1597. 8 indexed citations
18.
Payros, Delphine, Philippe Pinton, C.A. Dogi, et al.. (2017). Intestinal toxicity of deoxynivalenol is limited by Lactobacillus rhamnosus RC007 in pig jejunum explants. Archives of Toxicology. 92(2). 983–993. 65 indexed citations
20.
Pereyra, Carina Maricel, Gabriela Peña, L.R. Cavaglieri, et al.. (2009). Influence of poultry feed processing on mycobiota and ochratoxin and citrinin co-occurrence.. Brazilian Journal of Veterinary Medicine/Revista Brasileira de Medicina Veterinária. 31(1). 51–58. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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