Ligeng Feng
- Animal Science and Zoology top 2%
- Molecular Biology
- Food Science top 5%
- Aquatic Science top 5%
- Biomaterials
- Co-authors
- Yongkang LuoHui HongHongbing FanXiaofei YinYulong BaoZheng LiZhan HuangQingfeng Yang
- Topics
- Meat and Animal Product Quality (15 papers)Protein Hydrolysis and Bioactive Peptides (7 papers)Aquaculture Nutrition and Growth (5 papers)
- Partner nations
- ChinaSaudi Arabia
In The Last Decade
Ligeng Feng
22 papers receiving 609 citations
Peers
Comparison fields: 5 of 72
- Animal Science and Zoology 340
- Molecular Biology 312
- Food Science 176
- Aquatic Science 114
- Biomaterials 91
Countries citing papers authored by Ligeng Feng
This map shows the geographic impact of Ligeng Feng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ligeng Feng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ligeng Feng more than expected).
Fields of papers citing papers by Ligeng Feng
This network shows the impact of papers produced by Ligeng Feng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ligeng Feng. The network helps show where Ligeng Feng may publish in the future.
Co-authorship network of co-authors of Ligeng Feng
This figure shows the co-authorship network connecting the top 25 collaborators of Ligeng Feng. A scholar is included among the top collaborators of Ligeng Feng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ligeng Feng. Ligeng Feng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 20 | |
| 2 | 20 | |
| 3 | 64 | |
| 4 | 95 | |
| 5 | 5 | |
| 6 | 8 | |
| 7 | 4 | |
| 8 | 29 | |
| 9 | 17 | |
| 10 | 7 | |
| 11 | 12 | |
| 12 | 128 | |
| 13 | 13 | |
| 14 | 10 | |
| 15 | 30 | |
| 16 | 17 | |
| 17 | 21 | |
| 18 | 44 | |
| 19 | 49 | |
| 20 | [Determination of the contents of resveratrols and piceids in wines by high performance liquid chromatography with solid phase extraction]. | 1 |
About Ligeng Feng
Ligeng Feng is a scholar working on Animal Science and Zoology, Aquatic Science and Clinical Biochemistry, having authored 22 papers that have together received 617 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (15 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Aquaculture Nutrition and Growth (5 papers). The work is most often cited by research in Animal Science and Zoology (340 citations), Aquatic Science (114 citations) and Food Science (176 citations). Ligeng Feng has collaborated with scholars based in China and Saudi Arabia. Frequent co-authors include Yongkang Luo, Hui Hong, Hongbing Fan, Xiaofei Yin, Yulong Bao, Zheng Li, Zhan Huang, Qingfeng Yang, Yuqi Zhang and Jing Shi. Their work appears in journals such as Food Chemistry, LWT and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.