Kyoung Jun Han

477 total citations
7 papers, 376 citations indexed

About

Kyoung Jun Han is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Kyoung Jun Han has authored 7 papers receiving a total of 376 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 5 papers in Molecular Biology and 2 papers in Nutrition and Dietetics. Recurrent topics in Kyoung Jun Han's work include Probiotics and Fermented Foods (7 papers), Gut microbiota and health (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Kyoung Jun Han is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Gut microbiota and health (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Kyoung Jun Han collaborates with scholars based in South Korea. Kyoung Jun Han's co-authors include Na‐Kyoung Lee, Hyun‐Dong Paik, Su Jin Eom, Hoon Park, Sung-Ho Son, Si-Kyung Lee, Soyeon Kim, Ji‐Eun Lee and Hyung‐Seok Yu and has published in prestigious journals such as Journal of Food Science, LWT and Journal of Microbiology and Biotechnology.

In The Last Decade

Kyoung Jun Han

7 papers receiving 371 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Kyoung Jun Han South Korea	7	285	259	99	40	29	7	376
Yushan Bu China	10	227 0.8×	291 1.1×	90 0.9×	39 1.0×	26 0.9×	12	415
Seonyoung Kim South Korea	10	214 0.8×	226 0.9×	99 1.0×	28 0.7×	22 0.8×	13	412
Marijke Segers Belgium	4	300 1.1×	294 1.1×	119 1.2×	23 0.6×	35 1.2×	4	467
Nur Elina Abdul Mutalib Malaysia	4	230 0.8×	264 1.0×	90 0.9×	62 1.6×	43 1.5×	6	425
Fabiana C. P. Tiago Brazil	8	240 0.8×	182 0.7×	98 1.0×	50 1.3×	23 0.8×	8	352
You-Miin Hsieh Taiwan	7	234 0.8×	224 0.9×	110 1.1×	40 1.0×	20 0.7×	9	344
Ana V. Rodríguez Argentina	12	268 0.9×	190 0.7×	90 0.9×	44 1.1×	21 0.7×	27	398
Bong Jun Jung South Korea	9	163 0.6×	202 0.8×	67 0.7×	16 0.4×	25 0.9×	12	398
Ruixia Gu China	10	188 0.7×	208 0.8×	67 0.7×	48 1.2×	23 0.8×	24	378

Countries citing papers authored by Kyoung Jun Han

Since Specialization

Citations

This map shows the geographic impact of Kyoung Jun Han's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kyoung Jun Han with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kyoung Jun Han more than expected).

Fields of papers citing papers by Kyoung Jun Han

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kyoung Jun Han. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kyoung Jun Han. The network helps show where Kyoung Jun Han may publish in the future.

Co-authorship network of co-authors of Kyoung Jun Han

This figure shows the co-authorship network connecting the top 25 collaborators of Kyoung Jun Han. A scholar is included among the top collaborators of Kyoung Jun Han based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kyoung Jun Han. Kyoung Jun Han is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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7 of 7 papers shown

Lee, Na‐Kyoung, Kyoung Jun Han, Hoon Park, & Hyun‐Dong Paik. (2022). Effects of the Probiotic Lactiplantibacillus plantarum KU15120 Derived from Korean Homemade Diced-Radish Kimchi Against Oxidation and Adipogenesis. Probiotics and Antimicrobial Proteins. 15(3). 728–737. 6 indexed citations

Han, Kyoung Jun, Na‐Kyoung Lee, Hyung‐Seok Yu, Hoon Park, & Hyun‐Dong Paik. (2021). Anti-adipogenic Effects of the Probiotic Lactiplantibacillus plantarum KU15117 on 3T3-L1 Adipocytes. Probiotics and Antimicrobial Proteins. 14(3). 501–509. 18 indexed citations

Han, Kyoung Jun, Ji‐Eun Lee, Na‐Kyoung Lee, & Hyun‐Dong Paik. (2020). Antioxidant and Anti-Inflammatory Effect of Probiotic Lactobacillus plantarum KU15149 Derived from Korean Homemade Diced-Radish Kimchi. Journal of Microbiology and Biotechnology. 30(4). 591–598. 59 indexed citations

Han, Kyoung Jun, Na‐Kyoung Lee, Hoon Park, & Hyun‐Dong Paik. (2015). Anticancer and Anti-Inflammatory Activity of Probiotic Lactococcus lactis NK34. Journal of Microbiology and Biotechnology. 25(10). 1697–1701. 79 indexed citations

Lee, Na‐Kyoung, Kyoung Jun Han, Sung-Ho Son, et al.. (2015). Multifunctional effect of probiotic Lactococcus lactis KC24 isolated from kimchi. LWT. 64(2). 1036–1041. 115 indexed citations

Lee, Na‐Kyoung, Soyeon Kim, Kyoung Jun Han, Su Jin Eom, & Hyun‐Dong Paik. (2014). Probiotic potential of Lactobacillus strains with anti-allergic effects from kimchi for yogurt starters. LWT. 58(1). 130–134. 80 indexed citations

Lee, Na‐Kyoung, et al.. (2013). Antimicrobial Effect of Bacteriocin KU24 Produced by Lactococcus lactis KU24 against Methicillin‐Resistant Staphylococcus aureus. Journal of Food Science. 78(3). M465–9. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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