Kunio Suetsuna

2.1k total citations
32 papers, 1.7k citations indexed

About

Kunio Suetsuna is a scholar working on Molecular Biology, Physiology and Animal Science and Zoology. According to data from OpenAlex, Kunio Suetsuna has authored 32 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Molecular Biology, 9 papers in Physiology and 4 papers in Animal Science and Zoology. Recurrent topics in Kunio Suetsuna's work include Protein Hydrolysis and Bioactive Peptides (20 papers), Biochemical effects in animals (9 papers) and Meat and Animal Product Quality (4 papers). Kunio Suetsuna is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (20 papers), Biochemical effects in animals (9 papers) and Meat and Animal Product Quality (4 papers). Kunio Suetsuna collaborates with scholars based in Japan, Taiwan and United States. Kunio Suetsuna's co-authors include Hiroyuki Ukeda, Hirotomo Ochi, Jiun-Rong Chen, Takahisa Nakano, Jiun‐Rong Chen, Suh‐Ching Yang, Fumio Yamauchi, Takashi Okada, Koji Muramoto and Katsuhiro Osajima and has published in prestigious journals such as The Journal of Nutritional Biochemistry, Nutrition and Marine Biotechnology.

In The Last Decade

Kunio Suetsuna

32 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kunio Suetsuna Japan 17 1.4k 596 459 455 304 32 1.7k
Chia‐Ling Jao Taiwan 18 1.2k 0.8× 362 0.6× 241 0.5× 230 0.5× 290 1.0× 24 1.6k
Anusha Samaranayaka Canada 9 898 0.6× 404 0.7× 288 0.6× 209 0.5× 243 0.8× 16 1.1k
Katsuhiro Osajima Japan 16 1.1k 0.7× 458 0.8× 306 0.7× 208 0.5× 133 0.4× 31 1.3k
Ai Saiga Japan 7 887 0.6× 463 0.8× 340 0.7× 114 0.3× 193 0.6× 8 1.1k
Gilda Aiello Italy 21 797 0.6× 186 0.3× 168 0.4× 96 0.2× 284 0.9× 49 1.2k
I‐Chuan Sheih Taiwan 7 587 0.4× 218 0.4× 121 0.3× 256 0.6× 119 0.4× 8 846
Ben O. de Lumen United States 30 2.0k 1.4× 359 0.6× 352 0.8× 128 0.3× 704 2.3× 41 2.5k
Fumio Fukui Japan 16 532 0.4× 140 0.2× 87 0.2× 170 0.4× 166 0.5× 33 947
Yuya Kumagai Japan 23 805 0.6× 116 0.2× 99 0.2× 288 0.6× 191 0.6× 73 1.4k
Hideoki Tanaka Japan 14 619 0.4× 279 0.5× 139 0.3× 65 0.1× 91 0.3× 30 723

Countries citing papers authored by Kunio Suetsuna

Since Specialization
Citations

This map shows the geographic impact of Kunio Suetsuna's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kunio Suetsuna with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kunio Suetsuna more than expected).

Fields of papers citing papers by Kunio Suetsuna

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kunio Suetsuna. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kunio Suetsuna. The network helps show where Kunio Suetsuna may publish in the future.

Co-authorship network of co-authors of Kunio Suetsuna

This figure shows the co-authorship network connecting the top 25 collaborators of Kunio Suetsuna. A scholar is included among the top collaborators of Kunio Suetsuna based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kunio Suetsuna. Kunio Suetsuna is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Chen, Jiun‐Rong, et al.. (2004). Soymilk intake is associated with plasma and liver lipid profiles in rats fed a high-cholesterol diet. Nutrition. 20(10). 929–933. 9 indexed citations
2.
Suetsuna, Kunio, et al.. (2004). Antihypertensive effects of Undaria pinnatifida (wakame) peptide on blood pressure in spontaneously hypertensive rats. The Journal of Nutritional Biochemistry. 15(5). 267–272. 194 indexed citations
3.
Suetsuna, Kunio, et al.. (2003). Food Science and Technology Research Vol. 8, No. 3 (2002). Nippon Shokuhin Kagaku Kogaku Kaishi. 50(2). 101–105. 2 indexed citations
5.
Suetsuna, Kunio & Jiun-Rong Chen. (2002). Isolation and Characterization of Peptides with Antioxidant Activity Derived from Wheat Gluten.. Food Science and Technology Research. 8(3). 227–230. 62 indexed citations
6.
Suetsuna, Kunio, et al.. (2002). Studies on biologically active peptide derived from fish and shellfish, 5: Antioxidant activities of Undaria pinnatifida dipeptide derivatives. 1 indexed citations
8.
Suetsuna, Kunio & Jiun‐Rong Chen. (2001). Identification of Antihypertensive Peptides from Peptic Digest of Two Microalgae, Chlorella vulgaris and Spirulina platensis. Marine Biotechnology. 3(4). 305–309. 168 indexed citations
9.
Suetsuna, Kunio & Takahisa Nakano. (2000). Identification of an antihypertensive peptide from peptic digest of wakame (Undaria pinnatifida). The Journal of Nutritional Biochemistry. 11(9). 450–454. 181 indexed citations
10.
Suetsuna, Kunio. (1999). Separation and Identification of Peptides Derived from Soybean Protein, and Their Active Oxygen Scavenging Activity.. Nippon Eiyo Shokuryo Gakkaishi. 52(4). 225–228. 3 indexed citations
11.
Suetsuna, Kunio. (1998). Separation and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides from Peptic Digest of Hizikia fusiformis Protein.. NIPPON SUISAN GAKKAISHI. 64(5). 862–866. 30 indexed citations
12.
Suetsuna, Kunio. (1998). Purification and identification of angiotensin I-converting enzyme inhibitors from the red alga Porphyra yezoensis.. PubMed. 6(3). 163–7. 57 indexed citations
13.
Chen, Jiun-Rong, Kunio Suetsuna, & Fumio Yamauchi. (1995). Isolation and characterization of immunostimulative peptides from soybean. The Journal of Nutritional Biochemistry. 6(6). 310–313. 56 indexed citations
14.
Nakajima, Shigeru, Kunio Suetsuna, & Takahide Tsuchiya. (1994). Effects of Fish Oil Rich in Docosahexaenoic Acid on Body Composition and N Balance in Rats.. NIPPON SUISAN GAKKAISHI. 60(5). 635–639. 3 indexed citations
15.
Suetsuna, Kunio. (1991). Immunostimulating peptides derived from sardine muscle and soybean protein ; Amino acid sequence, synthesis and biological properties. Medical Entomology and Zoology. 25. 4773–4784. 4 indexed citations
16.
Suzuki, Nobutaka, Kunio Suetsuna, Shinro Mashiko, et al.. (1991). Reaction rates for the chemiluminescence of Cypridina luciferin analogues with superoxide: A quenching experiment with superoxide dismutase.. Agricultural and Biological Chemistry. 55(1). 157–160. 20 indexed citations
17.
Suzuki, Nobutaka, Kunio Suetsuna, Shinro Mashiko, et al.. (1991). Reaction Rates for the Chemiluminescence ofCypridinaLuciferin Analogues with Superoxide: A Quenching Experiment with Superoxide Dismutase. Agricultural and Biological Chemistry. 55(1). 157–160. 8 indexed citations
18.
Suetsuna, Kunio, et al.. (1989). Blood pressure reduction and vasodilatory effects in vivo of peptides originating from sardine muscle.. Nippon Eiyo Shokuryo Gakkaishi. 42(1). 47–54. 23 indexed citations
19.
Suetsuna, Kunio & Katsuhiro Osajima. (1986). The inhibitory activities against angiotensin I-converting enzyme of basic peptides originating from sardine [Sardinops metanosticta] and hair tail [Trichiurus lepturus] meat. Bulletin of the Japanese Society of Scientific Fisheries. 1 indexed citations
20.
Suetsuna, Kunio & Katsuhiro Osajima. (1986). The inhibitory activities against Angiotensin I-converting enzyme of basic peptides originating from sardine and hair tail meat.. NIPPON SUISAN GAKKAISHI. 52(11). 1981–1984. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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