Kristi Tostenson
- Nutrition and Dietetics top 5%
- Pathology and Forensic Medicine top 10%
- Plant Science
- Food Science top 10%
- Molecular Biology
- Co-authors
- Dennis P. WiesenbornKrishna Kumar SinghJ. M. GillespieJürgen SchwarzHui SunLarry CihacekPatricia Rayas‐DuarteClifford Hall
- Topics
- Phytoestrogen effects and research (6 papers)Food composition and properties (3 papers)Agricultural Engineering and Mechanization (3 papers)
- Partner nations
- United StatesIndiaMexico
In The Last Decade
Kristi Tostenson
17 papers receiving 430 citations
Peers
Comparison fields: 5 of 61
- Nutrition and Dietetics 169
- Pathology and Forensic Medicine 121
- Plant Science 111
- Food Science 109
- Molecular Biology 99
Countries citing papers authored by Kristi Tostenson
This map shows the geographic impact of Kristi Tostenson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kristi Tostenson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kristi Tostenson more than expected).
Fields of papers citing papers by Kristi Tostenson
This network shows the impact of papers produced by Kristi Tostenson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kristi Tostenson. The network helps show where Kristi Tostenson may publish in the future.
Co-authorship network of co-authors of Kristi Tostenson
This figure shows the co-authorship network connecting the top 25 collaborators of Kristi Tostenson. A scholar is included among the top collaborators of Kristi Tostenson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kristi Tostenson. Kristi Tostenson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 3 | |
| 3 | 3 | |
| 4 | Processing Flaxseed for Food and Feed Uses | 6 |
| 5 | 24 | |
| 6 | 2 | |
| 7 | 8 | |
| 8 | 42 | |
| 9 | 71 | |
| 10 | 33 | |
| 11 | 81 | |
| 12 | 4 | |
| 13 | 13 | |
| 14 | 31 | |
| 15 | 54 | |
| 16 | 39 | |
| 17 | 51 |
About Kristi Tostenson
Kristi Tostenson is a scholar working on Physiology, Pathology and Forensic Medicine and Biochemistry, having authored 17 papers that have together received 467 indexed citations. Recurring topics across this work include Phytoestrogen effects and research (6 papers), Food composition and properties (3 papers) and Agricultural Engineering and Mechanization (3 papers). The work is most often cited by research in Nutrition and Dietetics (169 citations), Physiology (42 citations) and Biochemistry (42 citations). Kristi Tostenson has collaborated with scholars based in United States, India and Mexico. Frequent co-authors include Dennis P. Wiesenborn, Krishna Kumar Singh, J. M. Gillespie, Jürgen Schwarz, Hui Sun, Larry Cihacek, Patricia Rayas‐Duarte, Clifford Hall, K. K. Singh and Chad A. Ulven. Their work appears in journals such as Journal of Food Engineering, LWT and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.