John C. Ayres

2.8k citations
107 papers · 1.9k indexed · h-index 24

Impact in

    • Meat and Animal Product Quality
    • Animal Nutrition and Physiology
    • Salmonella and Campylobacter epidemiology
    • Food Safety and Hygiene
    • Probiotics and Fermented Foods

Papers in

John C. Ayres

106 papers receiving 1.6k citations

Peers

John C. Ayres
Comparison fields: 5 of 112
  • Animal Science and Zoology 588
  • Food Science 804
  • Biotechnology 363
  • Plant Science 666
  • Endocrinology 64
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Countries citing papers authored by John C. Ayres

Since Specialization
Citations

This map shows the geographic impact of John C. Ayres's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John C. Ayres with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John C. Ayres more than expected).

Fields of papers citing papers by John C. Ayres

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by John C. Ayres. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John C. Ayres. The network helps show where John C. Ayres may publish in the future.

Co-authorship network

The 25 scholars most cited alongside John C. Ayres, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with John C. Ayres Line = papers co-authored together John C. Ayres links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 19812
2
Microbiology of foods
198081
3 19801
4 198015
5 198012
6 197814
7 197811
8 19789
9 197810
10 19767
11 197331
12 197380
13 19737
14 197229
15 19721
16 196912
17 19669
18 196615
19 196142
20 195652

About John C. Ayres

John C. Ayres is a scholar working on Biotechnology, Animal Science and Zoology, Food Science, Plant Science and Microbiology, having authored 107 papers that have together received 1.9k indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (29 papers), Meat and Animal Product Quality (19 papers), Salmonella and Campylobacter epidemiology (19 papers), Food Safety and Hygiene (17 papers), Identification and Quantification in Food (11 papers), Listeria monocytogenes in Food Safety (11 papers), Insect and Pesticide Research (8 papers) and Plant Pathogenic Bacteria Studies (7 papers). The work is most often cited by research in Animal Science and Zoology (588 citations), Food Science (804 citations), Biotechnology (363 citations), Plant Science (666 citations) and Endocrinology (64 citations). John C. Ayres has collaborated with scholars based in United States, Poland and United Kingdom. Frequent co-authors include H. W. WALKER, A. A. KRAFT, P. Koehler, Felix Escher, Robert L. Buchanan, Lloyd B. Bullerman, R. T. TOLEDO, W. E. Sandine, J. Orvin Mundt and Richard H. Forsythe. Their work appears in journals such as Journal of Food Science, Poultry Science, Applied and Environmental Microbiology, Journal of Bacteriology and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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