Jeffrey E. Call

1.5k citations

38 papers · 1.1k indexed · h-index 22

Impact in

Biotechnology top 0.5%
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
Endocrinology top 2%
- Escherichia coli research studies

Papers in ⓘ

Biotechnology 28
- Listeria monocytogenes in Food Safety 26
- Microbial Inactivation Methods 12
Food Science 23
- Food Safety and Hygiene 9
- Salmonella and Campylobacter epidemiology 8
- Essential Oils and Antimicrobial Activity 6

Co-authors: John B. Luchansky (25 shared papers)Anna C.S. Porto‐Fett (11 shared papers)Samuel A. Palumbo (5 shared papers)Federico Wallace (5 shared papers)Pina M. Fratamico (3 shared papers)Aaron C. Williams (2 shared papers)Peggy M. Tomasula (3 shared papers)Arthur J. Miller (4 shared papers)
Journals: Journal of Food Protection (24 papers)International Journal of Food Microbiology (4 papers)International Journal of Dairy Technology (2 papers)Journal of Food Safety (2 papers)Applied and Environmental Microbiology (2 papers)
Partner nations: United States Brazil Mexico

In The Last Decade

Jeffrey E. Call

38 papers receiving 1.1k citations

Peers

Countries citing papers authored by Jeffrey E. Call

Since Specialization

Citations

This map shows the geographic impact of Jeffrey E. Call's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jeffrey E. Call with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jeffrey E. Call more than expected).

Fields of papers citing papers by Jeffrey E. Call

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jeffrey E. Call. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jeffrey E. Call. The network helps show where Jeffrey E. Call may publish in the future.

Co-authors

The 25 scholars most cited alongside Jeffrey E. Call, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Jeffrey E. Call Line = papers co-authored together Jeffrey E. Call links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

Showing the 20 most-cited of 38 papers — load more, or switch the sort, to bring in the rest.

#	Work
1	Prevalence, distribution, and molecular characterization of Salmonella recovered from swine finishing herds and a slaughter facility in Santa Catarina, Brazil International Journal of Food Microbiology ·Jalusa Deon Kich, Arlei Coldebella, Nelson Morés, Mariana Gomes Nogueira, Marisa Ribeiro de Itapema Cardoso, Pina M. Fratamico, Jeffrey E. Call, Paula J. Fedorka–Cray, John B. Luchansky	2011	77
2	Minimum and Maximum Temperatures for Growth and Verotoxin Production by Hemorrhagic Strains of Escherichia coli Journal of Food Protection ·Samuel A. Palumbo, Jeffrey E. Call, Frankie J. Schultz, Aaron C. Williams	1995	71
3	Evaluation of fermentation, drying, and/or high pressure processing on viability of Listeria monocytogenes, Escherichia coli O157:H7, Salmonella spp., and Trichinella spiralis in raw pork and Genoa salami International Journal of Food Microbiology ·Anna C.S. Porto‐Fett, Jeffrey E. Call, Bradley E. Shoyer, Dolores E. Hill, Claudette Pshebniski, George J. Cocoma, John B. Luchansky	2010	68
4	Isolation ofEscherichia coliO157:H7 from Intact Colon Fecal Samples of Swine1 Emerging infectious diseases ·Ingrid Feder, Federico Wallace, Jeffrey T. Gray, Pina M. Fratamico, Paula J. Fedorka–Cray, Rachel Pearce, Jeffrey E. Call, Richard Perrine, John B. Luchansky	2003	64
5	Viability of a Five-Strain Mixture of Listeria monocytogenes in Vacuum-Sealed Packages of Frankfurters, Commercially Prepared with and without 2.0 or 3.0% Added Potassium Lactate, during Extended Storage at 4 and 10° C Journal of Food Protection ·Anna C.S. Porto, Bernadette Dora Gombossy de Melo Franco, Ernani Sebastião Sant’Anna, Jeffrey E. Call, Andrea Piva, John B. Luchansky	2002	63
6	Retail Survey of Brazilian Milk and Minas Frescal Cheese and a Contaminated Dairy Plant To Establish Prevalence, Relatedness, and Sources of Listeria monocytogenes Isolates Applied and Environmental Microbiology ·J. R. F. Brito, Emília Maricato Pedro dos Santos, Edna Froeder Arcuri, C. C. Lange, Maria Aparecida Vasconcelos Paiva Brito, Guilherme Nunes de Souza, Mônica M. P. O. Cerqueira, J. Marcela Soto Beltran, Jeffrey E. Call, Yanhong Liu, Anna C.S. Porto‐Fett, John B. Luchansky	2008	58
7	Recovery Rate of Listeria monocytogenes from Commercially Prepared Frankfurters during Extended Refrigerated Storage Journal of Food Protection ·Federico Wallace, Jeffrey E. Call, Anna C.S. Porto, George J. Cocoma, THE ERRC SPECIAL PROJECTS TEAM, John B. Luchansky	2003	55
8	An Assessment of Pasteurization Treatment of Water, Media, and Milk with Respect to Bacillus Spores Journal of Food Protection ·John S. Novak, Jeffrey E. Call, Peggy M. Tomasula, John B. Luchansky	2005	55
9	Prevalence, characterization and sources of Listeria monocytogenes in blue crab (Callinectus sapidus) meat and blue crab processing plants Food Microbiology ·S Pagadala, Salina Parveen, Thomas E. Rippen, John B. Luchansky, Jeffrey E. Call, Mark L. Tamplin, Anna C.S. Porto‐Fett	2012	53
10	Comparison of Organic Acid Salts for Clostridium botulinum Control in an Uncured Turkey Product Journal of Food Protection ·Arthur J. Mller, Jeffrey E. Call, Richard C. Whiting	1993	42
11	Fate of Shiga Toxin–Producing O157:H7 and Non-O157:H7 Escherichia coli Cells within Blade-Tenderized Beef Steaks after Cooking on a Commercial Open-Flame Gas Grill† Journal of Food Protection ·John B. Luchansky, Anna C.S. Porto‐Fett, Bradley A. Shoyer, Jeffrey E. Call, W. Schlosser, William K. Shaw, Nathan Bauer, Heejeong K. Latimer	2011	42
12	Population Changes and Verotoxin Production of Enterohemorrhagic Escherichia coli Strains Inoculated in Milk and Ground Beef Held at Low Temperatures Journal of Food Protection ·Samuel A. Palumbo, A.R. Pickard, Jeffrey E. Call	1997	39
13	Comparison of Wooden and Polyethylene Cutting Boards: Potential for the Attachment and Removal of Bacteria from Ground Beef Journal of Food Protection ·Arthur J. Miller, Tara M. Brown, Jeffrey E. Call	1996	37
14	Animal and Environmental Impact on the Presence and Distribution of Salmonella and Escherichia coli in Hydroponic Tomato Greenhouses Journal of Food Protection ·Leopoldo Orozco R., Montserrat Hernández‐Iturriaga, Mark L. Tamplin, Pina M. Fratamico, Jeffrey E. Call, John B. Luchansky, Eduardo F. Escartín	2008	36
15	Evaluation of Nisin-Coated Cellulose Casings for the Control of Listeria monocytogenes Inoculated onto the Surface of Commercially Prepared Frankfurters Journal of Food Protection ·John B. Luchansky, Jeffrey E. Call	2004	34
16	Thermal Inactivation of Escherichia coli O157:H7 in Blade-Tenderized Beef Steaks Cooked on a Commercial Open-Flame Gas Grill Journal of Food Protection ·John B. Luchansky, Anna C.S. Porto‐Fett, Bradley A. Shoyer, Randall K. Phebus, Harshavardhan Thippareddi, Jeffrey E. Call	2009	31
17	Recovery of Listeria monocytogenes from Vacuum-Sealed Packages of Frankfurters: Comparison of the U.S. Department of Agriculture (USDA) Food Safety and Inspection Service Product Composite Enrichment Method, the USDA Agricultural Research Service (ARS) Product Composite Rinse Method, and the USDA-ARS Package Rinse Method Journal of Food Protection ·John B. Luchansky, Anna C.S. Porto, Federico Wallace, Jeffrey E. Call	2002	31
18	Use of Pulsed-Field Gel Electrophoresis To Characterize the Heterogeneity and Clonality ofSalmonellaIsolates Obtained from the Carcasses and Feces of Swine at Slaughter Applied and Environmental Microbiology ·Laura D. Wonderling, Rachel Pearce, Federico Wallace, Jeffrey E. Call, Ingrid Feder, Mark L. Tamplin, John B. Luchansky	2003	31
19	Inactivation of Shiga Toxin-Producing O157:H7 and Non-O157:H7 Shiga Toxin-Producing Escherichia coli in Brine-Injected, Gas-Grilled Steaks Journal of Food Protection ·John B. Luchansky, Anna C.S. Porto‐Fett, Bradley A. Shoyer, Jeffrey E. Call, W. Schlosser, William K. Shaw, Nathan Bauer, Heejeong K. Latimer	2011	28
20	Queso Chihuahua: effects of seasonality of cheesemilk on rheology† International Journal of Dairy Technology ·Michael H. Tunick, D.L. Van Hekken, Jeffrey E. Call, Francisco Javier Molina‐Corral, Alfonso A. Gardea	2007	24

About Jeffrey E. Call

Jeffrey E. Call is a scholar working on Biotechnology, Food Science, Endocrinology, Molecular Biology and Immunology, having authored 38 papers that have together received 1.1k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (26 papers), Microbial Inactivation Methods (12 papers), Food Safety and Hygiene (9 papers), Salmonella and Campylobacter epidemiology (8 papers), Essential Oils and Antimicrobial Activity (6 papers), Botulinum Toxin and Related Neurological Disorders (3 papers), Toxin Mechanisms and Immunotoxins (3 papers) and Escherichia coli research studies (3 papers). The work is most often cited by research in Biotechnology (757 citations), Endocrinology (231 citations), Food Science (796 citations), Animal Science and Zoology (187 citations) and Infectious Diseases (145 citations). Jeffrey E. Call has collaborated with scholars based in United States, Brazil and Mexico. Frequent co-authors include John B. Luchansky, Anna C.S. Porto‐Fett, Samuel A. Palumbo, Federico Wallace, Pina M. Fratamico, Aaron C. Williams, Peggy M. Tomasula, Arthur J. Miller, Frankie J. Schultz and Mark L. Tamplin. Their work appears in journals such as Journal of Food Protection, International Journal of Food Microbiology, International Journal of Dairy Technology, Journal of Food Safety and Applied and Environmental Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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