Jiangfei Meng

2.2k total citations
53 papers, 1.8k citations indexed

About

Jiangfei Meng is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Jiangfei Meng has authored 53 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Plant Science, 37 papers in Food Science and 27 papers in Molecular Biology. Recurrent topics in Jiangfei Meng's work include Horticultural and Viticultural Research (39 papers), Fermentation and Sensory Analysis (37 papers) and Phytochemicals and Antioxidant Activities (15 papers). Jiangfei Meng is often cited by papers focused on Horticultural and Viticultural Research (39 papers), Fermentation and Sensory Analysis (37 papers) and Phytochemicals and Antioxidant Activities (15 papers). Jiangfei Meng collaborates with scholars based in China, Germany and United States. Jiangfei Meng's co-authors include Zhenwen Zhang, Yulin Fang, Zhumei Xi, Changzheng Song, Teng-Fei Xu, Zhizhen Wang, Tengfei Xu, Yanlun Ju, Pengbao Shi and Yulin Fang and has published in prestigious journals such as PLoS ONE, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry.

In The Last Decade

Jiangfei Meng

51 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jiangfei Meng China 25 1.4k 756 554 476 129 53 1.8k
Zhumei Xi China 25 1.6k 1.2× 577 0.8× 639 1.2× 303 0.6× 97 0.8× 66 1.9k
Daniela Fracassetti Italy 22 713 0.5× 982 1.3× 319 0.6× 606 1.3× 37 0.3× 64 1.7k
Francisco Pardo Spain 33 2.6k 1.9× 943 1.2× 857 1.5× 733 1.5× 17 0.1× 71 3.2k
Mara Rossoni Italy 15 722 0.5× 281 0.4× 301 0.5× 164 0.3× 64 0.5× 25 1.0k
Gastón Gutiérrez‐Gamboa Chile 25 1.4k 1.0× 1.1k 1.5× 332 0.6× 330 0.7× 16 0.1× 89 1.7k
Ana Ortega‐Regules Mexico 16 704 0.5× 872 1.2× 167 0.3× 575 1.2× 21 0.2× 29 1.2k
T. C. Somers Australia 15 968 0.7× 1.3k 1.7× 189 0.3× 878 1.8× 39 0.3× 33 1.6k
Chunlong Yuan China 15 313 0.2× 295 0.4× 143 0.3× 192 0.4× 35 0.3× 40 652
Akula Ramakrishna India 9 1.5k 1.1× 367 0.5× 893 1.6× 258 0.5× 81 0.6× 14 2.2k
Xinguo Su China 28 2.0k 1.4× 442 0.6× 878 1.6× 640 1.3× 60 0.5× 70 2.7k

Countries citing papers authored by Jiangfei Meng

Since Specialization
Citations

This map shows the geographic impact of Jiangfei Meng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiangfei Meng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiangfei Meng more than expected).

Fields of papers citing papers by Jiangfei Meng

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jiangfei Meng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiangfei Meng. The network helps show where Jiangfei Meng may publish in the future.

Co-authorship network of co-authors of Jiangfei Meng

This figure shows the co-authorship network connecting the top 25 collaborators of Jiangfei Meng. A scholar is included among the top collaborators of Jiangfei Meng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiangfei Meng. Jiangfei Meng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Zhang, Meng, Guipeng Liu, Laurent Torregrosa, et al.. (2024). miR156b-targeted VvSBP8/13 functions downstream of the abscisic acid signal to regulate anthocyanins biosynthesis in grapevine fruit under drought. Horticulture Research. 11(2). uhad293–uhad293. 15 indexed citations
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Xu, Teng-Fei, Yanlun Ju, Fuchun Zhang, et al.. (2023). MicroRNAs behave differently to drought stress in drought-tolerant and drought-sensitive grape genotypes. Environmental and Experimental Botany. 207. 105223–105223. 7 indexed citations
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Yao, Heng, et al.. (2021). Evolution of volatile profile and aroma potential of ‘Gold Finger’ table grapes during berry ripening. Journal of the Science of Food and Agriculture. 102(1). 291–298. 12 indexed citations
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Xu, Tengfei, Xiaowei Wang, Hui Ma, et al.. (2021). Functional Characterization of VDACs in Grape and Its Putative Role in Response to Pathogen Stress. Frontiers in Plant Science. 12. 670505–670505. 6 indexed citations
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Yao, Heng, XU Guo-qian, Peng Zhang, et al.. (2021). Evolution of volatile profile and aroma potential of table grape Hutai-8 during berry ripening. Food Research International. 143. 110330–110330. 32 indexed citations
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Chen, Yuhang, et al.. (2020). Inhibition efficiency of wood vinegar on grey mould of table grapes. Food Bioscience. 38. 100755–100755. 42 indexed citations
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Duan, Bingbing, Changzheng Song, Yue Jiang, et al.. (2019). Dynamic changes in anthocyanin biosynthesis regulation of Cabernet Sauvignon (Vitis vinifera L.) grown during the rainy season under rain-shelter cultivation. Food Chemistry. 283. 404–413. 27 indexed citations
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Xie, Sha, Peng Wang, Changzheng Song, et al.. (2018). Influence of natural variation in berry size on the volatile profiles of Vitis vinifera L. cv. Merlot and Cabernet Gernischt grapes. PLoS ONE. 13(9). e0201374–e0201374. 13 indexed citations
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Meng, Jiangfei, et al.. (2017). Melatonin in grapes and grape-related foodstuffs: A review. Food Chemistry. 231. 185–191. 42 indexed citations
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Xie, Sha, et al.. (2017). Methoxypyrazines biosynthesis and metabolism in grape: A review. Food Chemistry. 245. 1141–1147. 50 indexed citations
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Ju, Yanlun, Min Liu, Xianfang Zhao, et al.. (2017). Effect of regulated deficit irrigation on fatty acids and their derived volatiles in ‘Cabernet Sauvignon’ grapes and wines of Ningxia, China. Food Chemistry. 245. 667–675. 58 indexed citations
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Meng, Jiangfei, Teng-Fei Xu, Changzheng Song, et al.. (2015). Melatonin treatment of pre-veraison grape berries to increase size and synchronicity of berries and modify wine aroma components. Food Chemistry. 185. 127–134. 82 indexed citations
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Meng, Jiangfei, et al.. (2012). Phenolic characterization of young wines made from spine grape (Vitis davidii Foex) grown in Chongyi County (China). Food Research International. 49(2). 664–671. 32 indexed citations
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Meng, Jiangfei, Yulin Fang, Jinshan Gao, et al.. (2011). Changes in aromatic compounds of cabernet sauvignon wines during ageing in stainless steel tanks. AFRICAN JOURNAL OF BIOTECHNOLOGY. 10(55). 11640–11647. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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