Jialiang Shi
- Nutrition and Dietetics top 5%
- Food Science top 10%
- Surgery
- Plant Science
- Pollution
- Co-authors
- Yong‐Cheng ShiMichael C. SweedmanHiroshi KitamuraAkira HiraishiYuntong LiBin XuMohammed ObadiShanjun Tan
- Topics
- Food composition and properties (9 papers)Microbial Metabolites in Food Biotechnology (5 papers)Polysaccharides Composition and Applications (4 papers)
- Partner nations
- United StatesChinaJapan
In The Last Decade
Jialiang Shi
16 papers receiving 283 citations
Peers
Comparison fields: 5 of 62
- Nutrition and Dietetics 164
- Food Science 116
- Surgery 49
- Plant Science 44
- Pollution 28
Countries citing papers authored by Jialiang Shi
This map shows the geographic impact of Jialiang Shi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jialiang Shi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jialiang Shi more than expected).
Fields of papers citing papers by Jialiang Shi
This network shows the impact of papers produced by Jialiang Shi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jialiang Shi. The network helps show where Jialiang Shi may publish in the future.
Co-authorship network of co-authors of Jialiang Shi
This figure shows the co-authorship network connecting the top 25 collaborators of Jialiang Shi. A scholar is included among the top collaborators of Jialiang Shi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jialiang Shi. Jialiang Shi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 1 | |
| 5 | 2 | |
| 6 | 11 | |
| 7 | 6 | |
| 8 | 38 | |
| 9 | 21 | |
| 10 | 9 | |
| 11 | 64 | |
| 12 | 27 | |
| 13 | 32 | |
| 14 | 44 | |
| 15 | Temporary Decompression in Critically Ill Patients: Retrospective Comparison of Ileostomy and Colostomy. | 3 |
| 16 | 27 | |
| 17 | 6 |
About Jialiang Shi
Jialiang Shi is a scholar working on Nutrition and Dietetics, Food Science and Critical Care and Intensive Care Medicine, having authored 17 papers that have together received 297 indexed citations. Recurring topics across this work include Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Polysaccharides Composition and Applications (4 papers). The work is most often cited by research in Nutrition and Dietetics (164 citations), Food Science (116 citations) and Biotechnology (23 citations). Jialiang Shi has collaborated with scholars based in United States, China and Japan. Frequent co-authors include Yong‐Cheng Shi, Michael C. Sweedman, Hiroshi Kitamura, Akira Hiraishi, Yuntong Li, Bin Xu, Mohammed Obadi, Shanjun Tan, Jianying Yang and Tao Gao. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Frontiers in Immunology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.