Jacob A. Rendleman

833 total citations
21 papers, 537 citations indexed

About

Jacob A. Rendleman is a scholar working on Nutrition and Dietetics, Biotechnology and Plant Science. According to data from OpenAlex, Jacob A. Rendleman has authored 21 papers receiving a total of 537 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Nutrition and Dietetics, 9 papers in Biotechnology and 5 papers in Plant Science. Recurrent topics in Jacob A. Rendleman's work include Microbial Metabolites in Food Biotechnology (9 papers), Enzyme Production and Characterization (9 papers) and Food composition and properties (6 papers). Jacob A. Rendleman is often cited by papers focused on Microbial Metabolites in Food Biotechnology (9 papers), Enzyme Production and Characterization (9 papers) and Food composition and properties (6 papers). Jacob A. Rendleman collaborates with scholars based in United States. Jacob A. Rendleman's co-authors include John E. Hodge, George E. Inglett, Edwin D. Stevens, Alfred D. French, Zenaida Peralta-Inga, Glenn P. Johnson, Michael K. Dowd, Clarence A. Knutson, Robert A. Long and DeLos F. DeTar and has published in prestigious journals such as Journal of the American Chemical Society, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Jacob A. Rendleman

21 papers receiving 516 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jacob A. Rendleman United States 14 162 126 103 102 91 21 537
J. Holló Hungary 13 148 0.9× 72 0.6× 241 2.3× 109 1.1× 92 1.0× 107 666
Thomas E. Furia United States 11 97 0.6× 108 0.9× 126 1.2× 74 0.7× 153 1.7× 14 612
P.J. Somers United Kingdom 14 81 0.5× 75 0.6× 307 3.0× 105 1.0× 38 0.4× 44 593
Isei Nakamura Japan 17 50 0.3× 156 1.2× 231 2.2× 148 1.5× 68 0.7× 57 763
Mauri Mäkelä Finland 13 99 0.6× 54 0.4× 124 1.2× 64 0.6× 29 0.3× 21 496
Yasuto Watanabe Japan 16 39 0.2× 116 0.9× 291 2.8× 109 1.1× 36 0.4× 61 597
Rudolf Kohn Slovakia 12 91 0.6× 390 3.1× 116 1.1× 77 0.8× 286 3.1× 38 725
Richard G. Schweiger South Korea 13 45 0.3× 97 0.8× 52 0.5× 97 1.0× 73 0.8× 20 446

Countries citing papers authored by Jacob A. Rendleman

Since Specialization
Citations

This map shows the geographic impact of Jacob A. Rendleman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jacob A. Rendleman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jacob A. Rendleman more than expected).

Fields of papers citing papers by Jacob A. Rendleman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jacob A. Rendleman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jacob A. Rendleman. The network helps show where Jacob A. Rendleman may publish in the future.

Co-authorship network of co-authors of Jacob A. Rendleman

This figure shows the co-authorship network connecting the top 25 collaborators of Jacob A. Rendleman. A scholar is included among the top collaborators of Jacob A. Rendleman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jacob A. Rendleman. Jacob A. Rendleman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Peralta-Inga, Zenaida, Glenn P. Johnson, Michael K. Dowd, et al.. (2002). The crystal structure of the α-cellobiose·2 NaI·2 H2O complex in the context of related structures and conformational analysis. Carbohydrate Research. 337(9). 851–861. 50 indexed citations
2.
Rendleman, Jacob A.. (2002). The reaction of starch with iodine vapor. Determination of iodide-ion content of starch–iodine complexes. Carbohydrate Polymers. 51(2). 191–202. 34 indexed citations
3.
Rendleman, Jacob A.. (2000). Hydrolytic action of α‐amylase on high‐amylose starch of low molecular mass. Biotechnology and Applied Biochemistry. 31(3). 171–178. 1 indexed citations
4.
Rendleman, Jacob A.. (2000). Hydrolytic action of α-amylase on high-amylose starch of low molecular mass. Biotechnology and Applied Biochemistry. 31(3). 171–171. 31 indexed citations
5.
Rendleman, Jacob A. & Clarence A. Knutson. (1998). Conversion of cyclodextrin into high‐amylose starch of low molecular mass by means of cyclodextrin glucanotransferase. Biotechnology and Applied Biochemistry. 28(3). 219–228. 11 indexed citations
6.
Rendleman, Jacob A.. (1997). Enhancement of cyclodextrin production through use of debranching enzymes. Biotechnology and Applied Biochemistry. 26(1). 51–61. 35 indexed citations
7.
Rendleman, Jacob A.. (1996). Enzymic conversion of malto-oligosaccharides and maltodextrin into cyclodextrin at low temperature. Biotechnology and Applied Biochemistry. 24(2). 129–137. 2 indexed citations
8.
Rendleman, Jacob A.. (1993). Enhanced production of γ-cyclodextrin from corn syrup solids by means of cyclododecanone as selective complexant. Carbohydrate Research. 247. 223–237. 11 indexed citations
9.
Rendleman, Jacob A.. (1992). Enhanced production of cyclomaltooctaose (γ-cyclodextrin) through selective complexation with C12 cyclic compounds. Carbohydrate Research. 230(2). 343–359. 10 indexed citations
10.
Rendleman, Jacob A. & George E. Inglett. (1990). The influence of Cu2+ in the Maillard reaction. Carbohydrate Research. 201(2). 311–326. 22 indexed citations
11.
Rendleman, Jacob A.. (1987). Complexation of Calcium by Melanoidin and Its Role in Determining Bioavailability. Journal of Food Science. 52(6). 1699–1705. 47 indexed citations
12.
Rendleman, Jacob A., G. G. Birch, & M. G. Lindley. (1986). Carbohydrate-mineral complexes in foods.. 63–83. 3 indexed citations
13.
Rendleman, Jacob A. & John E. Hodge. (1979). Complexes of carbohydrates with aluminate ion. Aldose-ketose interconversion on anion-exchange resin (aluminate and hydroxide forms). Carbohydrate Research. 75. 83–99. 32 indexed citations
14.
Rendleman, Jacob A.. (1978). Metal-polysaccharide complexes—Part I. Food Chemistry. 3(1). 47–79. 91 indexed citations
15.
Rendleman, Jacob A.. (1978). Metal-polysaccharide complexes—Part II. Food Chemistry. 3(2). 127–162. 56 indexed citations
16.
Rendleman, Jacob A. & John E. Hodge. (1975). Complexes of carbohydrates with aluminate ion. Chromatography of carbohydrates on columns of anion-exchange resin (aluminate form). Carbohydrate Research. 44(2). 155–167. 20 indexed citations
17.
Rendleman, Jacob A.. (1972). α-cellobiose and α-isomaltose from crystalline complexes with sodium iodide. Carbohydrate Research. 21(2). 235–247. 4 indexed citations
18.
DeTar, DeLos F., et al.. (1967). Quantitative product study and a critical evaluation of the thermal decomposition of benzoyl peroxide in benzene. Journal of the American Chemical Society. 89(16). 4051–4057. 17 indexed citations
19.
Rendleman, Jacob A.. (1966). Alkali Metal Complexes of Carbohydrates. I. Interaction of Alkali Metal Salts with Carbohydrates in Alcoholic Media. The Journal of Organic Chemistry. 31(6). 1839–1845. 27 indexed citations
20.
Rendleman, Jacob A.. (1966). Alkali Metal Complexes of Carbohydrates. II. Interaction of Bases with Carbohydrates in Alcoholic Media1. The Journal of Organic Chemistry. 31(6). 1845–1851. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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