J. L. COLLINS
Impact in
- Food Science top 5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
-
- Food composition and properties 4
- Co-authors
- Marjorie P. PenfieldPhilipus PangloliRasmita BiswalH. D. CochranMarie R. JohnstonJohn R. MountArnold M. SaxtonDavid Coffey
- Journals
- Journal of Food Science (25 papers)Journal of Food Protection (2 papers)Journal of Agricultural and Food Chemistry (1 paper)Thin Solid Films (1 paper)Economic Inquiry (1 paper)
- Partner nations
- United StatesGermanyLatvia
In The Last Decade
J. L. COLLINS
42 papers receiving 666 citations
Peers
Comparison fields: 5 of 104
- Food Science 309
- Nutrition and Dietetics 214
- Biochemistry 83
- Animal Science and Zoology 77
- Plant Science 267
Countries citing papers authored by J. L. COLLINS
This map shows the geographic impact of J. L. COLLINS's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. L. COLLINS with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. L. COLLINS more than expected).
Fields of papers citing papers by J. L. COLLINS
This network shows the impact of papers produced by J. L. COLLINS. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. L. COLLINS. The network helps show where J. L. COLLINS may publish in the future.
Co-authors
The 25 scholars most cited alongside J. L. COLLINS, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 5 | |
| 2 | 2023 | 1 | |
| 3 | Use of xylanase in the production of bleached, unrefined pulp at Marathon Pulp Inc | 2004 | 8 |
| 4 | 1998 | 19 | |
| 5 | 1997 | 51 | |
| 6 | 1996 | 48 | |
| 7 | 1995 | 9 | |
| 8 | 1994 | 28 | |
| 9 | 1994 | 85 | |
| 10 | 1991 | 4 | |
| 11 | Human leukocyte elastase inhibitors: designed variants of human pancreatic secretory trypsin inhibitor (hPSTI). | 1990 | 7 |
| 12 | 1985 | 9 | |
| 13 | 1983 | 6 | |
| 14 | 1982 | 2 | |
| 15 | 1982 | 13 | |
| 16 | 1981 | 35 | |
| 17 | 1979 | 10 | |
| 18 | 1978 | 8 | |
| 19 | 1975 | 6 | |
| 20 | 1972 | 13 |
About J. L. COLLINS
J. L. COLLINS is a scholar working on Nutrition and Dietetics, Biotechnology, Animal Science and Zoology, Food Science and Plant Science, having authored 42 papers that have together received 748 indexed citations. Recurring topics across this work include Phytase and its Applications (5 papers), Food composition and properties (4 papers), Meat and Animal Product Quality (4 papers), Proteins in Food Systems (3 papers), Postharvest Quality and Shelf Life Management (3 papers), Soybean genetics and cultivation (2 papers), Cyclone Separators and Fluid Dynamics (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). The work is most often cited by research in Food Science (309 citations), Nutrition and Dietetics (214 citations), Biochemistry (83 citations), Animal Science and Zoology (77 citations) and Plant Science (267 citations). J. L. COLLINS has collaborated with scholars based in United States, Germany and Latvia. Frequent co-authors include Marjorie P. Penfield, Philipus Pangloli, Rasmita Biswal, H. D. Cochran, Marie R. Johnston, John R. Mount, Arnold M. Saxton, David Coffey, S. L. Melton and James Bailey. Their work appears in journals such as Journal of Food Science, Journal of Food Protection, Journal of Agricultural and Food Chemistry, Thin Solid Films and Economic Inquiry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.