Hsin‐I Hsiao

1.6k citations
56 papers · 1.2k · 1 hit paper · h-index 17

Impact in

    • Vibrio bacteria research studies
    • Food Supply Chain Traceability
    • Food Waste Reduction and Sustainability
    • Food Safety and Hygiene

Papers in

    • Food Safety and Hygiene 15
    • Food Supply Chain Traceability 11
    • Salmonella and Campylobacter epidemiology 11
    • Vibrio bacteria research studies 12

Hsin‐I Hsiao

52 papers receiving 1.1k citations

Hsin‐I Hsiao's Hit Papers

Time-temperature abuse in the food cold chain: Review of issues, challenges, and recommendations 2018 · 275 citations
2750+2+5Years since publication50100150200250

Peers

Hsin‐I Hsiao
Comparison fields: 5 of 123
  • Endocrinology 151
  • Food Science 476
  • Management Information Systems 182
  • Strategy and Management 186
  • Animal Science and Zoology 120
Replace Judith Kreyenschmidt with:
Judith Kreyenschmidt Germany
Yamine Bouzembrak Netherlands
Mahfuzul Hoque Bangladesh
Anita R. Linnemann Netherlands
Carol A. Wallace United Kingdom
Peter Ragaert Belgium
Brigitte Petersen Germany
Nodali Ndraha Taiwan
Nada Šmigić Serbia
Ranajit Bandyopadhyay Nigeria
Hsin‐I Hsiao relative to Judith Kreyenschmidt Germany Judith Kreyenschmidt's profile →
Citations per field
00.5×7.9×
Judith Kreyenschmidt · 1×
Citations per year

Countries citing papers authored by Hsin‐I Hsiao

Since Specialization
Citations

This map shows the geographic impact of Hsin‐I Hsiao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hsin‐I Hsiao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hsin‐I Hsiao more than expected).

Fields of papers citing papers by Hsin‐I Hsiao

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hsin‐I Hsiao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hsin‐I Hsiao. The network helps show where Hsin‐I Hsiao may publish in the future.

Co-authors

The 25 scholars most cited alongside Hsin‐I Hsiao, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Hsin‐I Hsiao Line = papers co-authored together Hsin‐I Hsiao links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 56 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Time-temperature abuse in the food cold chain: Review of issues, challenges, and recommendations
Hit paper breakdown →
2018275
2 2009135
3 2020102
4 201056
5 201649
6 202042
7 202138
8 201535
9 201634
10 202131
11 201629
12 201727
13 202326
14 202226
15 201726
16 201124
17 202119
18 202116
19 201914
20 202312

About Hsin‐I Hsiao

Hsin‐I Hsiao is a scholar working on Food Science, Endocrinology, Molecular Biology, Biotechnology and Management Information Systems, having authored 56 papers that have together received 1.2k indexed citations. Recurring topics across this work include Food Safety and Hygiene (15 papers), Vibrio bacteria research studies (12 papers), Food Supply Chain Traceability (11 papers), Salmonella and Campylobacter epidemiology (11 papers), Listeria monocytogenes in Food Safety (7 papers), Quality and Supply Management (6 papers), Aquaculture disease management and microbiota (6 papers) and Outsourcing and Supply Chain Management (5 papers). The work is most often cited by research in Endocrinology (151 citations), Food Science (476 citations), Management Information Systems (182 citations), Strategy and Management (186 citations) and Animal Science and Zoology (120 citations). Hsin‐I Hsiao has collaborated with scholars based in Taiwan, United States and Netherlands. Frequent co-authors include Nodali Ndraha, Hong‐Ting Victor Lin, Jelena Vlajić, Ron Kemp, J.G.A.J. van der Vorst, Ming-Feng Yang, S.W.F. Omta, Kuan‐lin Huang, Guo‐Jane Tsai and S.W.F. Omta. Their work appears in journals such as Food Control, Journal of Food Safety, Journal of Food Science, Comprehensive Reviews in Food Science and Food Safety and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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