Hongrui Chen
- Biomaterials top 10%
- Food Science top 10%
- Molecular Biology
- Biomedical Engineering
- Molecular Medicine top 10%
- Topics
- Collagen: Extraction and Characterization (5 papers)Proteins in Food Systems (4 papers)Hydrogels: synthesis, properties, applications (3 papers)
In The Last Decade
Hongrui Chen
8 papers receiving 343 citations
Peers
Comparison fields: 5 of 67
- Biomaterials 155
- Food Science 141
- Molecular Biology 88
- Biomedical Engineering 63
- Molecular Medicine 52
Countries citing papers authored by Hongrui Chen
This map shows the geographic impact of Hongrui Chen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hongrui Chen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hongrui Chen more than expected).
Fields of papers citing papers by Hongrui Chen
This network shows the impact of papers produced by Hongrui Chen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hongrui Chen. The network helps show where Hongrui Chen may publish in the future.
Co-authorship network of co-authors of Hongrui Chen
This figure shows the co-authorship network connecting the top 25 collaborators of Hongrui Chen. A scholar is included among the top collaborators of Hongrui Chen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hongrui Chen. Hongrui Chen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 8 | |
| 3 | 25 | |
| 4 | 34 | |
| 5 | 77 | |
| 6 | 61 | |
| 7 | 76 | |
| 8 | 60 |
About Hongrui Chen
Hongrui Chen is a scholar working on Molecular Medicine, Biomaterials and Food Science, having authored 8 papers that have together received 347 indexed citations. Recurring topics across this work include Collagen: Extraction and Characterization (5 papers), Proteins in Food Systems (4 papers) and Hydrogels: synthesis, properties, applications (3 papers). The work is most often cited by research in Biomaterials (155 citations), Molecular Medicine (52 citations) and Food Science (141 citations). Hongrui Chen has collaborated with scholars based in China and Japan. Frequent co-authors include Ming Du, Di Wu, Chao Wu, Wuchao Ma, Jia Liu, Shaoyun Wang, Yongqi Tian, Shuzhen Cheng, Jie Tang and Ziye Wang. Their work appears in journals such as Food Chemistry, Food Hydrocolloids and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.