H. G. Wager
- Co-authors
- W. G. BurtonF. A. IsherwoodL. W. Mapson
- Topics
- Potato Plant Research (4 papers)Food composition and properties (2 papers)Genetic and Environmental Crop Studies (2 papers)
- Journals
- New PhytologistJournal of Experimental BotanyJournal of the Science of Food and Agriculture
- Partner nations
- United KingdomUnited StatesItaly
In The Last Decade
H. G. Wager
19 papers receiving 169 citations
Peers
Comparison fields: 5 of 51
- Plant Science 117
- Food Science 68
- Molecular Biology 44
- Nutrition and Dietetics 16
- Biochemistry 12
Countries citing papers authored by H. G. Wager
This map shows the geographic impact of H. G. Wager's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. G. Wager with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. G. Wager more than expected).
Fields of papers citing papers by H. G. Wager
This network shows the impact of papers produced by H. G. Wager. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. G. Wager. The network helps show where H. G. Wager may publish in the future.
Co-authorship network of co-authors of H. G. Wager
This figure shows the co-authorship network connecting the top 25 collaborators of H. G. Wager. A scholar is included among the top collaborators of H. G. Wager based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. G. Wager. H. G. Wager is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 13 | |
| 2 | 16 | |
| 3 | 6 | |
| 4 | 8 | |
| 5 | 5 | |
| 6 | 16 | |
| 7 | 7 | |
| 8 | 18 | |
| 9 | 14 | |
| 10 | 21 | |
| 11 | 9 | |
| 12 | 7 | |
| 13 | 4 | |
| 14 | 2 | |
| 15 | 25 | |
| 16 | 11 | |
| 17 | 9 | |
| 18 | 23 | |
| 19 | 8 |
About H. G. Wager
H. G. Wager is a scholar working on Food Science, Physiology and Plant Science, having authored 19 papers that have together received 222 indexed citations. Recurring topics across this work include Potato Plant Research (4 papers), Food composition and properties (2 papers) and Genetic and Environmental Crop Studies (2 papers). The work is most often cited by research in Food Science (68 citations), Plant Science (117 citations) and Biochemistry (12 citations). H. G. Wager has collaborated with scholars based in United Kingdom, United States and Italy. Frequent co-authors include W. G. Burton, F. A. Isherwood and L. W. Mapson. Their work appears in journals such as New Phytologist, Journal of Experimental Botany and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.