Guanli Zhao
- Food Science top 1%
- Molecular Biology
- Nutrition and Dietetics top 5%
- Animal Science and Zoology top 5%
- Plant Science
- Topics
- Proteins in Food Systems (6 papers)Microencapsulation and Drying Processes (3 papers)Protein Hydrolysis and Bioactive Peptides (3 papers)
In The Last Decade
Guanli Zhao
10 papers receiving 750 citations
Peers
Comparison fields: 5 of 71
- Food Science 603
- Molecular Biology 281
- Nutrition and Dietetics 196
- Animal Science and Zoology 142
- Plant Science 118
Countries citing papers authored by Guanli Zhao
This map shows the geographic impact of Guanli Zhao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guanli Zhao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guanli Zhao more than expected).
Fields of papers citing papers by Guanli Zhao
This network shows the impact of papers produced by Guanli Zhao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guanli Zhao. The network helps show where Guanli Zhao may publish in the future.
Co-authorship network of co-authors of Guanli Zhao
This figure shows the co-authorship network connecting the top 25 collaborators of Guanli Zhao. A scholar is included among the top collaborators of Guanli Zhao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Guanli Zhao. Guanli Zhao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 23 | |
| 3 | 10 | |
| 4 | 14 | |
| 5 | 13 | |
| 6 | 147 | |
| 7 | 59 | |
| 8 | 237 | |
| 9 | 17 | |
| 10 | 230 | |
| 11 | 8 |
About Guanli Zhao
Guanli Zhao is a scholar working on Food Science, Animal Science and Zoology and Catalysis, having authored 11 papers that have together received 758 indexed citations. Recurring topics across this work include Proteins in Food Systems (6 papers), Microencapsulation and Drying Processes (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). The work is most often cited by research in Food Science (603 citations), Animal Science and Zoology (142 citations) and Nutrition and Dietetics (196 citations). Guanli Zhao has collaborated with scholars based in China and Malaysia. Frequent co-authors include Bao Yang, Jiaoyan Ren, Mouming Zhao, Yan Liu, Yan Liu, Li Liu, Xuanhui He, Hongzhi Liu, Qiongling Chen and Qiang Wang. Their work appears in journals such as Proceedings of the National Academy of Sciences, ACS Nano and Advanced Functional Materials.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.