Giuseppe Panzarini

449 total citations
9 papers, 342 citations indexed

About

Giuseppe Panzarini is a scholar working on Plant Science, Food Science and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Giuseppe Panzarini has authored 9 papers receiving a total of 342 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 6 papers in Food Science and 2 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Giuseppe Panzarini's work include Mycotoxins in Agriculture and Food (9 papers), Pesticide Residue Analysis and Safety (5 papers) and Plant Pathogens and Fungal Diseases (2 papers). Giuseppe Panzarini is often cited by papers focused on Mycotoxins in Agriculture and Food (9 papers), Pesticide Residue Analysis and Safety (5 papers) and Plant Pathogens and Fungal Diseases (2 papers). Giuseppe Panzarini collaborates with scholars based in Italy, Canada and United States. Giuseppe Panzarini's co-authors include Angelo Visconti, Michele Solfrizzo, Michelangelo Pascale, Antonia Gallo, Giancarlo Perrone, Filomena Epifani, Giuseppina Avantaggiato, Stephen Powers, Claudio Campagna and Antonio Logrieco and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, International Journal of Food Microbiology and Talanta.

In The Last Decade

Giuseppe Panzarini

9 papers receiving 334 citations

Peers

Giuseppe Panzarini
Giuseppe Panzarini
Citations per year, relative to Giuseppe Panzarini Giuseppe Panzarini (= 1×) peers Thalita Calado

Countries citing papers authored by Giuseppe Panzarini

Since Specialization
Citations

This map shows the geographic impact of Giuseppe Panzarini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Giuseppe Panzarini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Giuseppe Panzarini more than expected).

Fields of papers citing papers by Giuseppe Panzarini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Giuseppe Panzarini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Giuseppe Panzarini. The network helps show where Giuseppe Panzarini may publish in the future.

Co-authorship network of co-authors of Giuseppe Panzarini

This figure shows the co-authorship network connecting the top 25 collaborators of Giuseppe Panzarini. A scholar is included among the top collaborators of Giuseppe Panzarini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Giuseppe Panzarini. Giuseppe Panzarini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Gallo, Antonia, Michele Solfrizzo, Filomena Epifani, Giuseppe Panzarini, & Giancarlo Perrone. (2015). Effect of temperature and water activity on gene expression and aflatoxin biosynthesis in Aspergillus flavus on almond medium. International Journal of Food Microbiology. 217. 162–169. 92 indexed citations
2.
Moretti, Antonio, Giuseppe Panzarini, Stefania Somma, et al.. (2014). Systemic Growth of F. graminearum in Wheat Plants and Related Accumulation of Deoxynivalenol. Toxins. 6(4). 1308–1324. 36 indexed citations
3.
Pascale, Michelangelo, Giuseppe Panzarini, Stephen Powers, & Angelo Visconti. (2013). Determination of Deoxynivalenol and Nivalenol in Wheat by Ultra-Performance Liquid Chromatography/Photodiode-Array Detector and Immunoaffinity Column Cleanup. Food Analytical Methods. 7(3). 555–562. 24 indexed citations
4.
Minervini, Fiorenza, et al.. (2013). First Evidence of Placental Transfer of Ochratoxin A in Horses. Toxins. 5(1). 84–92. 15 indexed citations
5.
Longobardi, Francesco, Lucia Catucci, Giuseppe Panzarini, et al.. (2012). Determination of Ochratoxin A in Wine by Means of Immunoaffinity and Aminopropyl Solid-Phase Column Cleanup and Fluorometric Detection. Journal of Agricultural and Food Chemistry. 61(8). 1604–1608. 23 indexed citations
6.
Pascale, Michelangelo, Giuseppe Panzarini, & Angelo Visconti. (2011). Determination of HT-2 and T-2 toxins in oats and wheat by ultra-performance liquid chromatography with photodiode array detection. Talanta. 89. 231–236. 49 indexed citations
7.
Solfrizzo, Michele, Giuseppina Avantaggiato, Giuseppe Panzarini, & Angelo Visconti. (2009). Removal of Ochratoxin A from Contaminated Red Wines by Repassage over Grape Pomaces. Journal of Agricultural and Food Chemistry. 58(1). 317–323. 35 indexed citations
8.
Lombaert, Gary A, El‐Sayed M. Abdel‐Aal, E. Marley, et al.. (2009). Determination of Deoxynivalenol in Soft Wheat by Immunoaffinity Column Cleanup and LC-UV Detection: Interlaboratory Study. Journal of AOAC International. 92(1). 181–189. 13 indexed citations
9.
Solfrizzo, Michele, Giuseppe Panzarini, & Angelo Visconti. (2008). Determination of Ochratoxin A in Grapes, Dried Vine Fruits, and Winery Byproducts by High-Performance Liquid Chromatography with Fluorometric Detection (HPLC−FLD) and Immunoaffinity Cleanup. Journal of Agricultural and Food Chemistry. 56(23). 11081–11086. 55 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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