Fujiharu YANAGIDA
- Food Science top 1%
- Probiotics and Fermented Foods 18
- Fermentation and Sensory Analysis 12
- Food Quality and Safety Studies 10
- Biotechnology top 2%
- Enzyme Production and Characterization 7
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology 7
- Animal Science and Zoology top 5%
- Molecular Biology top 10%
- Genomics and Phylogenetic Studies 8
- Protein Hydrolysis and Bioactive Peptides 5
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- Horticultural and Viticultural Research 5
- Co-authors
- Takashi ShinoharaYukimichi KOIZUMIAkiko OkamotoYukio KawamuraHiroshi HanagataTakumi ONDAKen‐ichiro SuzukiMiki KOZAKI
- Journals
- Letters in Applied Microbiology (7 papers)Journal of Applied Microbiology (5 papers)Bioscience Biotechnology and Biochemistry (4 papers)
- Partner nations
- JapanTaiwanPhilippines
In The Last Decade
Fujiharu YANAGIDA
54 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 90
- Food Science 658
- Biotechnology 214
- Nutrition and Dietetics 275
- Animal Science and Zoology 142
- Molecular Biology 849
Countries citing papers authored by Fujiharu YANAGIDA
This map shows the geographic impact of Fujiharu YANAGIDA's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fujiharu YANAGIDA with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fujiharu YANAGIDA more than expected).
Fields of papers citing papers by Fujiharu YANAGIDA
This network shows the impact of papers produced by Fujiharu YANAGIDA. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fujiharu YANAGIDA. The network helps show where Fujiharu YANAGIDA may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Fujiharu YANAGIDA, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 10 | |
| 2 | 2006 | 55 | |
| 3 | 2005 | 57 | |
| 4 | 2005 | 133 | |
| 5 | 2002 | 17 | |
| 6 | 2002 | 55 | |
| 7 | 2001 | 36 | |
| 8 | 2001 | 1 | |
| 9 | 1999 | 13 | |
| 10 | 1996 | 1 | |
| 11 | Identification of Lactic Acid Bacteria, Yeasts and Acetic Acid Bacteria Isolated during Manufacturing Process of Pot Vinegar (Studies on the Pot Vinegar Part III) | 1996 | 2 |
| 12 | 1996 | 5 | |
| 13 | 1995 | 39 | |
| 14 | 1995 | 103 | |
| 15 | 1994 | 3 | |
| 16 | 1990 | 1 | |
| 17 | 1988 | 2 | |
| 18 | 1976 | 1 | |
| 19 | 1974 | 1 | |
| 20 | 1971 | 1 |
About Fujiharu YANAGIDA
Fujiharu YANAGIDA is a scholar working on Food Science, Tourism, Leisure and Hospitality Management and Biotechnology, having authored 56 papers that have together received 1.3k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (18 papers), Fermentation and Sensory Analysis (12 papers), Food Quality and Safety Studies (10 papers), Genomics and Phylogenetic Studies (8 papers), Microbial Metabolites in Food Biotechnology (7 papers), Enzyme Production and Characterization (7 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Horticultural and Viticultural Research (5 papers). The work is most often cited by research in Food Science (658 citations), Biotechnology (214 citations) and Nutrition and Dietetics (275 citations). Fujiharu YANAGIDA has collaborated with scholars based in Japan, Taiwan and Philippines. Frequent co-authors include Takashi Shinohara, Yukimichi KOIZUMI, Akiko Okamoto, Yukio Kawamura, Hiroshi Hanagata, Takumi ONDA, Ken‐ichiro Suzuki, Miki KOZAKI, Eiko Matsumoto and Youichi Niimura. Their work appears in journals such as Letters in Applied Microbiology, Journal of Applied Microbiology, Bioscience Biotechnology and Biochemistry, Journal of Food Protection and Carcinogenesis.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.