F. Uruburu

1.8k total citations · 1 hit paper
27 papers, 1.5k citations indexed

About

F. Uruburu is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, F. Uruburu has authored 27 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Food Science, 12 papers in Plant Science and 10 papers in Molecular Biology. Recurrent topics in F. Uruburu's work include Fermentation and Sensory Analysis (11 papers), Polysaccharides Composition and Applications (9 papers) and Plant Surface Properties and Treatments (5 papers). F. Uruburu is often cited by papers focused on Fermentation and Sensory Analysis (11 papers), Polysaccharides Composition and Applications (9 papers) and Plant Surface Properties and Treatments (5 papers). F. Uruburu collaborates with scholars based in Spain. F. Uruburu's co-authors include Amparo Querol, Carmela Belloch, Braulio Esteve‐Zarzoso, Félix M. Goñi, Manuel Zúñiga, Isabel Pardo, Marı́a José Garcı́a, Jaume Pérez‐Sánchez, María J. Pujalte and E. Garay and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Food Science and INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY.

In The Last Decade

F. Uruburu

27 papers receiving 1.4k citations

Hit Papers

Identification of yeasts by RFLP analysis of the 5.8S rRN... 1999 2026 2008 2017 1999 250 500 750
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Identification of yeasts by RFLP analysis of the 5.8S rRNA gene and the two ribosomal internal transcribed spacers
    1999 825 citations Braulio Esteve‐Zarzoso, Carmela Belloch et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
F. Uruburu Spain 14 1.1k 771 581 207 152 27 1.5k
Carina Gaggero Uruguay 20 859 0.8× 962 1.2× 738 1.3× 161 0.8× 80 0.5× 29 1.9k
H. J. J. van Vuuren South Africa 22 935 0.8× 560 0.7× 1.0k 1.7× 69 0.3× 115 0.8× 55 1.7k
M. Teresa Fernández‐Espinar Spain 25 1.0k 0.9× 555 0.7× 775 1.3× 86 0.4× 115 0.8× 39 1.5k
Olivier Claisse France 30 1.9k 1.7× 970 1.3× 1000 1.7× 272 1.3× 155 1.0× 63 2.4k
Neža Čadež Slovenia 20 936 0.8× 644 0.8× 572 1.0× 136 0.7× 198 1.3× 53 1.3k
Marius G. Lambrechts South Africa 19 1.4k 1.3× 878 1.1× 1.1k 1.8× 142 0.7× 64 0.4× 34 2.1k
Mathias Hutzler Germany 20 1.1k 1.0× 600 0.8× 501 0.9× 109 0.5× 27 0.2× 52 1.3k
Montse Poblet Spain 16 895 0.8× 487 0.6× 449 0.8× 129 0.6× 49 0.3× 27 1.2k
Steve A. James United Kingdom 20 822 0.7× 580 0.8× 1.1k 1.8× 37 0.2× 268 1.8× 37 1.5k
Cécile Miot‐Sertier France 20 1.1k 1.0× 818 1.1× 305 0.5× 250 1.2× 134 0.9× 48 1.3k

Countries citing papers authored by F. Uruburu

Since Specialization
Citations

This map shows the geographic impact of F. Uruburu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Uruburu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Uruburu more than expected).

Fields of papers citing papers by F. Uruburu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. Uruburu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Uruburu. The network helps show where F. Uruburu may publish in the future.

Co-authorship network of co-authors of F. Uruburu

This figure shows the co-authorship network connecting the top 25 collaborators of F. Uruburu. A scholar is included among the top collaborators of F. Uruburu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. Uruburu. F. Uruburu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Coque, Juan José R., et al.. (2004). Polyphasic identification of yeasts isolated from bark of cork oak during the manufacturing process of cork stoppers. FEMS Yeast Research. 4(7). 745–750. 22 indexed citations
2.
Uruburu, F.. (2003). History and services of culture collections. International Microbiology. 6(2). 101–103. 30 indexed citations
3.
Pujalte, María J., Ariadna Sitjà‐Bobadilla, M. Carmen Macián, et al.. (2003). Virulence and Molecular Typing of Vibrio harveyi Strains Isolated from Cultured Dentex, Gilthead Sea Bream and European Sea Bass. Systematic and Applied Microbiology. 26(2). 284–292. 82 indexed citations
4.
Belloch, Carmela, et al.. (2003). Degradation of vanillic acid and production of guaiacol by microorganisms isolated from cork samples. FEMS Microbiology Letters. 220(1). 49–55. 71 indexed citations
5.
Esteve‐Zarzoso, Braulio, et al.. (2001). Yeast Population Dynamics during the Fermentation and Biological Aging of Sherry Wines. Applied and Environmental Microbiology. 67(5). 2056–2061. 93 indexed citations
6.
Esteve‐Zarzoso, Braulio, et al.. (2000). Selection and molecular characterization of wine yeasts isolated from the ‘El Penedès’ area (Spain). Food Microbiology. 17(5). 553–562. 72 indexed citations
7.
Berenguer, José, et al.. (1994). Preservation of cultures of vegetative cells for use in antibiotic residue assays. Food Microbiology. 11(1). 1–4. 2 indexed citations
8.
Garcı́a, Marı́a José, Manuel Zúñiga, & F. Uruburu. (1992). Revisión: el metabolismo y el control de las bacterias lácticas en el vino. 32(3). 233–268. 1 indexed citations
9.
Zúñiga, Manuel, et al.. (1992). Growth and Metabolism of L‐malic Acid by Lactobacillus plantarum CECT 220 in a Defined Medium. Journal of Food Science. 57(3). 778–780. 10 indexed citations
10.
Belloch, Carmela, et al.. (1990). Spanish type culture collection catalogue of strains.. 12 indexed citations
11.
Pardo, Isabel, Marı́a José Garcı́a, Manuel Zúñiga, & F. Uruburu. (1989). Dynamics of Microbial Populations during Fermentation of Wines from the Utiel-Requena Region of Spain. Applied and Environmental Microbiology. 55(2). 539–541. 38 indexed citations
12.
Pardo, Isabel, Marı́a José Garcı́a, Manuel Zúñiga, & F. Uruburu. (1988). Evaluation of the API 50 CHL system for identification of Leuconostoc oenos. American Journal of Enology and Viticulture. 39(4). 347–350. 7 indexed citations
13.
Pardo, Isabel, et al.. (1988). Evaluation of the API 50 CHL System for Identification ofLeuconostoc oenos. American Journal of Enology and Viticulture. 39(4). 347–350. 6 indexed citations
14.
Sevilla, Maria, Marı́a D. Moragues, & F. Uruburu. (1988). Growth and macromolecular content of the dimorphic fungus Aureobasidium pullulans and the effect of hydroxyurea and other inhibitors. Antonie van Leeuwenhoek. 54(1). 75–84. 2 indexed citations
15.
n, Daniel RamÃ, Sergi Ferrer, Eduardo Vicente, & F. Uruburu. (1986). Aurintricarboxylic acid as a nuclease inhibitor in fungal protoplasts. FEMS Microbiology Letters. 36(1). 9–13. 7 indexed citations
16.
Ferrer, Sergi, et al.. (1985). Protoplasts fromPodospora anserina: Isolation, purification, and transformation. Current Microbiology. 12(5). 301–306. 8 indexed citations
17.
Uruburu, F., et al.. (1983). The effect of alcohols on the morphology ofAureobasidium pullulans. Current Microbiology. 9(3). 169–171. 8 indexed citations
18.
Goñi, Félix M., et al.. (1978). The Transition from Yeast-like to Chlamydospore Cells in Pullularia pullulans. Journal of General Microbiology. 108(1). 111–117. 32 indexed citations
19.
Goñi, Félix M., et al.. (1978). Plasmalogens in the yeast Pullularia pullulans. Chemistry and Physics of Lipids. 22(1). 79–81. 6 indexed citations
20.
Sevilla, Maria, et al.. (1977). Influence of carbon and nitrogen sources on the morphology of Pullularia pullulans. Transactions of the British Mycological Society. 68(2). 300–303. 26 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Carina Gaggero Breakdown of academic impact, for papers by H. J. J. van Vuuren Breakdown of academic impact, for papers by M. Teresa Fernández‐Espinar Breakdown of academic impact, for papers by Olivier Claisse Breakdown of academic impact, for papers by Neža Čadež Breakdown of academic impact, for papers by Marius G. Lambrechts Breakdown of academic impact, for papers by Mathias Hutzler Breakdown of academic impact, for papers by Montse Poblet Breakdown of academic impact, for papers by Steve A. James Breakdown of academic impact, for papers by Cécile Miot‐Sertier
Rankless by CCL
2026