Florentina Matei

1.1k total citations
59 papers, 742 citations indexed

About

Florentina Matei is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Florentina Matei has authored 59 papers receiving a total of 742 indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Food Science, 21 papers in Molecular Biology and 19 papers in Plant Science. Recurrent topics in Florentina Matei's work include Fermentation and Sensory Analysis (14 papers), Meat and Animal Product Quality (9 papers) and Horticultural and Viticultural Research (9 papers). Florentina Matei is often cited by papers focused on Fermentation and Sensory Analysis (14 papers), Meat and Animal Product Quality (9 papers) and Horticultural and Viticultural Research (9 papers). Florentina Matei collaborates with scholars based in Romania, France and Ivory Coast. Florentina Matei's co-authors include Camelia Diguță, Călina Petruța Cornea, Philippe Dantigny, Maurice Bensoussan, M.H. Zwietering, Sandrine Rousseaux, Michèle Guilloux-Bénatier, Hervé Alexandre, Florentina Israel-Roming and M. Drăghici and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied and Environmental Microbiology and Frontiers in Microbiology.

In The Last Decade

Florentina Matei

52 papers receiving 713 citations

Peers

Florentina Matei
Comparison fields: 5 of 88
  • Food Science 390
  • Plant Science 275
  • Molecular Biology 175
  • Nutrition and Dietetics 95
  • Pathology and Forensic Medicine 74
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Citations per field, relative to Florentina Matei
Florentina Matei · 1×
Citations per year, relative to Florentina Matei
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Countries citing papers authored by Florentina Matei

Since Specialization
Citations

This map shows the geographic impact of Florentina Matei's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Florentina Matei with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Florentina Matei more than expected).

Fields of papers citing papers by Florentina Matei

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Florentina Matei. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Florentina Matei. The network helps show where Florentina Matei may publish in the future.

Co-authorship network of co-authors of Florentina Matei

This figure shows the co-authorship network connecting the top 25 collaborators of Florentina Matei. A scholar is included among the top collaborators of Florentina Matei based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Florentina Matei. Florentina Matei is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 0
2 3
3 0
4 9
5 2
6 5
7 6
8 11
9 2
10 15
11 4
12
Molecular identification of yeast isolated from different Kombucha sources
10
13
Review on some current skin antiseptics.
2
14
Biocontrol perspectives of Aspergillus carbonarius, Botrytis cinerea and Pencillium expansum on grapes using epiphytic bacteria isolated from Romanian vineyards.
6
15
IN VITRO EVALUATION OF Eupatorium cannabium ANTIMICROBIAL ACTIVITY
3
16
Main factors affecting biogas production - an overview.
72
17
NOVEL FUNGAL COLLAGENASE FROM ASPERGILLUS ORYZAE
5
18
Isolation and identification of local wine yeast strains from Dealurile Bujorului vineyard
3
19
HYDROLYSIS OF AGRICULTURAL BIOMASS BY COMBINED PRETREATMENT AND ENZYMATIC METHODS IN ORDER TO PRODUCE BIOFUELS (ETHANOL, BIOGAS)
0
20
The application of statistical modeling tools to predict the growth evolution of food born moulds.
1

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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