Filiz Köksel
- Nutrition and Dietetics top 1%
- Food Science top 1%
- Plant Science top 10%
- Animal Science and Zoology top 5%
- Molecular Biology
- Co-authors
- Martin G. ScanlonM. Tugrul MasatciogluXinyang SunJitendra PaliwalMichael T. NickersonJ. H. PageRavinder SinghReine‐Marie Guillermic
- Topics
- Food composition and properties (52 papers)Proteins in Food Systems (25 papers)Polysaccharides Composition and Applications (15 papers)
In The Last Decade
Filiz Köksel
59 papers receiving 981 citations
Peers
Comparison fields: 5 of 83
- Nutrition and Dietetics 683
- Food Science 671
- Plant Science 219
- Animal Science and Zoology 141
- Molecular Biology 59
Countries citing papers authored by Filiz Köksel
This map shows the geographic impact of Filiz Köksel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Filiz Köksel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Filiz Köksel more than expected).
Fields of papers citing papers by Filiz Köksel
This network shows the impact of papers produced by Filiz Köksel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Filiz Köksel. The network helps show where Filiz Köksel may publish in the future.
Co-authorship network of co-authors of Filiz Köksel
This figure shows the co-authorship network connecting the top 25 collaborators of Filiz Köksel. A scholar is included among the top collaborators of Filiz Köksel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Filiz Köksel. Filiz Köksel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 1 | |
| 5 | 1 | |
| 6 | 4 | |
| 7 | 11 | |
| 8 | 7 | |
| 9 | 1 | |
| 10 | 12 | |
| 11 | 4 | |
| 12 | 13 | |
| 13 | 25 | |
| 14 | 23 | |
| 15 | 16 | |
| 16 | 13 | |
| 17 | 12 | |
| 18 | 1 | |
| 19 | 6 | |
| 20 | 29 |
About Filiz Köksel
Filiz Köksel is a scholar working on Nutrition and Dietetics, Food Science and Animal Science and Zoology, having authored 61 papers that have together received 1.0k indexed citations. Recurring topics across this work include Food composition and properties (52 papers), Proteins in Food Systems (25 papers) and Polysaccharides Composition and Applications (15 papers). The work is most often cited by research in Nutrition and Dietetics (683 citations), Food Science (671 citations) and Animal Science and Zoology (141 citations). Filiz Köksel has collaborated with scholars based in Canada, Türkiye and China. Frequent co-authors include Martin G. Scanlon, M. Tugrul Masatcioglu, Xinyang Sun, Jitendra Paliwal, Michael T. Nickerson, J. H. Page, Ravinder Singh, Reine‐Marie Guillermic, Serdar Arıtan and Yong Fang. Their work appears in journals such as Trends in Food Science & Technology, Food Hydrocolloids and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.