Farhat Rashid
About
In The Last Decade
Farhat Rashid
19 papers receiving 525 citations
Peers
Comparison fields: 5 of 87
- Food Science 220
- Plant Science 209
- Nutrition and Dietetics 102
- Gastroenterology 93
- Surgery 83
Countries citing papers authored by Farhat Rashid
This map shows the geographic impact of Farhat Rashid's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Farhat Rashid with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Farhat Rashid more than expected).
Fields of papers citing papers by Farhat Rashid
This network shows the impact of papers produced by Farhat Rashid. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Farhat Rashid. The network helps show where Farhat Rashid may publish in the future.
Co-authorship network of co-authors of Farhat Rashid
This figure shows the co-authorship network connecting the top 25 collaborators of Farhat Rashid. A scholar is included among the top collaborators of Farhat Rashid based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Farhat Rashid. Farhat Rashid is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 4 | |
| 5 | 15 | |
| 6 | 65 | |
| 7 | 20 | |
| 8 | 93 | |
| 9 | 1 | |
| 10 | 23 | |
| 11 | 135 | |
| 12 | 0 | |
| 13 | Physico-Chemical and Sensory Properties of Orange Marmalade Supplemented with Aloe vera Powder | 4 |
| 14 | Quality Assessment of Doughnuts Prepared by Using Small Sized Potatoes (Diamant) | 0 |
| 15 | A review on the nutritional content, functional pro perties and medicinal potential of dates | 29 |
| 16 | Quality assessment of the mango-mandarin (kinnow) squash during storage | 5 |
| 17 | 4 | |
| 18 | DEVELOPMENT AND EVALUATION OF NUTRI-BARS FOR INTERNALLY DISPLACED PEOPLE IN HUMANITARIAN EMERGENCIES | 5 |
| 19 | 16 | |
| 20 | 100 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.