F. La Cara

676 total citations
30 papers, 556 citations indexed

About

F. La Cara is a scholar working on Molecular Biology, Plant Science and Biotechnology. According to data from OpenAlex, F. La Cara has authored 30 papers receiving a total of 556 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 10 papers in Plant Science and 8 papers in Biotechnology. Recurrent topics in F. La Cara's work include Fermentation and Sensory Analysis (6 papers), Enzyme Production and Characterization (6 papers) and Horticultural and Viticultural Research (5 papers). F. La Cara is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Enzyme Production and Characterization (6 papers) and Horticultural and Viticultural Research (5 papers). F. La Cara collaborates with scholars based in Italy, Portugal and Japan. F. La Cara's co-authors include Maria Grazia Volpe, Maura Rossi, Alessandra Morana, Elena Ionata, Anna Capasso, Michele Di Stasio, Marco Moracci, Mosé Rossi, Roberto Nucci and Ferdinando Febbraio and has published in prestigious journals such as SHILAP Revista de lepidopterología, Biochemistry and Food Chemistry.

In The Last Decade

F. La Cara

30 papers receiving 535 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
F. La Cara Italy 13 226 136 129 116 78 30 556
William J. Colonna United States 11 163 0.7× 133 1.0× 85 0.7× 71 0.6× 88 1.1× 16 487
Antonella Crapisi Italy 14 119 0.5× 96 0.7× 174 1.3× 172 1.5× 47 0.6× 25 421
Guoping Huang China 11 227 1.0× 271 2.0× 75 0.6× 237 2.0× 90 1.2× 25 657
Hee Jeong Chae South Korea 15 349 1.5× 76 0.6× 96 0.7× 98 0.8× 87 1.1× 35 555
Miguel Á. Duarte‐Vázquez Mexico 14 231 1.0× 124 0.9× 367 2.8× 64 0.6× 47 0.6× 23 656
Ayşe Ogan Türkiye 16 323 1.4× 109 0.8× 72 0.6× 41 0.4× 123 1.6× 39 672
R. V. Gadre India 18 471 2.1× 190 1.4× 127 1.0× 85 0.7× 222 2.8× 32 908
Sanja Grbavčić Serbia 11 313 1.4× 131 1.0× 95 0.7× 105 0.9× 125 1.6× 18 497
Okon Johnson Esua China 17 162 0.7× 188 1.4× 259 2.0× 277 2.4× 87 1.1× 28 904

Countries citing papers authored by F. La Cara

Since Specialization
Citations

This map shows the geographic impact of F. La Cara's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. La Cara with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. La Cara more than expected).

Fields of papers citing papers by F. La Cara

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. La Cara. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. La Cara. The network helps show where F. La Cara may publish in the future.

Co-authorship network of co-authors of F. La Cara

This figure shows the co-authorship network connecting the top 25 collaborators of F. La Cara. A scholar is included among the top collaborators of F. La Cara based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. La Cara. F. La Cara is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Laratta, Bruna, Filomena Monica Vella, Luigi De Masi, Alessandra Morana, & F. La Cara. (2019). Biochemical characterization of leaves, burs and shells of ‘Bouche de Bétizac’ chestnut cultivar. Acta Horticulturae. 575–580. 1 indexed citations
2.
Sorrentino, Alida, Floriana Boscaino, Rosaria Cozzolino, et al.. (2013). Characterization of Free Volatile Compounds in Fiano Wine Produced by Different Selected Autochthonous Yeasts. SHILAP Revista de lepidopterología. 32. 1837–1842. 3 indexed citations
3.
Siano, Francesco, et al.. (2012). Extraction and Characterization of Vegetable Oils from Cherry Seed by Different Extraction Processes. SHILAP Revista de lepidopterología. 34 indexed citations
4.
Cara, F. La, et al.. (2012). Extraction and Characterization of Biomolecules from Agricultural Wastes. SHILAP Revista de lepidopterología. 27. 331–336. 16 indexed citations
5.
Sorrentino, Alida, Floriana Boscaino, Rosaria Cozzolino, et al.. (2012). Autochthonous Fermentation Starters for the Production of Aglianico Wines. SHILAP Revista de lepidopterología. 27. 211–216. 4 indexed citations
6.
Cara, F. La, Alida Sorrentino, Michele Di Stasio, et al.. (2011). Characterization of volatile fraction of typical Irpinian wines fermented with a new starter yeast. World Journal of Microbiology and Biotechnology. 28(4). 1433–1442. 16 indexed citations
7.
8.
Volpe, Maria Grazia, et al.. (2009). Heavy metal uptake in the enological food chain. Food Chemistry. 117(3). 553–560. 99 indexed citations
9.
Morana, Alessandra, Luisa Maurelli, F. La Cara, & Maddalena Rossi. (2009). Extremely thermophilic enzymes: their utilization in agricultural waste conversion for bioethanol production.. 1 indexed citations
10.
Morana, Alessandra, A. Esposito, Luisa Maurelli, et al.. (2008). A Novel Thermoacidophilic Cellulase from Alicyclobacillus acidocaldarius. Protein and Peptide Letters. 15(9). 1017–1021. 20 indexed citations
11.
Ionata, Elena, Francesco Canganella, Giovanna Bianconi, et al.. (2006). A novel keratinase from Clostridium sporogenes bv. pennavorans bv. nov., a thermotolerant organism isolated from solfataric muds. Microbiological Research. 163(1). 105–112. 40 indexed citations
12.
Catara, Giuliana, Giuseppe Ruggiero, F. La Cara, et al.. (2003). A novel extracellular subtilisin-like protease from the hyperthermophile Aeropyrum pernix K1: biochemical properties, cloning, and expression. Extremophiles. 7(5). 391–399. 37 indexed citations
13.
Cara, F. La, et al.. (2002). Biodegradation of poly-ε-caprolactone/poly-β-hydroxybutyrate blend. Polymer Degradation and Stability. 79(1). 37–43. 14 indexed citations
14.
Pastore, Maria, et al.. (1998). SUSCEPTIBILITY TO PHYTOPLASMA INFECTION OF THREE PEAR VARIETIES GRAFTED ON DIFFERENT ROOTSTOCKS. Acta Horticulturae. 673–680. 3 indexed citations
15.
Alteriis, Elisabetta de, et al.. (1996). Immobilization of Bacillus acidocaldarius whole-cell rhodanese in polysaccharide and insolubilized gelatin gels". Biotechnology and Applied Biochemistry. 23(2). 127–131. 7 indexed citations
16.
Capasso, Clemente, Filomena Nazzaro, Fiammetta Marulli, et al.. (1996). Identification of a high-molecular-weight cadmium-binding protein in copper-resistant Bacillus acidocaldarius cells. Research in Microbiology. 147(4). 287–296. 10 indexed citations
17.
D’Auria, Sabato, et al.. (1996). A Thermophilic Alcohol Dehydrogenase from Bacillus acidocaldarius Not Reactive towards Ketones. The Journal of Biochemistry. 120(3). 498–504. 10 indexed citations
18.
Peluso, Gianfranco, Orsolina Petillo, L. Mazzarella, et al.. (1996). Cell-biomaterial interactions: role of transglutaminase enzyme. Journal of Materials Science Materials in Medicine. 7(12). 707–711. 2 indexed citations
19.
Moracci, Marco, Roberto Nucci, Ferdinando Febbraio, et al.. (1995). Expression and extensive characterization of a β-glycosidase from the extreme thermoacidophilic archaeon Sulfolobus solfataricus in Escherichia coli: Authenticity of the recombinant enzyme. Enzyme and Microbial Technology. 17(11). 992–997. 67 indexed citations
20.
Cara, F. La, Giuseppe Balsamo, Bice Avallone, et al.. (1992). Biocompatibility of Chitosan. 173–173. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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