Giuseppe Squillaci

771 total citations
23 papers, 575 citations indexed

About

Giuseppe Squillaci is a scholar working on Biochemistry, Molecular Biology and Food Science. According to data from OpenAlex, Giuseppe Squillaci has authored 23 papers receiving a total of 575 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Biochemistry, 7 papers in Molecular Biology and 6 papers in Food Science. Recurrent topics in Giuseppe Squillaci's work include Phytochemicals and Antioxidant Activities (8 papers), Free Radicals and Antioxidants (4 papers) and Nuts composition and effects (4 papers). Giuseppe Squillaci is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Free Radicals and Antioxidants (4 papers) and Nuts composition and effects (4 papers). Giuseppe Squillaci collaborates with scholars based in Italy, Portugal and United States. Giuseppe Squillaci's co-authors include Alessandra Morana, Francesco La Cara, Virginia Carbone, Ana S. Viana, Paola Minasi, J. Pinto Correia, Elena Ionata, Luisa Maurelli, Chiara Schiraldi and Annalisa Tito and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Electrochimica Acta.

In The Last Decade

Giuseppe Squillaci

23 papers receiving 571 citations

Peers

Giuseppe Squillaci
Giuseppe Squillaci
Citations per year, relative to Giuseppe Squillaci Giuseppe Squillaci (= 1×) peers José Daniel Lozada‐Ramírez

Countries citing papers authored by Giuseppe Squillaci

Since Specialization
Citations

This map shows the geographic impact of Giuseppe Squillaci's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Giuseppe Squillaci with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Giuseppe Squillaci more than expected).

Fields of papers citing papers by Giuseppe Squillaci

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Giuseppe Squillaci. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Giuseppe Squillaci. The network helps show where Giuseppe Squillaci may publish in the future.

Co-authorship network of co-authors of Giuseppe Squillaci

This figure shows the co-authorship network connecting the top 25 collaborators of Giuseppe Squillaci. A scholar is included among the top collaborators of Giuseppe Squillaci based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Giuseppe Squillaci. Giuseppe Squillaci is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Serino, Ismene, et al.. (2023). Antioxidant Capacity of Carotenoid Extracts from the Haloarchaeon Halorhabdus utahensis. Antioxidants. 12(10). 1840–1840. 12 indexed citations
2.
Squillaci, Giuseppe, et al.. (2022). Valorization of an Underutilized Waste from Olive Oil Production by Recovery of Hydroxytyrosol. Processes. 10(10). 1969–1969. 3 indexed citations
3.
Zannella, Carla, Annalisa Chianese, Giuseppe Greco, et al.. (2022). Design of Three Residues Peptides against SARS-CoV-2 Infection. Viruses. 14(10). 2103–2103. 10 indexed citations
4.
Squillaci, Giuseppe, Laura Mosca, Francesco La Cara, et al.. (2022). Polyphenol Extract from “Greco” Grape Canes: Characterization, Antioxidant Capacity, and Antitumor Effects on Cal-33 and JHU-SCC-011 Head and Neck Squamous Cell Carcinoma. Molecules. 27(8). 2576–2576. 4 indexed citations
5.
Squillaci, Giuseppe, Francesco La Cara, Luísa B. Roseiro, Isabel Paula Ramos Marques, & Alessandra Morana. (2021). Agro-industrial Wastes as Bioactive Molecules Source. SHILAP Revista de lepidopterología. 2 indexed citations
6.
Squillaci, Giuseppe, et al.. (2021). Valorization of Agroindustrial Waste from Chestnut Production. SHILAP Revista de lepidopterología. 87. 445–450. 3 indexed citations
7.
Squillaci, Giuseppe, Carla Zannella, Virginia Carbone, et al.. (2021). Grape Canes from Typical Cultivars of Campania (Southern Italy) as a Source of High-Value Bioactive Compounds: Phenolic Profile, Antioxidant and Antimicrobial Activities. Molecules. 26(9). 2746–2746. 19 indexed citations
8.
Squillaci, Giuseppe, Orsolina Petillo, Michela Bosetti, et al.. (2021). Olive Oil Dregs as a Novel Source of Natural Antioxidants: Extraction Optimization towards a Sustainable Process. Processes. 9(6). 1064–1064. 2 indexed citations
9.
Schiraldi, Chiara, et al.. (2020). Chestnut Shells as Waste Material for Succinic Acid Production from Actinobacillus succinogenes 130Z. Fermentation. 6(4). 105–105. 5 indexed citations
10.
Cacciola, Nunzio Antonio, Andrea Cerrato, Anna Laura Capriotti, et al.. (2020). Untargeted Characterization of Chestnut (Castanea sativa Mill.) Shell Polyphenol Extract: A Valued Bioresource for Prostate Cancer Cell Growth Inhibition. Molecules. 25(12). 2730–2730. 22 indexed citations
11.
Martora, Francesca, Federica Pinto, Veronica Folliero, et al.. (2019). Isolation, characterization and analysis of pro-inflammatory potential of Klebsiella pneumoniae outer membrane vesicles. Microbial Pathogenesis. 136. 103719–103719. 36 indexed citations
12.
Stelitano, Debora, Giuseppe Squillaci, Biagio Santella, et al.. (2019). Airborne microbial flora in buffalo farms in a Mediterranean climate. 3(1). 4 indexed citations
13.
Cacciola, Nunzio Antonio, Giuseppe Squillaci, Orsolina Petillo, et al.. (2019). Castanea sativa Mill. Shells Aqueous Extract Exhibits Anticancer Properties Inducing Cytotoxic and Pro-Apoptotic Effects. Molecules. 24(18). 3401–3401. 29 indexed citations
14.
Squillaci, Giuseppe, et al.. (2019). Electrochemical deposition of bio-inspired laccase-polydopamine films for phenolic sensors. Electrochimica Acta. 319. 462–471. 58 indexed citations
15.
Squillaci, Giuseppe, et al.. (2019). Electrosynthesis of polydopamine films - tailored matrices for laccase-based biosensors. Applied Surface Science. 480. 979–989. 48 indexed citations
16.
Squillaci, Giuseppe, et al.. (2017). Carotenoids from the extreme halophilic archaeon Haloterrigena turkmenica: identification and antioxidant activity. Extremophiles. 21(5). 933–945. 71 indexed citations
17.
Squillaci, Giuseppe, Fabio Apone, Antonietta Carola, et al.. (2017). Chestnut ( Castanea sativa Mill.) industrial wastes as a valued bioresource for the production of active ingredients. Process Biochemistry. 64. 228–236. 84 indexed citations
18.
Maurelli, Luisa, Gabriella Pòcsfalvi, Immacolata Fiume, et al.. (2016). Isolation and characterisation of a novel alpha-amylase from the extreme haloarchaeon Haloterrigena turkmenica. International Journal of Biological Macromolecules. 92. 174–184. 19 indexed citations
19.
Squillaci, Giuseppe, Rosario Finamore, Paola Diana, et al.. (2015). Production and properties of an exopolysaccharide synthesized by the extreme halophilic archaeon Haloterrigena turkmenica. Applied Microbiology and Biotechnology. 100(2). 613–623. 46 indexed citations
20.
D’Angelo, Stefania, Francesco La Cara, Elena Ionata, et al.. (2015). Characterization of extra virgin olive oils produced with typical Italian varieties by their phenolic profile. Food Chemistry. 184. 220–228. 57 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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