F. J. C. Odibo
- Biotechnology top 5%
- Enzyme Production and Characterization 20
- Pollution top 10%
- Microbial bioremediation and biosurfactants 4
- Nutrition and Dietetics top 10%
- Food composition and properties 7
- Forestry top 10%
- Food Science top 10%
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- Phytase and its Applications 15
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- Biofuel production and bioconversion 9
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- Enzyme Catalysis and Immobilization 7
- Protein Hydrolysis and Bioactive Peptides 6
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- Anaerobic Digestion and Biogas Production 4
- Co-authors
- Chukwudi O. OnwosiR. C. AguB. N. OkoloFrancis Sopuruchukwu IreG. H. PalmerRenate Ulbrich‐HofmannChukwudi Uzoma AnyanwuLewis I. Ezeogu
- Journals
- World Journal of Microbiology and Biotechnology (6 papers)Journal of the Institute of Brewing (3 papers)Journal of Industrial Microbiology & Biotechnology (2 papers)
- Partner nations
- NigeriaUnited KingdomGermany
In The Last Decade
F. J. C. Odibo
43 papers receiving 546 citations
Peers
Comparison fields: 5 of 77
- Biotechnology 200
- Pollution 116
- Nutrition and Dietetics 130
- Forestry 29
- Food Science 93
Countries citing papers authored by F. J. C. Odibo
This map shows the geographic impact of F. J. C. Odibo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. J. C. Odibo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. J. C. Odibo more than expected).
Fields of papers citing papers by F. J. C. Odibo
This network shows the impact of papers produced by F. J. C. Odibo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. J. C. Odibo. The network helps show where F. J. C. Odibo may publish in the future.
Co-authorship network
The 19 scholars most cited alongside F. J. C. Odibo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 0 | |
| 2 | PRODUCTION, PURIFICATION AND CHARACTERIZATION OF α-Amylase OF Aspergillus sydowii IMI 502692 | 2019 | 2 |
| 3 | 2018 | 2 | |
| 4 | 2016 | 34 | |
| 5 | 2014 | 2 | |
| 6 | An assessment of retting techniques of cassava tubers for fufu production. | 2013 | 2 |
| 7 | Use of response surface design in the optimization of starter cultures for enhanced rhamnolipid production by Pseudomonas nitroreducens | 2013 | 10 |
| 8 | Diastatic Power and Hot Water Extract Development During Malting of Two Nigerian Millet Varieties (Pennisetum maiwa and Sossat) | 2012 | 2 |
| 9 | 2012 | 4 | |
| 10 | Diastatic Power and Hot Water Extract Development During Malting of Two Nigerian Millet Varieties | 2012 | 2 |
| 11 | 2011 | 13 | |
| 12 | 2011 | 85 | |
| 13 | 2008 | 15 | |
| 14 | 2003 | 10 | |
| 15 | 2002 | 23 | |
| 16 | 2001 | 41 | |
| 17 | 1992 | 5 | |
| 18 | 1990 | 24 | |
| 19 | 1988 | 3 | |
| 20 | 1988 | 12 |
About F. J. C. Odibo
F. J. C. Odibo is a scholar working on Biotechnology, Nutrition and Dietetics and Forestry, having authored 44 papers that have together received 603 indexed citations. Recurring topics across this work include Enzyme Production and Characterization (20 papers), Phytase and its Applications (15 papers), Biofuel production and bioconversion (9 papers), Food composition and properties (7 papers), Enzyme Catalysis and Immobilization (7 papers), Protein Hydrolysis and Bioactive Peptides (6 papers), Anaerobic Digestion and Biogas Production (4 papers) and Microbial bioremediation and biosurfactants (4 papers). The work is most often cited by research in Biotechnology (200 citations), Pollution (116 citations) and Nutrition and Dietetics (130 citations). F. J. C. Odibo has collaborated with scholars based in Nigeria, United Kingdom and Germany. Frequent co-authors include Chukwudi O. Onwosi, R. C. Agu, B. N. Okolo, Francis Sopuruchukwu Ire, G. H. Palmer, Renate Ulbrich‐Hofmann, Chukwudi Uzoma Anyanwu, Lewis I. Ezeogu, C. A. Oyeka and Anene N. Moneke. Their work appears in journals such as World Journal of Microbiology and Biotechnology, Journal of the Institute of Brewing, Journal of Industrial Microbiology & Biotechnology, Journal of the Science of Food and Agriculture and Process Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.