Neelima Garg

913 total citations
53 papers, 598 citations indexed

About

Neelima Garg is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Neelima Garg has authored 53 papers receiving a total of 598 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Plant Science, 14 papers in Molecular Biology and 14 papers in Food Science. Recurrent topics in Neelima Garg's work include Biofuel production and bioconversion (12 papers), Enzyme Production and Characterization (9 papers) and Enzyme Catalysis and Immobilization (8 papers). Neelima Garg is often cited by papers focused on Biofuel production and bioconversion (12 papers), Enzyme Production and Characterization (9 papers) and Enzyme Catalysis and Immobilization (8 papers). Neelima Garg collaborates with scholars based in India, United Kingdom and United Arab Emirates. Neelima Garg's co-authors include D. F. Splittstoesser, John J. Churey, Devendra Kumar, A. K. Tyagi, Sumit K. Soni, M. Muthukumar, A. K. Bhattacherjee, Munna Singh, Ajay Singh and M. Muthukumar and has published in prestigious journals such as SHILAP Revista de lepidopterología, Frontiers in Microbiology and Archives of Microbiology.

In The Last Decade

Neelima Garg

46 papers receiving 545 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Neelima Garg India 11 212 208 193 109 89 53 598
Božidar Udovički Serbia 13 79 0.4× 292 1.4× 187 1.0× 59 0.5× 58 0.7× 27 567
Silvia Apprich Austria 9 99 0.5× 127 0.6× 217 1.1× 168 1.5× 180 2.0× 18 856
Motahareh Hashemi Moosavi Iran 10 97 0.5× 252 1.2× 187 1.0× 38 0.3× 53 0.6× 14 520
Hermien van Bokhorst‐van de Veen Netherlands 15 196 0.9× 143 0.7× 425 2.2× 52 0.5× 263 3.0× 19 757
Jackline Freitas Brilhante de São José Brazil 15 573 2.7× 251 1.2× 561 2.9× 110 1.0× 79 0.9× 62 1.1k
G. Candan Gürakan Türkiye 10 111 0.5× 85 0.4× 256 1.3× 41 0.4× 132 1.5× 19 493
Francis Mulaa Kenya 18 164 0.8× 162 0.8× 45 0.2× 144 1.3× 276 3.1× 46 713
Savitri Vatanyoopaisarn Thailand 12 120 0.6× 63 0.3× 197 1.0× 59 0.5× 172 1.9× 51 526
K. Pavlova Bulgaria 13 103 0.5× 172 0.8× 110 0.6× 83 0.8× 164 1.8× 24 461
Ursula Kretzschmar Switzerland 7 274 1.3× 217 1.0× 287 1.5× 51 0.5× 39 0.4× 15 631

Countries citing papers authored by Neelima Garg

Since Specialization
Citations

This map shows the geographic impact of Neelima Garg's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Neelima Garg with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Neelima Garg more than expected).

Fields of papers citing papers by Neelima Garg

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Neelima Garg. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Neelima Garg. The network helps show where Neelima Garg may publish in the future.

Co-authorship network of co-authors of Neelima Garg

This figure shows the co-authorship network connecting the top 25 collaborators of Neelima Garg. A scholar is included among the top collaborators of Neelima Garg based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Neelima Garg. Neelima Garg is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Soni, Sumit K., et al.. (2023). Precise utilization of fruit and vegetable waste as a substrate for the multienzyme production by Bacillus subtilis NG105 and Trichoderma asperelllum NG125. Biocatalysis and Agricultural Biotechnology. 51. 102797–102797. 3 indexed citations
3.
Garg, Neelima, et al.. (2022). Microbial production of multienzyme preparation from mosambi peel using Trichoderma asperellum. Archives of Microbiology. 204(6). 313–313. 9 indexed citations
4.
Garg, Neelima, et al.. (2022). Production of multi enzyme preparation by Bacillus subtilis using mosambi peel as substrate. Journal of Environmental Biology. 43(4). 612–621. 10 indexed citations
6.
Garg, Neelima, et al.. (2021). Indian goose berry fortified, anti-oxidant rich bael (Aegle marmelos) fermented beverage. Journal of Food Science and Technology. 58(11). 4437–4441. 4 indexed citations
7.
Garg, Neelima, et al.. (2021). Influence of imidacloprid on bacterial community diversity of mango orchard soil assessed through 16S rRNA sequencing-based metagenomic analysis. Environmental Monitoring and Assessment. 193(2). 102–102. 18 indexed citations
8.
Garg, Neelima, et al.. (2021). Bioprospecting of microbial isolates from biodynamic preparations for PGPR and biocontrol properties. Journal of Environmental Biology. 42(3). 644–651. 7 indexed citations
9.
Garg, Neelima, et al.. (2018). Bacterial degradation of Imidacloprid and Carbosulfan under in-vitro conditions in mango (Mangifera indica) — a preliminary study. 6(2). 22–26.
10.
Garg, Neelima, et al.. (2018). Effect of Chitosan on biochemical and microbial quality of minimally processed mango (Mangifera indica L.) cubes during storage. Indian Journal of Horticulture. 75(1). 130–130. 1 indexed citations
11.
Garg, Neelima, et al.. (2015). Application of response surface methodology for optimization of polygalacturonase production by Aspergillus niger.. PubMed. 36(1). 255–9. 7 indexed citations
12.
Garg, Neelima, et al.. (2015). Improved shelf stability of mulberry juice by combination of preservatives. Indian Journal of Natural Products and Resources. 5(1). 62–66. 5 indexed citations
13.
Garg, Neelima, et al.. (2014). Screening of Bael selections for preparation of sweet wine. Indian Journal of Horticulture. 71(1). 99–103. 2 indexed citations
14.
Garg, Neelima, et al.. (2013). Studies for optimization of conditions for reducing AflatoxinContamination in Peanuts using Ultraviolet Radiations. International Journal of Drug Development and Research. 5(3). 17 indexed citations
15.
Garg, Neelima, et al.. (2012). Preparation and evaluation of Mahua (Bassia latifolia) Vermouth. International Journal of Food and Fermentation Technology. 2(1). 57–61. 3 indexed citations
16.
Yadav, Krishna Kumar, et al.. (2012). Biochemical utilization of agro-industrial lignocelluloses rich waste for cellulase production.. Research Journal of Agricultural Science. 44(2). 184–191. 7 indexed citations
17.
Kumar, Devendra, et al.. (2012). Production and characterization of carboxymethyl cellulase from Paenibacillus polymyxa using mango peel as substrate.. PubMed. 33(1). 81–4. 24 indexed citations
18.
Garg, Neelima, et al.. (2010). Mango peel as substrate for production of extra cellular polygalacturonase from Aspergillus fumigatus. Indian Journal of Horticulture. 67(1). 140–143. 4 indexed citations
19.
Singh, Vinod Kumar, et al.. (2005). Effect of paclobutrazol doses on nutritional and microbiological properties of mango (Mangifera indica) orchard soils. The Indian Journal of Agricultural Sciences. 75(11). 738–739. 5 indexed citations
20.
Garg, Neelima, John J. Churey, & D. F. Splittstoesser. (1990). Effect of Processing Conditions on the Microflora of Fresh-Cut Vegetables. Journal of Food Protection. 53(8). 701–703. 218 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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