E.M.A.M. Bruininx

1.8k total citations
42 papers, 1.3k citations indexed

About

E.M.A.M. Bruininx is a scholar working on Animal Science and Zoology, Small Animals and Nutrition and Dietetics. According to data from OpenAlex, E.M.A.M. Bruininx has authored 42 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Animal Science and Zoology, 14 papers in Small Animals and 9 papers in Nutrition and Dietetics. Recurrent topics in E.M.A.M. Bruininx's work include Animal Nutrition and Physiology (31 papers), Animal Behavior and Welfare Studies (14 papers) and Meat and Animal Product Quality (12 papers). E.M.A.M. Bruininx is often cited by papers focused on Animal Nutrition and Physiology (31 papers), Animal Behavior and Welfare Studies (14 papers) and Meat and Animal Product Quality (12 papers). E.M.A.M. Bruininx collaborates with scholars based in Netherlands, United States and France. E.M.A.M. Bruininx's co-authors include Henk A. Schols, W.J.J. Gerrits, J.W. Schrama, L.A. den Hartog, H. Everts, A.C. Beynen, Harry Gruppen, C.M.C. van der Peet–Schwering, Marco van den Berg and Paul de Vos and has published in prestigious journals such as PLoS ONE, Journal of Nutrition and Frontiers in Immunology.

In The Last Decade

E.M.A.M. Bruininx

42 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
E.M.A.M. Bruininx Netherlands 19 656 387 352 280 274 42 1.3k
D. Torrallardona Spain 21 1.0k 1.5× 285 0.7× 379 1.1× 206 0.7× 298 1.1× 80 1.5k
David Solà‐Oriol Spain 24 1.2k 1.8× 287 0.7× 569 1.6× 201 0.7× 221 0.8× 125 1.8k
Zhikai Zeng China 21 751 1.1× 171 0.4× 200 0.6× 173 0.6× 240 0.9× 50 1.2k
John K Htoo Germany 22 1.3k 1.9× 186 0.5× 393 1.1× 214 0.8× 339 1.2× 101 1.7k
G. Pastorelli Italy 24 1.0k 1.6× 379 1.0× 162 0.5× 223 0.8× 207 0.8× 81 1.7k
Shenfei Long China 22 930 1.4× 152 0.4× 212 0.6× 271 1.0× 422 1.5× 61 1.5k
Alex Maiorka Brazil 26 1.7k 2.7× 274 0.7× 213 0.6× 285 1.0× 208 0.8× 172 2.2k
Dong Yong Kil South Korea 27 1.8k 2.7× 232 0.6× 423 1.2× 293 1.0× 338 1.2× 108 2.4k
Suzanne M. Hodgkinson New Zealand 21 479 0.7× 239 0.6× 188 0.5× 257 0.9× 160 0.6× 60 1.0k
Changhua Lai China 19 747 1.1× 204 0.5× 214 0.6× 156 0.6× 201 0.7× 74 1.2k

Countries citing papers authored by E.M.A.M. Bruininx

Since Specialization
Citations

This map shows the geographic impact of E.M.A.M. Bruininx's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.M.A.M. Bruininx with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.M.A.M. Bruininx more than expected).

Fields of papers citing papers by E.M.A.M. Bruininx

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E.M.A.M. Bruininx. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.M.A.M. Bruininx. The network helps show where E.M.A.M. Bruininx may publish in the future.

Co-authorship network of co-authors of E.M.A.M. Bruininx

This figure shows the co-authorship network connecting the top 25 collaborators of E.M.A.M. Bruininx. A scholar is included among the top collaborators of E.M.A.M. Bruininx based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E.M.A.M. Bruininx. E.M.A.M. Bruininx is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Peet–Schwering, C.M.C. van der, et al.. (2022). A dual marker technique to estimate individual feed intake in young pigs. animal. 16(2). 100451–100451. 4 indexed citations
2.
Schols, Henk A., et al.. (2020). Short Communication: The effects of physical feed properties on gastric emptying in pigs measured with the 13C breath test. animal. 14(9). 1892–1898. 2 indexed citations
3.
Tian, Lingmin, Jan Scholte, A.J.W. Scheurink, et al.. (2019). Effect of oat and soybean rich in distinct non-starch polysaccharides on fermentation, appetite regulation and fat accumulation in rat. International Journal of Biological Macromolecules. 140. 515–521. 28 indexed citations
4.
Vries, Sonja de, et al.. (2019). Starch digestion kinetics and mechanisms of hydrolysing enzymes in growing pigs fed processed and native cereal-based diets. British Journal Of Nutrition. 121(10). 1124–1136. 24 indexed citations
5.
Butré, Claire I., Peter A. Wierenga, E.M.A.M. Bruininx, et al.. (2018). Apparent ileal digestibility of Maillard reaction products in growing pigs. PLoS ONE. 13(7). e0199499–e0199499. 13 indexed citations
6.
Sahasrabudhe, Neha M., Martin Beukema, Lingmin Tian, et al.. (2018). Dietary Fiber Pectin Directly Blocks Toll-Like Receptor 2–1 and Prevents Doxorubicin-Induced Ileitis. Frontiers in Immunology. 9. 383–383. 147 indexed citations
7.
Gerrits, W.J.J., et al.. (2018). Amylopectin structure and crystallinity explains variation in digestion kinetics of starches across botanic sources in an in vitro pig model. Journal of Animal Science and Biotechnology. 9(1). 91–91. 139 indexed citations
8.
Bruininx, E.M.A.M., Harry Gruppen, W.H. Hendriks, et al.. (2017). Pelleting and extrusion can ameliorate negative effects of toasting of rapeseed meal on protein digestibility in growing pigs. animal. 12(5). 950–958. 8 indexed citations
9.
Bruininx, E.M.A.M., Harry Gruppen, W.H. Hendriks, et al.. (2016). Physical and chemical changes of rapeseed meal proteins during toasting and their effects on in vitro digestibility. Journal of Animal Science and Biotechnology. 7(1). 62–62. 52 indexed citations
10.
Hendriks, W.H., et al.. (2016). Protein structural changes during processing of vegetable feed ingredients used in swine diets: implications for nutritional value. Nutrition Research Reviews. 29(1). 126–141. 68 indexed citations
11.
Bruininx, E.M.A.M., et al.. (2011). Oxidation of Dietary Stearic, Oleic, and Linoleic Acids in Growing Pigs Follows a Biphasic Pattern,. Journal of Nutrition. 141(9). 1657–1663. 18 indexed citations
12.
Bruininx, E.M.A.M., G.P. Binnendijk, T. Zandstra, et al.. (2010). Performance and energy metabolism in restrictively fed weanling pigs are not affected by feeding either fermented cereals or their end-products. Journal of Animal Physiology and Animal Nutrition. 94(6). e355–e365. 1 indexed citations
13.
Borne, J.J.G.C. van den, E.M.A.M. Bruininx, E. van Heugten, Jaap J. van Milgen, & W.J.J. Gerrits. (2009). Comparing oxidation of fatty acids in pigs fed starch, animal fat or soy oil using 13C labelled fatty acids. Journal of Animal Science. 87. 1 indexed citations
14.
15.
Schlegel, P., et al.. (2008). Effects of sweeteners on individual feed intake characteristics and performance in group-housed weanling pigs1. Journal of Animal Science. 86(11). 2990–2997. 51 indexed citations
16.
Bruininx, E.M.A.M., G.P. Binnendijk, C.M.C. van der Peet–Schwering, et al.. (2004). Individually assessed creep food consumption by suckled piglets: influence on post-weaning food intake characteristics and indicators of gut structure and hind-gut fermentation. Animal Science. 78(1). 67–75. 50 indexed citations
17.
Bruininx, E.M.A.M., M.J.W. Heetkamp, C.M.C. van der Peet–Schwering, et al.. (2002). A prolonged photoperiod improves feed intake and energy metabolism of weanling pigs. Journal of Animal Science. 80(7). 1736–1745. 22 indexed citations
18.
Bruininx, E.M.A.M., et al.. (2001). Effect of photoperiod on performance and energy metabolism of weanling pigs. Journal of Animal Science. 79. 107–107. 3 indexed citations
19.
Bruininx, E.M.A.M., J.W. Schrama, P. Vereijken, et al.. (2001). Individually measured feed intake characteristics and growth performance of group-housed weanling pigs: effects of sex, initial body weight, and body weight distribution within groups.. Journal of Animal Science. 79(2). 301–301. 106 indexed citations
20.
Bruininx, E.M.A.M., et al.. (2000). The addition of pressed sugar beet pulp to a dry diet for growing-finishing pigs.. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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