Elizabeth M. Grasso
- Co-authors
- Susanne E. KellerKen LeeGregory J. FleischmanStuart J. ChirtelAhmed E. YousefLuis Rodriguez‐SaonaSílvia de Lamo CastellvíJeffrey T. LeJeune
- Topics
- Listeria monocytogenes in Food Safety (5 papers)Microbial Inactivation Methods (4 papers)Spectroscopy Techniques in Biomedical and Chemical Research (3 papers)
- Partner nations
- United StatesCanadaSpain
In The Last Decade
Elizabeth M. Grasso
9 papers receiving 303 citations
Peers
Comparison fields: 5 of 67
- Food Science 208
- Biotechnology 204
- Plant Science 42
- Molecular Biology 34
- Analytical Chemistry 20
Countries citing papers authored by Elizabeth M. Grasso
This map shows the geographic impact of Elizabeth M. Grasso's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elizabeth M. Grasso with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elizabeth M. Grasso more than expected).
Fields of papers citing papers by Elizabeth M. Grasso
This network shows the impact of papers produced by Elizabeth M. Grasso. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elizabeth M. Grasso. The network helps show where Elizabeth M. Grasso may publish in the future.
Co-authorship network of co-authors of Elizabeth M. Grasso
This figure shows the co-authorship network connecting the top 25 collaborators of Elizabeth M. Grasso. A scholar is included among the top collaborators of Elizabeth M. Grasso based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elizabeth M. Grasso. Elizabeth M. Grasso is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 14 | |
| 2 | 39 | |
| 3 | 54 | |
| 4 | 99 | |
| 5 | 15 | |
| 6 | 41 | |
| 7 | 20 | |
| 8 | 5 | |
| 9 | 28 | |
| 10 | Novel Tools for High-Throughput Differentiation of Bacillus strains using Infrared Microspectroscopy. | 0 |
About Elizabeth M. Grasso
Elizabeth M. Grasso is a scholar working on Biotechnology, Biophysics and Food Science, having authored 10 papers that have together received 315 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (5 papers), Microbial Inactivation Methods (4 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (3 papers). The work is most often cited by research in Biotechnology (204 citations), Food Science (208 citations) and Endocrinology (14 citations). Elizabeth M. Grasso has collaborated with scholars based in United States, Canada and Spain. Frequent co-authors include Susanne E. Keller, Ken Lee, Gregory J. Fleischman, Stuart J. Chirtel, Ahmed E. Yousef, Luis Rodriguez‐Saona, Sílvia de Lamo Castellví, Jeffrey T. LeJeune, Wendy Wilkins and Sanja Ilić. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.