E.D. Paneras
Impact in
- Animal Science and Zoology top 0.5%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Food Science top 2%
- Food Quality and Safety Studies
- Sensory Analysis and Statistical Methods
- Food Chemistry and Fat Analysis
- Proteins in Food Systems
Papers in
-
- Meat and Animal Product Quality 9
- Animal Nutrition and Physiology 1
-
- Food Quality and Safety Studies 3
- Sensory Analysis and Statistical Methods 1
- Co-authors
- J.G. Bloukas (9 shared papers)G. Doxastakis (1 shared paper)Emily L. Wick (1 shared paper)
- Journals
- Journal of Muscle Foods (3 papers)Journal of Food Science (3 papers)Meat Science (3 papers)LWT (1 paper)
- Partner nations
- GreeceNorwayUnited States
In The Last Decade
E.D. Paneras
10 papers receiving 614 citations
Peers
Comparison fields: 5 of 46
- Animal Science and Zoology 583
- Food Science 402
- Nutrition and Dietetics 164
- Biochemistry 24
- Molecular Biology 227
Countries citing papers authored by E.D. Paneras
This map shows the geographic impact of E.D. Paneras's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.D. Paneras with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.D. Paneras more than expected).
Fields of papers citing papers by E.D. Paneras
This network shows the impact of papers produced by E.D. Paneras. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.D. Paneras. The network helps show where E.D. Paneras may publish in the future.
Co-authors
The 3 scholars most cited alongside E.D. Paneras, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1997 | 178 | |
| 2 | 1994 | 131 | |
| 3 | 1993 | 127 | |
| 4 | 1997 | 57 | |
| 5 | 1997 | 47 | |
| 6 | 1996 | 45 | |
| 7 | 1998 | 35 | |
| 8 | 1967 | 20 | |
| 9 | 1996 | 19 | |
| 10 | 1996 | 17 |
About E.D. Paneras
E.D. Paneras is a scholar working on Animal Science and Zoology, Food Science, Nutrition and Dietetics, Molecular Biology and Aquatic Science, having authored 10 papers that have together received 676 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), Biochemical Analysis and Sensing Techniques (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Food Quality and Safety Studies (3 papers), Diet and metabolism studies (1 paper), Fatty Acid Research and Health (1 paper), Animal Nutrition and Physiology (1 paper) and Sensory Analysis and Statistical Methods (1 paper). The work is most often cited by research in Animal Science and Zoology (583 citations), Food Science (402 citations), Nutrition and Dietetics (164 citations), Biochemistry (24 citations) and Molecular Biology (227 citations). E.D. Paneras has collaborated with scholars based in Greece, Norway and United States. Frequent co-authors include J.G. Bloukas, G. Doxastakis and Emily L. Wick. Their work appears in journals such as Journal of Muscle Foods, Journal of Food Science, Meat Science and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.