Е. С. Наумова
- Molecular Biology top 5%
- Food Science top 0.2%
- Plant Science top 2%
- Biomedical Engineering top 10%
- Cell Biology top 5%
- Co-authors
- Г. И. НаумовEdward J. LouisIsabelle Masneuf‐PomarèdePaul SniegowskiM. KorholaDenis DubourdieuSteve A. JamesIan N. Roberts
- Topics
- Fermentation and Sensory Analysis (84 papers)Yeasts and Rust Fungi Studies (70 papers)Fungal and yeast genetics research (69 papers)
In The Last Decade
Е. С. Наумова
137 papers receiving 2.7k citations
Peers
Comparison fields: 5 of 86
- Molecular Biology 2.1k
- Food Science 1.9k
- Plant Science 1.2k
- Biomedical Engineering 346
- Cell Biology 290
Countries citing papers authored by Е. С. Наумова
This map shows the geographic impact of Е. С. Наумова's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Е. С. Наумова with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Е. С. Наумова more than expected).
Fields of papers citing papers by Е. С. Наумова
This network shows the impact of papers produced by Е. С. Наумова. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Е. С. Наумова. The network helps show where Е. С. Наумова may publish in the future.
Co-authorship network of co-authors of Е. С. Наумова
This figure shows the co-authorship network connecting the top 25 collaborators of Е. С. Наумова. A scholar is included among the top collaborators of Е. С. Наумова based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Е. С. Наумова. Е. С. Наумова is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 4 | |
| 5 | 13 | |
| 6 | 3 | |
| 7 | 24 | |
| 8 | 3 | |
| 9 | 5 | |
| 10 | 7 | |
| 11 | 80 | |
| 12 | 28 | |
| 13 | 21 | |
| 14 | Genetic analysis of the yeast Saccharomyces castellii, S.exiguus and S.martiniae | 2 |
| 15 | 23 | |
| 16 | 91 | |
| 17 | 32 | |
| 18 | Taxogenetics of pichia angusta and similar methylotrophic yeasts | 2 |
| 19 | 31 | |
| 20 | 42 |
About Е. С. Наумова
Е. С. Наумова is a scholar working on Food Science, Molecular Biology and Plant Science, having authored 141 papers that have together received 2.8k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (84 papers), Yeasts and Rust Fungi Studies (70 papers) and Fungal and yeast genetics research (69 papers). The work is most often cited by research in Food Science (1.9k citations), Tourism, Leisure and Hospitality Management (114 citations) and Plant Science (1.2k citations). Е. С. Наумова has collaborated with scholars based in Russia, Finland and France. Frequent co-authors include Г. И. Наумов, Edward J. Louis, Г. И. Наумов, Isabelle Masneuf‐Pomarède, Paul Sniegowski, M. Korhola, Denis Dubourdieu, Steve A. James, Ian N. Roberts and Michel Aigle. Their work appears in journals such as Genetics, Applied Microbiology and Biotechnology and Gene.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.