E. Mecchi
Impact in
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Biochemistry top 10%
- Antioxidant Activity and Oxidative Stress
Papers in
-
- Meat and Animal Product Quality 11
- Animal Nutrition and Physiology 9
-
- Antioxidant Activity and Oxidative Stress 4
- Co-authors
- A.A. Klose (8 shared papers)E. L. Pippen (3 shared papers)Hans Lineweaver (5 shared papers)M.F. Pool (5 shared papers)Helen Hanson (2 shared papers)Masaaki Hamachi (1 shared paper)M. Nonaka (1 shared paper)Robert J. Lillie (1 shared paper)
- Journals
- Poultry Science (8 papers)Journal of Food Science (3 papers)Journal of the American Oil Chemists Society (1 paper)
- Partner nations
- United States
In The Last Decade
E. Mecchi
12 papers receiving 278 citations
Peers
Comparison fields: 5 of 50
- Animal Science and Zoology 239
- Biochemistry 64
- Aquatic Science 21
- Food Science 50
- Nutrition and Dietetics 41
Countries citing papers authored by E. Mecchi
This map shows the geographic impact of E. Mecchi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Mecchi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Mecchi more than expected).
Fields of papers citing papers by E. Mecchi
This network shows the impact of papers produced by E. Mecchi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Mecchi. The network helps show where E. Mecchi may publish in the future.
Co-authors
The 15 scholars most cited alongside E. Mecchi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1956 | 54 | |
| 2 | 1964 | 46 | |
| 3 | 1951 | 37 | |
| 4 | 1969 | 34 | |
| 5 | 1969 | 25 | |
| 6 | 1956 | 25 | |
| 7 | 1954 | 20 | |
| 8 | 1953 | 17 | |
| 9 | 1952 | 16 | |
| 10 | 1961 | 16 | |
| 11 | 1962 | 12 | |
| 12 | 1975 | 4 |
About E. Mecchi
E. Mecchi is a scholar working on Animal Science and Zoology, Biochemistry, Biomedical Engineering, Small Animals and Molecular Biology, having authored 12 papers that have together received 306 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (11 papers), Animal Nutrition and Physiology (9 papers), Antioxidant Activity and Oxidative Stress (4 papers), Advanced Chemical Sensor Technologies (2 papers), Food Chemistry and Fat Analysis (1 paper), Ocular Surface and Contact Lens (1 paper), Biochemical Analysis and Sensing Techniques (1 paper) and Animal Behavior and Welfare Studies (1 paper). The work is most often cited by research in Animal Science and Zoology (239 citations), Biochemistry (64 citations), Aquatic Science (21 citations), Food Science (50 citations) and Nutrition and Dietetics (41 citations). E. Mecchi has collaborated with scholars based in United States. Frequent co-authors include A.A. Klose, E. L. Pippen, Hans Lineweaver, M.F. Pool, Helen Hanson, Masaaki Hamachi, M. Nonaka, Robert J. Lillie, Stanley J. Marsden and Masahiro Nonaka. Their work appears in journals such as Poultry Science, Journal of Food Science and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.