Cristina Sánchez‐Quesada

1.9k total citations · 2 hit papers
21 papers, 1.5k citations indexed

About

Cristina Sánchez‐Quesada is a scholar working on Biochemistry, Molecular Biology and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Cristina Sánchez‐Quesada has authored 21 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Biochemistry, 8 papers in Molecular Biology and 6 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Cristina Sánchez‐Quesada's work include Phytochemicals and Antioxidant Activities (9 papers), Natural product bioactivities and synthesis (6 papers) and Nutritional Studies and Diet (5 papers). Cristina Sánchez‐Quesada is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Natural product bioactivities and synthesis (6 papers) and Nutritional Studies and Diet (5 papers). Cristina Sánchez‐Quesada collaborates with scholars based in Spain, United States and Slovakia. Cristina Sánchez‐Quesada's co-authors include José J. Gaforio, Carmen Rodríguez‐García, Gabriel Beltrán, María Campos, Estefanía Toledo, Fernando Warleta, Miguel Delgado‐Rodríguez, Alicia López-Biedma, Yosra Allouche and Miguel Ángel Martínez‐González and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and Nutrients.

In The Last Decade

Cristina Sánchez‐Quesada

21 papers receiving 1.4k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Dietary Flavonoids as Cancer Chemopreventive Agents: An Updated Review of Human Studies

2019 254 citations Carmen Rodríguez‐García, Cristina Sánchez‐Quesada et al. Antioxidants profile →
Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion?

2019 242 citations Carmen Rodríguez‐García, Cristina Sánchez‐Quesada et al. Molecules profile →

Peers

Countries citing papers authored by Cristina Sánchez‐Quesada

Since Specialization

Citations

This map shows the geographic impact of Cristina Sánchez‐Quesada's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cristina Sánchez‐Quesada with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cristina Sánchez‐Quesada more than expected).

Fields of papers citing papers by Cristina Sánchez‐Quesada

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cristina Sánchez‐Quesada. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cristina Sánchez‐Quesada. The network helps show where Cristina Sánchez‐Quesada may publish in the future.

Co-authorship network of co-authors of Cristina Sánchez‐Quesada

This figure shows the co-authorship network connecting the top 25 collaborators of Cristina Sánchez‐Quesada. A scholar is included among the top collaborators of Cristina Sánchez‐Quesada based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cristina Sánchez‐Quesada. Cristina Sánchez‐Quesada is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	PPARγ Gene as a Possible Link between Acquired and Congenital Lipodystrophy and its Modulation by Dietary Fatty Acids 2022 ·Nutrients ·Carmen Rodríguez‐García, Cristina Sánchez‐Quesada, M.J. Martínez-Ramírez, José J. Gaforio	4
2	Differential Immunometabolic Effects of High‐Fat Diets Containing Coconut, Sunflower, and Extra Virgin Olive Oils in Female Mice 2022 ·Molecular Nutrition & Food Research ·Carmen Rodríguez‐García, Cristina Sánchez‐Quesada, Ignacio Algarra, José J. Gaforio	6
3	Healthful and unhealthful provegetarian food patterns and the incidence of breast cancer: Results from a Mediterranean cohort 2020 ·Nutrition ·Andrea Romanos-Nanclares, Estefanía Toledo, Rodrigo Sánchez-Bayona, Cristina Sánchez‐Quesada, Miguel Ángel Martínez‐González, Alfredo Gea	23
4	Coffee consumption and breast cancer risk in the SUN project 2020 ·European Journal of Nutrition ·Cristina Sánchez‐Quesada, Andrea Romanos-Nanclares, Adela Navarro, Alfredo Gea, Sebastián Cervantes, Miguel Ángel Martínez‐González, Estefanía Toledo	28
5	The High-Fat Diet Based on Extra-Virgin Olive Oil Causes Dysbiosis Linked to Colorectal Cancer Prevention 2020 ·Nutrients ·Carmen Rodríguez‐García, Cristina Sánchez‐Quesada, Ignacio Algarra, José J. Gaforio	33
6	Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018 2019 ·Nutrients ·José J. Gaforio, Francesco Visioli, Catalina Alarcón‐de‐la‐Lastra, Olga Castañer, Miguel Delgado‐Rodríguez, Montserrat Fitó, Antonio F. Hernández, Jesús R. Huertas, Miguel Ángel Martínez‐González, Javier A. Menéndez, Jesús Osada, Angeliki Papadaki, Tesifón Parrón Carreño, (unknown), María Ángeles Rosillo, Cristina Sánchez‐Quesada, Lukas Schwingshackl, Estefanía Toledo, Aristidis Tsatsakis	137
7	Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion? breakdown → 2019 ·Molecules ·Carmen Rodríguez‐García, Cristina Sánchez‐Quesada, Estefanía Toledo, Miguel Delgado‐Rodríguez, José J. Gaforio	242
8	Dietary Flavonoids as Cancer Chemopreventive Agents: An Updated Review of Human Studies breakdown → 2019 ·Antioxidants ·Carmen Rodríguez‐García, Cristina Sánchez‐Quesada, José J. Gaforio	254
9	Squalene Stimulates a Key Innate Immune Cell to Foster Wound Healing and Tissue Repair 2018 ·Evidence-based Complementary and Alternative Medicine ·Cristina Sánchez‐Quesada, Alicia López-Biedma, Estefanía Toledo, José J. Gaforio	39
10	Selective antitumoural action of pressurized mango leaf extracts against minimally and highly invasive breast cancer 2017 ·Food & Function ·M.T. Fernández-Ponce, Alicia López-Biedma, Cristina Sánchez‐Quesada, Lourdes Casas, Casimiro Mantell, José J. Gaforio, Enrique Martínez de la Ossa	18
11	Phytoestrogen (+)-pinoresinol exerts antitumor activity in breast cancer cells with different oestrogen receptor statuses 2016 ·BMC Complementary and Alternative Medicine ·Alicia López-Biedma, Cristina Sánchez‐Quesada, Gabriel Beltrán, Miguel Delgado‐Rodríguez, José J. Gaforio	44
12	The biological activities of natural lignans from olives and virgin olive oils: A review 2016 ·Journal of Functional Foods ·Alicia López-Biedma, Cristina Sánchez‐Quesada, Miguel Delgado‐Rodríguez, José J. Gaforio	47
13	Oleanolic Acid, a Compound Present in Grapes and Olives, Protects against Genotoxicity in Human Mammary Epithelial Cells 2015 ·Molecules ·Cristina Sánchez‐Quesada, Alicia López-Biedma, José J. Gaforio	31
14	Maslinic Acid Enhances Signals for the Recruitment of Macrophages and Their Differentiation to M1 State 2015 ·Evidence-based Complementary and Alternative Medicine ·Cristina Sánchez‐Quesada, Alicia López-Biedma, José J. Gaforio	15
15	The differential localization of a methyl group confers a different anti-breast cancer activity to two triterpenes present in olives 2014 ·Food & Function ·Cristina Sánchez‐Quesada, Alicia López-Biedma, José J. Gaforio	22
16	Simultaneous phenotypic and genetic characterization of single circulating tumor cells from colon cancer patients. 2013 ·PubMed ·María Campos, Rafael J. Luque, (unknown), (unknown), Fernando Warleta, Cristina Sánchez‐Quesada, Miguel Delgado‐Rodríguez, Alfonso Calvo, José J. Gaforio	5
17	Bioactive Properties of the Main Triterpenes Found in Olives, Virgin Olive Oil, and Leaves of Olea europaea 2013 ·Journal of Agricultural and Food Chemistry ·Cristina Sánchez‐Quesada, Alicia López-Biedma, Fernando Warleta, María Campos, Gabriel Beltrán, José J. Gaforio	124
18	Hydroxytyrosol Protects against Oxidative DNA Damage in Human Breast Cells 2011 ·Nutrients ·Fernando Warleta, Cristina Sánchez‐Quesada, María Campos, Yosra Allouche, Gabriel Beltrán, José J. Gaforio	117
19	Squalene protects against oxidative DNA damage in MCF10A human mammary epithelial cells but not in MCF7 and MDA-MB-231 human breast cancer cells 2010 ·Food and Chemical Toxicology ·Fernando Warleta, María Campos, Yosra Allouche, Cristina Sánchez‐Quesada, (unknown), Gabriel Beltrán, José J. Gaforio	118
20	Antioxidant, Antiproliferative, and Pro-apoptotic Capacities of Pentacyclic Triterpenes Found in the Skin of Olives on MCF-7 Human Breast Cancer Cells and Their Effects on DNA Damage 2010 ·Journal of Agricultural and Food Chemistry ·Yosra Allouche, Fernando Warleta, María Campos, Cristina Sánchez‐Quesada, Marino Uceda, Gabriel Beltrán, José J. Gaforio	142

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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