Craig S. Charron

1.8k total citations
42 papers, 1.5k citations indexed

About

Craig S. Charron is a scholar working on Molecular Biology, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Craig S. Charron has authored 42 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Molecular Biology, 21 papers in Plant Science and 10 papers in Nutrition and Dietetics. Recurrent topics in Craig S. Charron's work include Genomics, phytochemicals, and oxidative stress (21 papers), Moringa oleifera research and applications (8 papers) and Metabolomics and Mass Spectrometry Studies (5 papers). Craig S. Charron is often cited by papers focused on Genomics, phytochemicals, and oxidative stress (21 papers), Moringa oleifera research and applications (8 papers) and Metabolomics and Mass Spectrometry Studies (5 papers). Craig S. Charron collaborates with scholars based in United States, France and Italy. Craig S. Charron's co-authors include Carl E. Sams, Janet A. Novotny, Arnold M. Saxton, Beverly A. Clevidence, Steven J. Britz, David J. Baer, Christina Khoo, Sarah K Gebauer, Dean A. Kopsell and Sharon A. Ross and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and The FASEB Journal.

In The Last Decade

Craig S. Charron

41 papers receiving 1.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Craig S. Charron United States 19 755 723 384 272 176 42 1.5k
F. William Collins Canada 19 470 0.6× 481 0.7× 448 1.2× 484 1.8× 306 1.7× 38 1.5k
Ángeles Alonso-Moraga Spain 26 455 0.6× 402 0.6× 278 0.7× 142 0.5× 312 1.8× 69 1.4k
Hsien‐Jung Chen Taiwan 22 814 1.1× 759 1.0× 221 0.6× 220 0.8× 285 1.6× 61 1.6k
Anna-Sigrid Keck United States 13 602 0.8× 409 0.6× 296 0.8× 234 0.9× 139 0.8× 29 1.1k
Siân Astley United Kingdom 19 439 0.6× 241 0.3× 529 1.4× 240 0.9× 251 1.4× 48 1.5k
Joanna Honke Poland 20 395 0.5× 473 0.7× 362 0.9× 298 1.1× 390 2.2× 38 1.2k
Georgios Koutsidis United Kingdom 21 409 0.5× 457 0.6× 302 0.8× 341 1.3× 799 4.5× 28 1.8k
Rachel E. Kopec United States 22 579 0.8× 274 0.4× 957 2.5× 297 1.1× 320 1.8× 57 1.7k
Siv Fagertun Remberg Norway 16 253 0.3× 797 1.1× 838 2.2× 301 1.1× 442 2.5× 40 1.7k
Ewa Ciska Poland 22 1.2k 1.5× 905 1.3× 659 1.7× 404 1.5× 477 2.7× 39 2.0k

Countries citing papers authored by Craig S. Charron

Since Specialization
Citations

This map shows the geographic impact of Craig S. Charron's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Craig S. Charron with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Craig S. Charron more than expected).

Fields of papers citing papers by Craig S. Charron

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Craig S. Charron. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Craig S. Charron. The network helps show where Craig S. Charron may publish in the future.

Co-authorship network of co-authors of Craig S. Charron

This figure shows the co-authorship network connecting the top 25 collaborators of Craig S. Charron. A scholar is included among the top collaborators of Craig S. Charron based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Craig S. Charron. Craig S. Charron is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Baer, David J., Janet A. Novotny, Craig S. Charron, et al.. (2022). Fecal Metabolites as Biomarkers for Predicting Food Intake by Healthy Adults. Journal of Nutrition. 152(12). 2956–2965. 15 indexed citations
2.
Auvil, Loretta, Michael Welge, Colleen Bushell, et al.. (2020). Fecal Bacteria as Biomarkers for Predicting Food Intake in Healthy Adults. Journal of Nutrition. 151(2). 423–433. 25 indexed citations
3.
Sun, Jianghao, Craig S. Charron, Janet A. Novotny, et al.. (2019). Profiling glucosinolate metabolites in human urine and plasma after broccoli consumption using non-targeted and targeted metabolomic analyses. Food Chemistry. 309. 125660–125660. 27 indexed citations
4.
Kaczmarek, Jennifer, Xiaoji Liu, Craig S. Charron, et al.. (2018). Broccoli consumption affects the human gastrointestinal microbiota. The Journal of Nutritional Biochemistry. 63. 27–34. 115 indexed citations
5.
Kaczmarek, Jennifer, Craig S. Charron, Janet A. Novotny, et al.. (2017). Broccoli Consumption Impacts the Human Gastrointestinal Microbiota. The FASEB Journal. 31(S1). 2 indexed citations
6.
Charron, Craig S., Harry Dawson, Patrick Solverson, et al.. (2015). A Single Meal Containing Raw, Crushed Garlic Influences Expression of Immunity- and Cancer-Related Genes in Whole Blood of Humans. Journal of Nutrition. 145(11). 2448–2455. 40 indexed citations
7.
Novotny, Janet A., David J. Baer, Christina Khoo, Sarah K Gebauer, & Craig S. Charron. (2015). Cranberry Juice Consumption Lowers Markers of Cardiometabolic Risk, Including Blood Pressure and Circulating C-Reactive Protein, Triglyceride, and Glucose Concentrations in Adults. Journal of Nutrition. 145(6). 1185–1193. 126 indexed citations
8.
Nicastro, Holly L., Beverly A. Clevidence, Craig S. Charron, et al.. (2013). Blackberries decrease DNA damage after 3 h, but not after 6 d, in healthy adult volunteers. The FASEB Journal. 27(S1). 1 indexed citations
9.
Charron, Craig S., Beverly A. Clevidence, Matthew Kramer, et al.. (2012). Assessment of DNA damage and repair in adults consuming allyl isothiocyanate or Brassica vegetables. The Journal of Nutritional Biochemistry. 24(5). 894–902. 21 indexed citations
10.
Sams, Carl E., Dilip R. Panthee, Craig S. Charron, Dean A. Kopsell, & Joshua S. Yuan. (2011). Selenium Regulates Gene Expression for Glucosinolate and Carotenoid Biosynthesis in Arabidopsis. Journal of the American Society for Horticultural Science. 136(1). 23–34. 42 indexed citations
11.
Charron, Craig S., Anne C. Kurilich, Beverly A. Clevidence, et al.. (2009). Bioavailability of Anthocyanins from Purple Carrot Juice: Effects of Acylation and Plant Matrix. Journal of Agricultural and Food Chemistry. 57(4). 1226–1230. 109 indexed citations
12.
Charron, Craig S., Steven J. Britz, Roman M. Mirecki, et al.. (2008). Isotopic Labeling of Red Cabbage Anthocyanins with Atmospheric 13CO2. Journal of the American Society for Horticultural Science. 133(3). 351–359. 5 indexed citations
13.
Toler, Heather D., et al.. (2007). Selenium Increases Sulfur Uptake and Regulates Glucosinolate Metabolism in Rapid-cycling Brassica oleracea. Journal of the American Society for Horticultural Science. 132(1). 14–19. 32 indexed citations
14.
Charron, Craig S., Beverly A. Clevidence, Steven J. Britz, & Janet A. Novotny. (2007). Effect of Dose Size on Bioavailability of Acylated and Nonacylated Anthocyanins from Red Cabbage (Brassica oleracea L. Var. capitata). Journal of Agricultural and Food Chemistry. 55(13). 5354–5362. 133 indexed citations
15.
Toler, Heather D., Craig S. Charron, Dean A. Kopsell, Carl E. Sams, & William M. Randle. (2007). SELENIUM AND SULFUR INCREASE SULFUR UPTAKE AND REGULATE GLUCOSINOLATE METABOLISM IN BRASSICA OLERACEA. Acta Horticulturae. 311–316. 1 indexed citations
16.
Sams, Carl E., et al.. (2006). TIME AND TEMPERATURE EFFECTS ON DEGRADATION OF ISOTHIOCYANATES IN BIOFUMIGATION SYSTEMS. HortScience. 41(3). 504C–504. 1 indexed citations
17.
Charron, Craig S. & Carl E. Sams. (2005). (458) pH Optima for Myrosinase Activity in Crude Extracts from Cruciferous Crops. HortScience. 40(4). 1037B–1037. 1 indexed citations
18.
Charron, Craig S. & Carl E. Sams. (2004). Glucosinolate Content and Myrosinase Activity in Rapid-cycling Brassica oleracea Grown in a Controlled Environment. Journal of the American Society for Horticultural Science. 129(3). 321–330. 93 indexed citations
19.
Noble, Ryan, Craig S. Charron, & Carl E. Sams. (1999). 622 Toxicity of Indian Mustard (Brassica juncea) and Allyl Isothio-cyanate to Masked Chaffer Beetle Larvae (Cyclocephala sp.). HortScience. 34(3). 554F–555. 2 indexed citations
20.
Lambin, P., et al.. (1988). Estimation quantitative du taux des sous-classes d'IgG sériques par une méthode immunoenzymatique. Revue Franç aise de Transfusion et Immuno-hé matologie. 31(5). 687–696. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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