Chii‐Ming Jiang
Impact in
- Food Science top 5%
- Fermentation and Sensory Analysis
- Polysaccharides Composition and Applications
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Polysaccharides and Plant Cell Walls 13
- Postharvest Quality and Shelf Life Management 2
- Phytochemistry and biological activities of Ficus species 2
- Food Science 11
- Polysaccharides Composition and Applications 5
- Fermentation and Sensory Analysis 4
- Co-authors
- Ming‐Chang Wu (12 shared papers)Hung‐Min Chang (7 shared papers)Chih‐Yao Hou (5 shared papers)Minchen Wu (3 shared papers)Ying‐Jang Lai (3 shared papers)Heng‐Chia Chang (4 shared papers)Hui‐Fen Liao (2 shared papers)Ping‐Hsiu Huang (2 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (7 papers)Journal of Food Science (6 papers)Journal of the Science of Food and Agriculture (2 papers)Food Chemistry (2 papers)Journal of the Institute of Brewing (1 paper)
- Partner nations
- Taiwan
In The Last Decade
Chii‐Ming Jiang
27 papers receiving 403 citations
Peers
Comparison fields: 5 of 86
- Food Science 149
- Biochemistry 46
- Aquatic Science 45
- Biotechnology 53
- Plant Science 217
Countries citing papers authored by Chii‐Ming Jiang
This map shows the geographic impact of Chii‐Ming Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chii‐Ming Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chii‐Ming Jiang more than expected).
Fields of papers citing papers by Chii‐Ming Jiang
This network shows the impact of papers produced by Chii‐Ming Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chii‐Ming Jiang. The network helps show where Chii‐Ming Jiang may publish in the future.
Co-authors
The 25 scholars most cited alongside Chii‐Ming Jiang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 37 | |
| 2 | 2007 | 37 | |
| 3 | 2005 | 35 | |
| 4 | 2009 | 33 | |
| 5 | 2002 | 26 | |
| 6 | 2002 | 26 | |
| 7 | 2008 | 25 | |
| 8 | 2008 | 24 | |
| 9 | 2004 | 22 | |
| 10 | 2011 | 16 | |
| 11 | 2001 | 15 | |
| 12 | 2009 | 15 | |
| 13 | 2008 | 14 | |
| 14 | 2009 | 14 | |
| 15 | 2001 | 13 | |
| 16 | 2003 | 12 | |
| 17 | 2001 | 12 | |
| 18 | 2001 | 10 | |
| 19 | 2003 | 6 | |
| 20 | 2009 | 6 |
About Chii‐Ming Jiang
Chii‐Ming Jiang is a scholar working on Plant Science, Food Science, Molecular Biology, Biotechnology and Biochemistry, having authored 27 papers that have together received 423 indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (13 papers), Enzyme Production and Characterization (6 papers), Polysaccharides Composition and Applications (5 papers), Phytochemicals and Antioxidant Activities (4 papers), Fermentation and Sensory Analysis (4 papers), Plant tissue culture and regeneration (3 papers), Postharvest Quality and Shelf Life Management (2 papers) and Phytochemistry and biological activities of Ficus species (2 papers). The work is most often cited by research in Food Science (149 citations), Biochemistry (46 citations), Aquatic Science (45 citations), Biotechnology (53 citations) and Plant Science (217 citations). Chii‐Ming Jiang has collaborated with scholars based in Taiwan. Frequent co-authors include Ming‐Chang Wu, Hung‐Min Chang, Chih‐Yao Hou, Minchen Wu, Ying‐Jang Lai, Heng‐Chia Chang, Hui‐Fen Liao, Ping‐Hsiu Huang, Chang and Chih‐Chung Wu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science, Journal of the Science of Food and Agriculture, Food Chemistry and Journal of the Institute of Brewing.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.