Chengrong Wen
- Aquatic Science top 0.5%
- Seaweed-derived Bioactive Compounds 28
- Food Science top 1%
- Polysaccharides Composition and Applications 22
- Proteins in Food Systems 9
- Nutrition and Dietetics top 2%
- Food composition and properties 10
- Microbial Metabolites in Food Biotechnology 9
- Biomaterials top 5%
- Nanocomposite Films for Food Packaging 7
- Plant Science top 5%
- Polysaccharides and Plant Cell Walls 20
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- Marine and coastal plant biology 8
- Journals
- Journal of Agricultural and Food Chemistry (1 paper)Food Chemistry (2 papers)Journal of Membrane Science (1 paper)
- Partner nations
- ChinaUnited StatesJapan
In The Last Decade
Chengrong Wen
70 papers receiving 2.0k citations
Hit Papers
Peers
Comparison fields: 5 of 115
- Aquatic Science 619
- Food Science 803
- Nutrition and Dietetics 449
- Biomaterials 263
- Plant Science 532
Countries citing papers authored by Chengrong Wen
This map shows the geographic impact of Chengrong Wen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chengrong Wen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chengrong Wen more than expected).
Fields of papers citing papers by Chengrong Wen
This network shows the impact of papers produced by Chengrong Wen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chengrong Wen. The network helps show where Chengrong Wen may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Chengrong Wen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 1 | |
| 2 | 2025 | 0 | |
| 3 | 2025 | 5 | |
| 4 | 2024 | 9 | |
| 5 | 2024 | 6 | |
| 6 | 2024 | 2 | |
| 7 | 2024 | 14 | |
| 8 | 2023 | 4 | |
| 9 | 2023 | 9 | |
| 10 | 2023 | 10 | |
| 11 | 2022 | 22 | |
| 12 | 2022 | 31 | |
| 13 | 2021 | 4 | |
| 14 | 2021 | 51 | |
| 15 | 2020 | 51 | |
| 16 | 2020 | 40 | |
| 17 | 2019 | 28 | |
| 18 | 2019 | 31 | |
| 19 | 2017 | 16 | |
| 20 | 2017 | 16 |
About Chengrong Wen
Chengrong Wen is a scholar working on Aquatic Science, Food Science and Molecular Medicine, having authored 73 papers that have together received 2.0k indexed citations. Recurring topics across this work include Seaweed-derived Bioactive Compounds (28 papers), Polysaccharides Composition and Applications (22 papers), Polysaccharides and Plant Cell Walls (20 papers), Food composition and properties (10 papers), Proteins in Food Systems (9 papers), Microbial Metabolites in Food Biotechnology (9 papers), Marine and coastal plant biology (8 papers) and Nanocomposite Films for Food Packaging (7 papers). The work is most often cited by research in Aquatic Science (619 citations), Food Science (803 citations) and Nutrition and Dietetics (449 citations). Chengrong Wen has collaborated with scholars based in China, United States and Japan. Frequent co-authors include Shuang Song, Chunqing Ai, Beiwei Zhu, Lilong Wang, Zhengqi Liu, Chunhua Wu, Yujiao Sun, Jingfeng Yang, Zhongfu Wang and Yujiao Zhang. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Membrane Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.