Cailing Tong

1.6k total citations · 1 hit paper
27 papers, 1.3k citations indexed

About

Cailing Tong is a scholar working on Food Science, Plant Science and Biomaterials. According to data from OpenAlex, Cailing Tong has authored 27 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Food Science, 16 papers in Plant Science and 15 papers in Biomaterials. Recurrent topics in Cailing Tong's work include Polysaccharides Composition and Applications (17 papers), Polysaccharides and Plant Cell Walls (15 papers) and Nanocomposite Films for Food Packaging (13 papers). Cailing Tong is often cited by papers focused on Polysaccharides Composition and Applications (17 papers), Polysaccharides and Plant Cell Walls (15 papers) and Nanocomposite Films for Food Packaging (13 papers). Cailing Tong collaborates with scholars based in China, Taiwan and United States. Cailing Tong's co-authors include Chunhua Wu, Jie Pang, Jishuai Sun, Haixin Jiang, Zhiming Yan, Huibin Wu, Jie Pang, Mengxia Duan, Yu Du and Yaoling Li and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Cailing Tong

24 papers receiving 1.3k citations

Hit Papers

Multifunctional bionanocomposite films based on konjac gl... 2020 2026 2022 2024 2020 50 100 150 200 250

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Cailing Tong China 15 928 521 382 152 120 27 1.3k
Rodrigo Vinícius Lourenço Brazil 19 1.0k 1.1× 550 1.1× 203 0.5× 115 0.8× 119 1.0× 34 1.4k
Iraj Karimi Sani Iran 18 724 0.8× 435 0.8× 219 0.6× 134 0.9× 148 1.2× 25 1.2k
Jishuai Sun China 18 1.3k 1.4× 529 1.0× 398 1.0× 253 1.7× 132 1.1× 21 1.7k
Zhikun Yang China 21 861 0.9× 408 0.8× 339 0.9× 286 1.9× 210 1.8× 35 1.5k
Asad Riaz China 17 901 1.0× 464 0.9× 466 1.2× 109 0.7× 101 0.8× 33 1.5k
Bettina Röcker Switzerland 8 836 0.9× 319 0.6× 201 0.5× 183 1.2× 108 0.9× 9 1.2k
Alex López‐Córdoba Colombia 18 785 0.8× 538 1.0× 267 0.7× 121 0.8× 79 0.7× 40 1.4k
Ricardo Villalobos‐Carvajal Chile 21 1.0k 1.1× 726 1.4× 363 1.0× 114 0.8× 73 0.6× 28 1.7k
Yuanzhao Li China 11 766 0.8× 429 0.8× 315 0.8× 189 1.2× 93 0.8× 18 1.2k
Mario Ščetar Croatia 22 646 0.7× 468 0.9× 298 0.8× 139 0.9× 76 0.6× 49 1.3k

Countries citing papers authored by Cailing Tong

Since Specialization
Citations

This map shows the geographic impact of Cailing Tong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cailing Tong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cailing Tong more than expected).

Fields of papers citing papers by Cailing Tong

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cailing Tong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cailing Tong. The network helps show where Cailing Tong may publish in the future.

Co-authorship network of co-authors of Cailing Tong

This figure shows the co-authorship network connecting the top 25 collaborators of Cailing Tong. A scholar is included among the top collaborators of Cailing Tong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cailing Tong. Cailing Tong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Huang, Hongyan, Lixin Duan, Xiaobao Xie, et al.. (2025). Konjac glucomannan-based films and coatings for food packaging: Advances, applications, and future perspectives. Carbohydrate Polymers. 357. 123474–123474. 5 indexed citations
3.
Huang, Hongyan, Yuanzhao Li, Wenhao Liu, et al.. (2025). Research progress on marine polysaccharide-based Pickering emulsions and their potential applications in the food industry. Food Research International. 208. 116073–116073. 1 indexed citations
4.
Liu, Huimin, Chenlong Wang, Hongtao Chang, et al.. (2025). Dendritic Cell-Cytokine-Induced Killer Cells Co-Loaded with WT1/MUC1/Poly(I:C) Enhance Antitumor Immune Responses In Vitro and In Vivo. Biomolecules. 15(10). 1356–1356.
5.
Tan, Pingping, Nitong Bu, Yuanbo Zhong, et al.. (2025). Lubrication behavior of konjac glucomannan macromolecular solution: Rheology, tribology, and adsorption. Colloids and Surfaces A Physicochemical and Engineering Aspects. 719. 136964–136964. 1 indexed citations
6.
Li, Charlie, Chengchu Liu, Hong Wang, et al.. (2025). Design and applications of antifreeze polysaccharide-based hydrogels for cryoprotection and biotechnological advancements: A review. International Journal of Biological Macromolecules. 310(Pt 1). 143317–143317. 3 indexed citations
7.
Tong, Cailing, Chen Huang, Kailin Li, et al.. (2024). Effect of carboxylated cellulose nanocrystals on konjac glucomannan/κ-carrageenan composite hydrogels. Food Hydrocolloids. 154. 110060–110060. 14 indexed citations
8.
He, Feng, et al.. (2024). Tailoring structural and mechanical properties of konjac glucomannan/curdlan composite hydrogels by freeze-thaw treatment. International Journal of Biological Macromolecules. 282(Pt 5). 137116–137116. 6 indexed citations
9.
Duan, Mengxia, Cailing Tong, Chen Huang, et al.. (2023). Enhanced stabilization of multifunctional phenolic acids-grafted chitin nanofibers for Pickering emulsions. Food Chemistry. 440. 138278–138278. 9 indexed citations
10.
Li, Danjie, Liang Li, Cailing Tong, et al.. (2023). Effect of chitin nanowhiskers on structural and physical properties of konjac glucomannan hydrogels nanocomposites. Food Hydrocolloids. 141. 108731–108731. 12 indexed citations
11.
Wei, Cuiping, Mengxia Duan, Shan Yu, et al.. (2023). Konjac glucomannan films with Pickering emulsion stabilized by TEMPO-oxidized chitin nanocrystal for active food packaging. Food Hydrocolloids. 139. 108539–108539. 58 indexed citations
12.
13.
Yu, Shan, Mengxia Duan, Jishuai Sun, et al.. (2022). Immobilization of phlorotannins on nanochitin: A novel biopreservative for refrigerated sea bass (Lateolabrax japonicus) fillets. International Journal of Biological Macromolecules. 200. 626–634. 23 indexed citations
14.
He, Ying, et al.. (2022). Safety and biodistribution of exosomes derived from human induced pluripotent stem cells. Frontiers in Bioengineering and Biotechnology. 10. 949724–949724. 23 indexed citations
15.
Duan, Mengxia, Shan Yu, Jishuai Sun, et al.. (2021). Development and characterization of electrospun nanofibers based on pullulan/chitin nanofibers containing curcumin and anthocyanins for active-intelligent food packaging. International Journal of Biological Macromolecules. 187. 332–340. 141 indexed citations
16.
Wu, Zhiqin, Cailing Tong, Jiaxuan Zhang, et al.. (2021). Investigation of the structural and physical properties, antioxidant and antimicrobial activity of konjac glucomannan/cellulose nanocrystal bionanocomposite films incorporated with phlorotannin from Sargassum. International Journal of Biological Macromolecules. 192. 323–330. 27 indexed citations
17.
Tong, Cailing, et al.. (2021). Insights into the formation of konjac glucomannan gel induced by ethanol equilibration. Food Hydrocolloids. 126. 107469–107469. 39 indexed citations
18.
Tong, Cailing, Zhiqin Wu, Jishuai Sun, et al.. (2020). Effect of carboxylation cellulose nanocrystal and grape peel extracts on the physical, mechanical and antioxidant properties of konjac glucomannan films. International Journal of Biological Macromolecules. 156. 874–884. 63 indexed citations
19.
Sun, Jishuai, Haixin Jiang, Mingwei Li, et al.. (2020). Preparation and characterization of multifunctional konjac glucomannan/carboxymethyl chitosan biocomposite films incorporated with epigallocatechin gallate. Food Hydrocolloids. 105. 105756–105756. 88 indexed citations
20.
Wu, Chunhua, Yaoling Li, Jishuai Sun, et al.. (2019). Novel konjac glucomannan films with oxidized chitin nanocrystals immobilized red cabbage anthocyanins for intelligent food packaging. Food Hydrocolloids. 98. 105245–105245. 239 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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