Camelia Vizireanu
- Food Science top 5%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Biomedical Engineering
- Biochemistry top 5%
- Co-authors
- Gil GarroteNicoleta StănciucJavier CarballoElena EnachiJuan Carlos ParajóVasilica BarbuInmaculada FrancoPetru Alexe
- Topics
- Phytochemicals and Antioxidant Activities (13 papers)Food composition and properties (10 papers)Meat and Animal Product Quality (9 papers)
- Journals
- SHILAP Revista de lepidopterologíaInternational Journal of Molecular SciencesMolecules
In The Last Decade
Camelia Vizireanu
44 papers receiving 540 citations
Peers
Comparison fields: 5 of 75
- Food Science 232
- Molecular Biology 142
- Nutrition and Dietetics 128
- Biomedical Engineering 120
- Biochemistry 95
Countries citing papers authored by Camelia Vizireanu
This map shows the geographic impact of Camelia Vizireanu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Camelia Vizireanu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Camelia Vizireanu more than expected).
Fields of papers citing papers by Camelia Vizireanu
This network shows the impact of papers produced by Camelia Vizireanu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Camelia Vizireanu. The network helps show where Camelia Vizireanu may publish in the future.
Co-authorship network of co-authors of Camelia Vizireanu
This figure shows the co-authorship network connecting the top 25 collaborators of Camelia Vizireanu. A scholar is included among the top collaborators of Camelia Vizireanu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Camelia Vizireanu. Camelia Vizireanu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 8 | |
| 5 | 2 | |
| 6 | 15 | |
| 7 | 3 | |
| 8 | 5 | |
| 9 | 7 | |
| 10 | 3 | |
| 11 | Bioethanol production from sweet sorghum stalk juice by ethanol-tolerant saccharomyces cerevisiae strains: an overview | 2 |
| 12 | Polyphenolic content and antioxidant properties of black rice flour | 15 |
| 13 | 45 | |
| 14 | Effects of probiotic Bacillus species in aquaculture – An overview | 38 |
| 15 | Comparative sensory analysis of products with low animal fat meat compositions | 1 |
| 16 | Prebiotic xylooligosaccharides from lignocellulosic materials: production, purification and applications – An overview | 5 |
| 17 | Evolution of antioxidant capacity of blend juice made from beetroot, carrot and celery during refrigerated storage | 3 |
| 18 | Sensorial analysis of a functional beverage based on vegetables juice | 4 |
| 19 | EFFECT OF MARINATION WITH PROTEOLYTIC ENZYMES ON QUALITY OF BEEF MUSCLE | 10 |
| 20 | RHEOLOGIC BEHAVIOR OF PASTRY CREAMS | 1 |
About Camelia Vizireanu
Camelia Vizireanu is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 49 papers that have together received 550 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (13 papers), Food composition and properties (10 papers) and Meat and Animal Product Quality (9 papers). The work is most often cited by research in Biochemistry (95 citations), Food Science (232 citations) and Animal Science and Zoology (91 citations). Camelia Vizireanu has collaborated with scholars based in Romania and Spain. Frequent co-authors include Gil Garrote, Nicoleta Stănciuc, Javier Carballo, Elena Enachi, Juan Carlos Parajó, Vasilica Barbu, Inmaculada Franco, Petru Alexe, Belén Gómez and Aida Mihaela Vasile. Their work appears in journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.